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Hotel Chelsea
Incheon(Namdong-gu) , Incheon Center

Each guestroom at Hotel Chelsea is equipped with a large PDP TV, high-speed internet, an air conditioner, and a DVD player. Each room also comes equipped with a Karaoke machine, a large whirlpool bathtub (for 2 people), a sauna, and a luxury bidet: items that, at other hotels, are usually only found in expensive suites.

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Bujeon Dwaejigukbap
Busan(Sasang-gu)

Bujeon Dwaejigukbap is a restaurant located in Goaebeop-dong of Busan’s Sasang-gu district that specializes in gukbap (rice soup). It first opened in 1988 and is located in the vicinity of Sasang Terminal. They also serve buckwheat noodles with orders of gukbap.

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Baecnyunok
Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Baecnyunok has been famous for tofu since 1992.          

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Union Tourist Hotel
Daegu(Jung-gu)

Union Tourist Hotel is located at the center of downtown Daegu near several ground transportation hubs such as Daegu Subway Station, Dongdaegu Train Station and Daegu Express Bus Terminal. The hotel features cozy guest rooms and a variety of convenience facilities. Guests may take advantage of the hotel's location to visit nearby tourist attractions including department stores and local markets.

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Sky Guesthouse
Seoul(Yeongdeungpo-gu)

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Royal Court Food Cooking Experience at the National Palace Museum of Korea
Seoul(Jongno-gu)

A once in a lifetime opportunity to learn the secrets to preparing royal Korean court food is currently being offered through Korea’s National Palace Museum. Inside the walls of the Gyeongbokgung Palace garden, this unique cooking class offers hands-on preparation of traditional dishes, a privilege allowed only to the highest ranked servants called “suragan choigo sanggung.” This three-month intensive program held each Friday, and lasting for an hour and a half, offers participants a step-by-step introduction into the culinary world of Joseon royalty (1392-1910). This traditional Korean culinary course covers twelve different types of royal court dishes that were offered up to the king. Renowned for using the freshest and the most valuable ingredients from all over the country, the menu will delight modern palettes as well. Spots should be reserved online prior to the beginning of the first class. This course is taught in Korean, however non-Korean speakers are welcome to request the help of a guide made available by the palace museum upon reservation. The enrollment fee covers ingredients ranging from 5,000 to 10,000 won per dish, due monthly. Expect the total to amount to 50,000 to 60,000 won. Prepared by chefs of the highest caliber, the mistress presiding over the royal kitchen or “choigo sanggung,” used only the most rare and valuable ingredients from across Korea. Each recipe was kept secret, made available only to the top chef of the royal kitchen or “suragan.” An expert in court food instructs the Royal Court Food Cooking Experience at the National Palace Museum of Korea, presenting over 50 different dishes once enjoyed by the kings of Joseon.

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Naejangsa Temple
Jeollabuk-do(Jeongeup-si)

Naejangsa Temple is located in the midst of the beautiful Mt. Naejangsan National Park. The temple is said to have been built by the Buddhist monk Yeongeunjosa in the year 636 of the Baekje Dynasty. Once a large temple with over fifty buildings, Naejangsa was completely destroyed throughout the course of Jeongyujaeran (second Japanese invasion in 1597) and the Korean War (1950-1953). The present temple is largely the result of reconstruction efforts completed in the 1970s. One of the most prized treasures at the temple is the Ijo-dongjong Bell, considered a major cultural asset.Naejangsan Temple is a representative temple of Jeollabuk-do Province along with Geumsansa Temple on Moaksan Mountain. Surrounded on all sides by towering peaks, Naejangsa Temple boasts a picturesque landscape that is particularly striking in the fall when the mountains turn crimson with autumn leaves. Nearby attractions include Baegyangsa Temple, Bangjangsan Mountain, Jangseongho Lake, and Damyangho Lake.

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Dapsimni Antique Art Street
Seoul(Dongdaemun-gu) , Dongdaemun

Dapsimni Antique Art Street is where the travelers can stumble upon good old paintings, antique furniture and pottery, as well as, a variety of household items. These antique shops used to scatter all around the area of Cheonggyecheon Stream 8(pal)-ga, Itaewon, and Ahyeon-dong, wand has now gathered up around dapsimni areas since the mid-1980s. There are about 140 shops lined up along the streets.It is quite fun to browse through antiquities including wooden candlesticks, grandfather clocks, old picture frames, which are usually hard to find in usual stores. This is also the reason to that explains why it not only attracts Koreans but also international visitors to this street. Shops in Insa-dong, also known for the sale of antiqes, typically and mainly sell good quality and expensive antiques, while dapsimni is known for a wide assortment of small items with reasonable prices, starting from a few one thousand won.

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Baekjehyang
Chungcheongnam-do(Buyeo-gun)

Baekjehyang is a Korean restaurant that serves traditional food. One of the restaurant's specialties is yeonipbap, the thick, glutinous rice and jujubes and beans wrapped in lotus leaves. Yeonipbap is served with ureong hoe muchim (seasoned raw snail), dubu (tofu) kimchi, spicy stir-fried pork and japchae (glass noodles with sauteed vegetables). Other specialties include ureong ssambap, a set menu of lettuce wraps and soybean paste snail stew, and meat bulgogi.

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Himchan Hospital
Incheon(Bupyeong-gu) , Bupyeong

Himchan Hospital, located in Bypyeong-gu, Incheon, is very well recognized for its professional knowledge and practice in spinal and articular treatment.  Certified by the Ministry of Health and Welfare of Korea, the clinic has been receiving positive reviews and results from its patients.

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