Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

From Gangnam to various major cities in the nation, a new express train known as SRT (Super Rapid Train) was introduced in December 9, 2016. Presently, the SRT offers train services that depart from Suseo Station in Seoul to Busan and Mokpo Station.  


Busan(Seo-gu)

Masan Agujim is a restaurant serving various monkfish dishes.


Seoul(Gangbuk-gu)

From the last Uidong bus stop, follow the road 2.5km past Jabium and Cheongdam Waterfall to Annyangam and the ‘Mind's Square,’ the first two areas of Doseonsa Temple.Doseonsa Temple was established 1,100 years ago during the latter part of the Silla Kingdom when the renowned Buddhist priest Doseonguksa was traveling through the mountains. After visiting the site, Doseonguksa made a prophecy that led to the construction of the temple. According to legend, he used only his walking stick to carve the large Bodhisattva that sits at the temple. Interestingly enough, the statues does not show any evidence of chisel marks, further adding to the mystery of how the statue was made.During the 7th year of King Gwangmu of the Joseon Dynasty the Doseonsa Temple was officially named the representative temple of Korea with the purpose of promoting Cheongdamdaejongsa's Korean Buddhism movement, aiming at a religious revival. Due to these special circumstances Deseonsa Temple gained a high reputation and much recognition, which have held strong to this day.Inside the temple, visitors can view the remains and written works of Cheongdamdaejongsa in the Cheongdamdaejongsa Memorial Hall. Next to the road leading to Cheonbuljeon is a pond where you can toss a coin and make a wish and just past Yongammun is a hiking path connecting Baegundae and Insubong. Inside the Ksitigarbha Hall are portraits of President Park Chung-hee, Yuk Yeong-su, and Hyundai Chairman Chung Ju-yung. In front of the hall is a tree that is said to have been planted by a Buddhist priest who brought it from India 200 years ago. Historical artifacts can be found throughout the temple.


Incheon(Seo-gu) , Incheon Center

Opened in October 2007, National Institute of Biological Resources has the largest collection preservation facilities in Asia. The institute collects, preserves, manages, and conducts research on biological resources with the aim of growing into a biological resource hub of North East Asia.The institute is comprised of the spine-shaped collections and research centers and the leaf-shaped exhibition and education centers. The exhibition hall has 3,905 specimens of 1,287 native species on display. Korea's diverse ecosystems are recreated as highly detailed dioramas at the exhibition hall. A small restaurant is located inside the research center, and the extensive grass field in front of the institute provides an ideal picnic spot.


Busan(Haeundae-gu) , Haeundae

Haneuldam means 'reflecting the sky.' The company aims to deliver items that reflect the wide, high sky and warm hearts of Koreans. Its main items include traditional antique furniture and brassware.


Gyeongsangbuk-do(Gyeongju-si)

Gyeongju East Palace Garden re-creates Korea's first zoo and botanical garden in the image of a modern Donggung Palace and Woliji Pond. The garden is comprised of botanical garden, agricultural experience facility and Bird Park. In particular, the greenhouses in the botanical garden are built with the design of traditional building from the Silla period but are made entirely of glass, providing this garden with a unique atmosphere.


Jeju-do(Seogwipo-si) , Seogwipo

Lime Orange restaurant is housed in a Mediterranean-style pension that is as classy as it is picturesque. The restaurant, which boasts postcard-like views of the field and ocean, offers an exotic yet tastefully-decorated interior. Standout menu items include the Lime Orange Table d’hôte, pork cutlet, and seafood pasta. The restaurant draws diners of all walks of life, but is particularly beloved as a romantic date spot.


Gyeonggi-do(Paju-si) , Paju(Heyri Art valley)

Nestled at the foot of Gamaksan Mountain (alt. 675 m), Sanmeoru Farm produces Korean wild grapes and drinks made with Korean wild grapes from its wonderful natural environment. Tourists can visit a processing facility, fermentation room, underground ripening room, a basement tunnel full of wine barrels, and may also sample its products. Also, various hands-on programs include making wine, jam, pudding, natural soap, and others. There is also an automobile camping site which makes a perfect place to find respite from people's everyday lives.


Seoul(Gwanak-gu)

“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) bar around Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.


Gangwon-do(Chuncheon-si)

KT&G Sangsangmadang Chuncheon is a cultural entertainment facility that offers visitors and artists the enjoyment, experience, and appreciation of arts and culture. The compound stands on the former location of Gangwon Gymnasium and Chuncheon Children's Center. Amenities include a theater, live studio, gallery, lecture room, cafe, accommodations, and a music room.