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Elysian Gangchon Ski Resort
Gangwon-do(Chuncheon-si)

The Elysian Gangchon Ski Resort, with its multitude of ski slopes, is a great destination for skiers of all abilities. The resort is located within a beautiful valley, and skiers can enjoy a panoramic view of the natural scenery while gliding down the slopes. Whether you choose to go down the beginner, intermediate, or advanced slopes, everyone can enjoy a 1 km-long run. Intermediate and beginner skiers can reach the mountain peak rest area on the B lift. A separate beginner’s slope is also available to be used as a practice slope.

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Sajo Tuna
Seoul(Seodaemun-gu) , Seoul City Hall・Gwanghwamun

The place with the most tuna fishing boats and tuna provisions is "Sajo Tuna." "Sajo Tuna" receives considerable recognition from tuna maniacs. The greatest advantage is that guests can taste a wide variety of the freshest tuna. All tuna specials are made from only the highest-grade tuna, caught in only the best-tasting regions. The standard menu consists of an iron pot broil, hard-boiled tuna head, grilled tuna, and fried tuna. Also various hard-to-find alcoholic drinks are available at the restaurant to go along with your meals.

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Museum of Art, Seoul National University
Seoul(Gwanak-gu)

Museum of Art, Seoul National University was established as an independent institution in 1995 after several years of development under the Department of Modern Art at Seoul National University Museum. It is the first university art museum in Korea dedicated exclusively to modern and contemporary art. Designed by the world-renowned architect Rem Koolhass, the museum was constructed and donated by the Samsung Group. It has evolved into a cultural complex equipped with exhibition halls, auditorium, classrooms, and other educational facilities. The museum places special emphasis on educational programs that are open not just to the university's students and faculty, but also to the local community. In addition to modern and contemporary artworks, the museum brings together and exhibits diverse forms of art and culture such as architecture, music, literature, film, and theater.

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Rakkojae Seoul
Seoul(Jongno-gu)

Located in Bukchon, surrounded by Bugaksan Mountain between Gyeongbokgung Palace and Changdeokgung Palace, Rakkojae Seoul is one of the first hanok accommodations opened in the area, and it is a popular tourist spot for the unique beauty of its hanok buildings and delicious restaurants as well as ancient palaces and Insa-dong street. Entering the alleyway along the wall of Jaedong Elementary School, an extraordinary-looking hanok structure with the name plaque ‘Rakkojae’, meaning “a place where one can enjoy the traditions of times past and rest one’s soul”, is found. Rakkojae Seoul is a boutique hanok hotel that was built by renovating an old noble family’s house with a history of 130 years by Human Cultural Asset-Master Carpenter Chung Young-jin. With the quiet and still atmosphere, the hanok hotel has a ‘ㅁ’-shaped hanok structure with various charms including black roof tiles, a red clay wall, a tall gate, a yard with a pond, sotdae (pole), an iron pot and jars, a pavilion, and a garden planted with bamboo and pine trees along the walls. Rakkojae aims to promote the true beauty of the traditional Korean house and provide the best quality services. At the hotel, eating is a matter of the highest priority. Based on Korean style food, guests can choose between standard and high quality Korean table d’hote, which requires an advance reservation. The music performance of gayageum (Korean zither with twelve strings), pansori (epic chant), geomungo (Korean zither with six strings), or daegeum (large bamboo transverse flute) takes place on the floor of the pavilion. It also offers various hands-on programs including a tea ceremony, making Kimchi, and a royal court traditional Korean clothes experience. The room temperature of the Jjimjilbang (Korean dry sauna), the most popular experience among guests, reaches up to 60°C through a furnace. In addition, each room is equipped with a bathtub made of Hinoki cypress. There is an interesting background story about how the owner started running the hanok hotel. Mr. Ahn, who worked for an engineering company in the U.S.A. and came back to Korea after about ten years, originally ran the Korean restaurant. As he was charmed by the hanok structure of the restaurant and wanted to introduce it to his foreign friends, he led trips to ancient hanok buildings from 1994. Then, he heard about the plan to demolish the building of Jindan Academic Society in 2000, and Ahn bought it to establish Rakkojae. With the motivation of promoting the true beauty of Korea to the world, the boutique hanok hotel ‘Rakkojae’ was designed with sophisticated decorations and objects such as old furniture, paintings, elegant ceramics and tea sets.

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Royal Court Food Cooking Experience at the National Palace Museum of Korea
Seoul(Jongno-gu)

A once in a lifetime opportunity to learn the secrets to preparing royal Korean court food is currently being offered through Korea’s National Palace Museum. Inside the walls of the Gyeongbokgung Palace garden, this unique cooking class offers hands-on preparation of traditional dishes, a privilege allowed only to the highest ranked servants called “suragan choigo sanggung.” This three-month intensive program held each Friday, and lasting for an hour and a half, offers participants a step-by-step introduction into the culinary world of Joseon royalty (1392-1910). This traditional Korean culinary course covers twelve different types of royal court dishes that were offered up to the king. Renowned for using the freshest and the most valuable ingredients from all over the country, the menu will delight modern palettes as well. Spots should be reserved online prior to the beginning of the first class. This course is taught in Korean, however non-Korean speakers are welcome to request the help of a guide made available by the palace museum upon reservation. The enrollment fee covers ingredients ranging from 5,000 to 10,000 won per dish, due monthly. Expect the total to amount to 50,000 to 60,000 won. Prepared by chefs of the highest caliber, the mistress presiding over the royal kitchen or “choigo sanggung,” used only the most rare and valuable ingredients from across Korea. Each recipe was kept secret, made available only to the top chef of the royal kitchen or “suragan.” An expert in court food instructs the Royal Court Food Cooking Experience at the National Palace Museum of Korea, presenting over 50 different dishes once enjoyed by the kings of Joseon.

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Seogwipo Submarine
Jeju-do(Seogwipo-si) , Seogwipo

When it opened in 1988, Seogwipo Submarine was the first of its kind in Asia the third in the world. Seogwipo Submarine offers safe undersea tours in its recently acquired state of the art submarine from Finland. Munseom, where the submarine travels, is home to outstanding coral reefs, colorful schools of fish, and rich seaweed. The exquisite landscape makes it one of the most beautiful places to dive as well. Going deep into the 40 meter sea-bed, visitors can see countless fish, rare iridescent coral reefs, and a surreal-looking shipwreck with schools of fish surrounding it. Over 20 years of technical knowhow and safe operation (in fact, the longest submarine tour without a single accident on record) make Seogwipo Submarine a must-see attraction on Jeju Island. 

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Paju Book City
Gyeonggi-do(Paju-si) , Paju(Heyri Art valley)

Located in Gyoha-eup (Paju, Gyeonggi-do), Paju Book City is a giant cultural complex, belonging to the Ministry of Culture, Sports, and Tourism. It is home to 250 publishers with over 10,000 workers. It covers the entire process of publishing from planning to printing and distribution.Asia Publication Culture & Information Center houses book cafes, used bookstores, galleries, and restaurants, hosting diverse exhibitions and forums; Tan Tan Story House, run by Yeowon Media specializing in illustrated storybooks for children, is a cultural center for children with a performance hall, a gallery, and a book café. Other notable attractions include Yeolhwadang, Chameleon (BIR Publishing’s book outlet), Darakwon Book Café, and Moongongsa Book Café. The first floor of Paju Book City is full of book stores and cafes.Visitors need to be aware that some stores are closed on weekends and during holidays and only open between 9 a.m. and 6 p.m. Aside from bookstores and cafes, Paju Book City also boasts many attractions. For instance, its chic building meshes perfectly with the beautiful surroundings; in the corner of Asia Publication Culture & Information Center is an elegant Hanok (traditional Korean house) that boasts both traditional beauty and modern touches. 

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Kim Soon Ja, Kimchi Master’s Kimchi Theme Park
Gyeonggi-do(Bucheon-si) , Bucheon

Kim Soon Ja is the first Kimchi Master in Korea who has devoted 30 years of her life to developing and promoting Kimchi, Korea’s most famous delicacy. Kim Soon Ja, Kimchi Master’s Kimchi Theme Park share the time-honored secrets about this essential and quintessential Korean food and offers an opportunity to learn about the history, origin and the excellence of Kimchi. The hands-on program is open to both locals and foreigners alike and after the program, a simple meal that includes rice balls, makgeolli (rice wine) and of course, the master’s Kimchi will be served. Located at the Hanok Village in Bucheon Gongbang-geori (arts craft streets), the theme park also offers an opportunity to enjoy the genuine beauty of Korea through a variety of activities such as exploring the Hanok (a traditional Korean house), wearing the Hanbok (Korean traditional costume), meeting an archery master and a metal craft master. The beautiful nature surrounding the Hanok village offers a great backdrop for those travel photos as well.

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Suwon World Cup Stadium
Gyeonggi-do(Suwon-si) , suwon

Opened in May 2001, the Suwon World Cup Stadium boasts a massive seating capacity of 43,000. The concept of its roof was inspired by the image of a bird in flight. Its seats were designed with Hwaseong Fortress in mind. It hosted World Cup matches during the 2002 FIFA World Cup Korea/Japan, and the stadium is currently open to visitors.

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Lotte City Hotel Mapo
Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Lotte City Hotel Mapo is a premium business hotel that opened on March 10, 2009. Conveniently located near Myeongdong, Seoul Station, Hongdae, and Yeouido, it has easy access to public transportation including the airport railroad to Incheon International Airport and Gimpo Airport. The hotel provides 5-star hotel facilities at reasonable prices. The 284 guestrooms include 100 twin rooms, 182 double rooms, and 2 ondol rooms, while the subsidiary facilities include a swimming pool, a gym, and a business center equipped with free internet service, a fax machine, a copy machine, a printer, and stationary. The double rooms feature a spacious workplace for business travelers, while twin rooms have a luxurious and comfortable interior. The family twin rooms are for family travelers, and ondol rooms provide a chance for visitors to experience the traditional Korean lifestyle. The buffet-style hotel restaurant ‘Naru’ features an elegant ambience and fresh dishes cooked at its open kitchen.

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