Gwangju(Dong-gu)

About a kilometer to the right from the main entrance of Hotel Mudeung Park (무등파크호텔), there is the famous Korean hanjeongsik (Korean table d'hote) restaurant called Myeongseonheon. To maintain the freshness of the food, the restaurant runs on specific business hours (12:00-14:00 for lunch, 17:00-22:00 for dinner) However, the timing may vary by seasons. The table setting is neat and the food is served in a hearty manner. Also, the food is served by course to allow each dish to be appreciated at the right temperature. The traditional hanjeongsik comes with 30 or so dishes that include gulbi-gui (grilled corvina), hongeo-hoe (raw skewed skate), galchi-jorim (braised cutlessfishl), bossam-kimchi (wrapped kimchi with steamed pork), and jeotgal (salted seafood), and each dish is prepared with great care.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Gaetmaeul restaurant, located in Ichon-dong in the Yongsan area of Seoul, is widely known for its specialty dish, Son-manduguk (handmade dumpling soup). Not only does it serve exceptionally delicious food, but the service is friendly, and the facilities are clean. As well as the excellent mandu dishes, such as manduguk (dumpling soup) and tteok-manduguk (dumpling soup with rice cake slices), the menu also includes bindatteok (Korean mung-bean pancake) and suyuk (boiled slices of beaf). The kimchi used to fill the dumplings and offered as a side dish is also particularly good.


Gwangju(Dong-gu)

Stretching from the (former) Jeollanam-do Provincial Government Office to the Geumnam-ro area, this famous plaza is where the landmark May 18th Democratic Uprising took place. In May 1980, the Jeollanam-do Provincial Government office building was the headquarters of the civil resistance movement and the scene of a number of rallies. The plaza has been officially known as the May 18 Democracy Square (5.18 민주광장, Minju Gwangjang) since 1996.


Jeju-do(Seogwipo-si) , Seogwipo

Artist Lee Jung Seop is known for his paintings, reminicent of Fauvism, including one called “Bull.” During the Korean War, he spent a year in as a war refugee Seogwipo with his Japanese wife and two sons in a small leased house, wherre he produced his masterpieces.Although the stay was temporary it was one of the happiest times for him and certainly, the most productive. Recognizing his importance, Seogwipo City purchased the house, restored it to its original form and also created the Lee Joong Seop Memorial Hall. The street in front of his house, which he walked day and night, was renamed Lee Joong Seop Street. Lee Joong Seop Gallery is just behind the restored house. The gallery houses over 8 masterpieces by Lee Joong Seop and 52 works by modern Korean painters that were donated to Seogwipo City by Lee Ho-jae (CEO of Gana Art). Lee Joong Seop Art Festival is held every September along with seminars on him. Special Exhibition Hall is available for leasing. 


Seoul(Mapo-gu) , Hongik-University-Area

Opened by a former chef of Shilla Hotel’s Chinese fine dining restaurant Palsun, the restaurant’s name portrays a determination to offer a “difference” (chai) in “taste” (mat) with a pun “Tastes like China”(Masi China). The restaurant is overall neatly organized and designed in open kitchen style where guests can watch their meal get prepared. Operating Hours  11:30-22:00 * Break time: 16:00-17:00 (Weekdays only) Menu  Some menu items may differ slightly in price and are subject to change without notice. ㆍJjamppong (spicy seafood noodle soup) ㆍBaekjjamppong (spicy seafood noodle soup in white broth) ㆍSogogi Jajangmyeon (noodles in black bean sauce with beef) ㆍTangsuyuk (sweet and sour pork) ㆍCream Saewoo (cream shrimp) Credit Cards  Accepted  


Gyeonggi-do(Suwon-si) , suwon

A bakery located on the Paldal-ro Street in Paldal-gu, Suwon, Gyeonggi-do, Com Pad’or brings out the true flavors of its menu by using generous amount of fresh, healthy ingredients. Although its bread products may appear a little crude when compared to franchise breads containing emulsifiers and preservatives, Com Pad’or has been long loved for its classic taste made with authentic ingredients. The bakery also offers a wide selection of cakes ranging from nicely-decorated whipped-cream cakes to chiffon cakes, as well as cookies and chocolates that make wonderful gifts.  


Seoul(Jongno-gu) , Insadong・Jongnon

Myogaksa Temple is located on the east side of Mt. Naksan in Sungin-dong, Jongno-gu, Seoul. First established by Monk Taeheo Hongseon in May of 1930, it has since expanded and underwent two renovations. The temple’s location was selected based on the principles of Feng Shui, which dictated that a temple built in its location would bring peace and comfort to Seoul’s residents. The Myogaksa Temple complex on Mt. Naksan accommodates a Deabul (Grand Buddha) Shrine, a Wontong Buddhist shrine, a Nakga preaching hall, Seokgulam Grotto, Sanshingak (Mountain Spirit Pavilion), and the Mae Buddha Statue. Deabul and Wontong shrines are two of the finest Buddhist architectural masterpieces. The Buddha statue, located inside the Seokgulam Grotto, was built around the ninth or early tenth century and has been designated a national cultural treasure. The Mae Buddha Statue, also located in this temple, was carved out of the rocky cliffs of Mt. Naksan and has been designated a cultural asset of the City of Seoul.Since the 2002 FIFA World Cup when Myogaksa began operating its temple stay program, the temple has become a wonderful place where locals and tourists can escape the daily hustle-and-bustle of Seoul to experience the serenity of Buddhism. 


Jeju-do(Seogwipo-si) , Seogwipo

Located at the foot of Mt. Halla on Jeju Island, Seongeup Folk Village is a small town that holds a vast amount of culture.Cultural properties in the folk village have been handed down from generation to generation and include treasures such as residential houses, Confucian shrines and schools, ancient government offices, stone statues, large millstones (pulled by horses or ox), fortress ruins, and stone monuments. Among the cultural gems of the folk village are intangible cultural assets such as folk plays, native foods, local folk craftsmanship, and local dialect. Even the trees are an important part of the area’s heritage. Several zelkova and nettle trees that are hundreds of years old stand at the center of the village, preserving the dignified atmosphere of a bygone era.The Seongeup Folk Village shows the unique culture of Jeju Island: the black lava rock walls, the straight but curvy alleys to block the wind, and the stone grandfather statues (Harubang), which have become a prime feature of the landscape. The local black-haired pigs and tongsi (pigsty / restroom) are especially well-known characteristics of Jeju folk culture. The Jeju black pork is said to be very nutritious.


Seoul(Jung-gu) , Insadong・Jongnon

Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).    


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Seoul(Songpa-gu) , Jamsil(Lotte World)

Lotte Word Christmas Festival will be held from November 12 to December 31 with ‘Happy Christmas Festival’ taking on a “White Christmas” theme. Visitors can see Christmas decorations hung everywhere at the festival site, as well as a snowman photo zone at the Santa Village. During the festival, snow can be seen twice a day at the Adventure Park and during the Christmas Parade. A new event starting from this year, known as the Christmas Character Parade, allows visitors to meet characters Lotty and Lorry while enjoying the Christmas party with family musical show, ice rink band show and other various performances.   Lotte World Daily Pass Discount Ticket