Jeollabuk-do(Jeonju-si)

The Jeonju Crafts Exhibition Hall (made up of a Craft Hall, Special Exhibition Hall, and Experience Hall), celebrates the beauty of traditional Korean crafts. At the Experience Hall, visitors can create their own masterpieces and learn the art of mulberry paper, pottery, woodwork, embroidery, and other traditional crafts firsthand. The museum even houses a craft shop where visitors can purchase beautiful souvenirs lovingly produced by master artisans.


Seoul(Jongno-gu) , Daehangno・Seongbukdong

Ihwa Mural Village is located in Ihwa-dong, Jongno-gu, Seoul-si. The local Public Art Committee carried out the Naksan Project in 2006 to improve the local environment of Ihwa Village. Approximately 60 artists painted walls and installed artworks for the project. Visitors to the village can enjoy looking for and viewing the beautiful murals and sculptures in the village.


Seoul(Seongdong-gu) , The Eastern Part of the Seoul

The Ttukdo Water Purification Plant (Waterworks Museum and Slow Sand Filtration Basin) was completed in August 1908. Construction first commenced in August 1906 as Americans C.H. Collbran and H.R. Bostwick were granted the rights by the Korean Empire to construct the waterworks facility. This was highly significant in that it was the first water purification plant ever built in Korea. At the time of the plants completion, it produced 12,500 tons of purified water to approximately 165,000 Seoul citizens. The Western-style brick mason building had a traditional clay tile roof and was 312.4㎡ in size. The water supply facility (currently renamed Waterworks Museum) and Slow Sand Filtration Basin are designated No.72 Tangible Cultural Asset of Seoul.


Gwangju(Dong-gu)

About a kilometer to the right from the main entrance of Hotel Mudeung Park (무등파크호텔), there is the famous Korean hanjeongsik (Korean table d'hote) restaurant called Myeongseonheon. To maintain the freshness of the food, the restaurant runs on specific business hours (12:00-14:00 for lunch, 17:00-22:00 for dinner) However, the timing may vary by seasons. The table setting is neat and the food is served in a hearty manner. Also, the food is served by course to allow each dish to be appreciated at the right temperature. The traditional hanjeongsik comes with 30 or so dishes that include gulbi-gui (grilled corvina), hongeo-hoe (raw skewed skate), galchi-jorim (braised cutlessfishl), bossam-kimchi (wrapped kimchi with steamed pork), and jeotgal (salted seafood), and each dish is prepared with great care.


Jeju-do(Seogwipo-si) , Seogwipo

Artist Lee Jung Seop is known for his paintings, reminicent of Fauvism, including one called “Bull.” During the Korean War, he spent a year in as a war refugee Seogwipo with his Japanese wife and two sons in a small leased house, wherre he produced his masterpieces.Although the stay was temporary it was one of the happiest times for him and certainly, the most productive. Recognizing his importance, Seogwipo City purchased the house, restored it to its original form and also created the Lee Joong Seop Memorial Hall. The street in front of his house, which he walked day and night, was renamed Lee Joong Seop Street. Lee Joong Seop Gallery is just behind the restored house. The gallery houses over 8 masterpieces by Lee Joong Seop and 52 works by modern Korean painters that were donated to Seogwipo City by Lee Ho-jae (CEO of Gana Art). Lee Joong Seop Art Festival is held every September along with seminars on him. Special Exhibition Hall is available for leasing. 


Busan(Jung-gu)

Bosu-dong Book Street has a unique background. It was formed after the independence of Korea (August 15) as a residential area in the empty place where the previous Gukje Market was demolished. People started selling the books Japanese left behind, and later on, when it became a private area, book sellers moved to the current place to sell their books. When Busan became the provisional capital during the Korean War, refugees brought and sold their precious books for a living. As time went by, professors and students came to the alley and started purchasing books, contributing to the build up of the current book street. Once, used books were gathered in the alley and rare books could be found. Thanks to this, more temporary buildings were formed. At that time, about 70 books stores were available for students to sell and buy used books. In the early 60’s when the publication culture was not yet settled down, many students and educated people had to sell their books and then buy secondhand books or magazines. After going through this time, the Bosu-dong Book Street became a famous book street throughout the nation. The prices of books are scaled according to the conditions of the book or bargaining.


Incheon(Jung-gu) , Incheon Center

Yejeon is considered to be one of the establishments responsible for creating Wolmido Island’s café culture. Located in the middle of Wolmido's Munhwa Street (Culture Street), this English-style red-brick castle offers an authentic traditional British atmosphere in Korea. Yejeon brings guests the experience of British culture as well as a marvelous marine view. Remember to try their top-quality food and enjoy great service in midst of a remarkable atmosphere.


Busan(Jung-gu)

Seoul Kakdugi Restaurant (서울깍두기) has been serving seolleongtang (ox bone soup) since the 1950's. With long history and simple interior that can accommodate up to 300 people, the restaurant is a great place to try Korea's favorite ox bone soup that goes particularly well with kkakdugi (radish kimchi).


Jeju-do(Jeju-si) , TheWestern Part of the Jeju Island

Located in Bongseong-ri, Aewol-eup, Saebyeol Oreum (also called Hyoseongak) is a parasitic volcano located almost 520 meters above sea level. It is a famous oreum, which means 'mountain in the Jeju dialect, and hosts the Jeju Jeongwol Daeboreum Fire Festival every year, marking the first full moon day of the lunar calendar. During the festival, the pampas grass covering the oreum is lit and the entire oreum becomes engulfed in flames. The mountain is renowned for it’s elegant curves, connecting ridges as well as being one of the best spots to overlook the nearby landscape.While thickets blanket the North Slope, the rest of the mountain is a meadow. Burial mounds can be seen on the northwest, southwest and the southern outskirts of the mountain. The name is related to Saebyeol Oreum the lonely morning star rising first in the night sky. Visitors can climb to the top of the mountain within 30 minutes.Visitors are not permitted to climb Saebyeol Oreum at times due to fire danger (Feb 1 to May 15 and Nov 1 to Dec 15), so they should check the availability of hiking at the Aewol-eup Office prior to their visit.※ Aewol-eup Office: +82-64-799-6001* Information on Hiking Restrictions during the Mountain Fire Warning Period 


Chungcheongnam-do(Buyeo-gun)

Baekjehyang is a Korean restaurant that serves traditional food. One of the restaurant's specialties is yeonipbap, the thick, glutinous rice and jujubes and beans wrapped in lotus leaves. Yeonipbap is served with ureong hoe muchim (seasoned raw snail), dubu (tofu) kimchi, spicy stir-fried pork and japchae (glass noodles with sauteed vegetables). Other specialties include ureong ssambap, a set menu of lettuce wraps and soybean paste snail stew, and meat bulgogi.