Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Located inside Gongdeok Market, Jokbal Alley is an alley filled with Jokbal stalls and stores. It was first created 30 years ago as more and more people gathered to eat Jokbal and Sundaetguk (Korean Blood Sausage Soup). Many of the stores found in Jokbal Alley has been around for more than 30 years.  


Gwangju(Seo-gu)

Jonggajip Seolleongtang is the first traditional Seoul-style seolleongtang restaurant in Gwangju. All the dishes are made of 100% pure beef bone stock and top quality ingredients for the best taste and nutrition.


Gangwon-do(Sokcho-si)

Hotel Amaranth is a medium-sized business and family hotel located in the Cheoksan Spa Area of Sokcho, Gangwon-do. Adjacent to a magnificent view of Seoraksan Mountain, the pride of Gangwon-do, as well as the sparkling blue East Sea, visitors feel free to use this place both for leisure and business. Double beds, twin beds and Korean style Ondol rooms are available in standard and deluxe. The interior is clean and elegant, with all rooms furnished with comfortable beds and high-quality bedding. The hotel restaurant provides breakfast and dinner, and offers the choice of Korean or Western food. The closest touristic attractions are Seoraksan National Park, Hanhwa Waterpia, and Sokcho Expo Park. Also, Daepo Harbor, Dongmyeong Harbor, and Seorak Sun Meeting Park are not too far away from the hotel.


Gyeongsangbuk-do(Yeongdeok-gun)

Located in the east sea, Gyeongsangbuk-do, Yeongdeok Crab Village is famous for its classical scholars, and its wonderful scenery, where the mountains meet the eastern sea. The traditional fishery village is the home of Yeongdeok snow crab that was well-known from Goryeo Dynasty (King Taejo) and also has a huge street for snow crabs, packed with around 100 shops selling crabs along the Gangguan Port. When the season for snow crabs arrives in November, lasting through May, the village is crowded with visitors from all over the world eager to try Yeongdeok snow crabs. In addition, the location of the village gives visitors the opportunity to enjoy one of the most beautiful sea roads in Korea. In the area are also a sea fishing site, beaches, and water resort venues that are suitable for both recreation and relaxation.


Gyeongsangnam-do(Hadong-gun)

Located on the southern part of Jirisan Mountain, Ssanggyesa Temple and Hwaeomsa Temple are among the most popular temples in the Jirisan area. Constructed by Sambeob who was a disciple of Euisang in the 23rd year of King Seongdeok’s reign during the Silla Era, it was called Okcheonsa Temple at first. Then, the Buddhist Monk, Jingam changed its name to Ssanggyesa Temple after having seeded around the temple with tea from China. The temple was burnt down during the Japanese Invasion, Imjinwaeran (1592-1598) and later rebuilt.The best time to visit this area is spring, as the 6km path from Hwagye market place to Ssanggyesa Temple is filled with blooming 600-year-old cherry blossom trees. With the myth that lovers who walk together along the cherry blossom tree path, it is also called Hollaegil (wedding path). A 40-50 minute walk along the tree-lined path leads to Ssanggyesa Temple.Across the bridge in front of the ticket office, there are two rocks engraved with the words “ssanggye” and “seokmun” each. It is said that the eminent scholar Choi Chiwon of the Silla Era had engraved the words with a cane. In the middle of the temple, one of the foremost Korean epigraphs “Jingamseonsa-daegongtabbi” is situated in front of the main building Daeunggeun. This was also written by Choi Chiwon. To the east you can find the Ssanggyesa Ma-aebul, a unique image of Buddha engraved in a hollowed out section of rock.In addition, Palyeongru is the cradle of Korean style Beompae (Buddhist music), which was initiated by the Priest Jimgam (774-850) who studied the Buddhist music in China. As Jingam composed the piece Eosan (fish mountain) by watching the fish of Seomjingang River with Paleumryul (eight tones and rhythms), this place is named Palyeongru.During the third year of King Heugdeok’s reign during the Silla Era, Kim Daeryeom visited China and brought seeds for tea trees. By royal order, he planted the seeds around Ssanggyesa Temple and this area became the first place to cultivate tea.


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Gangwon-do(Chuncheon-si)


Chungcheongbuk-do(Danyang-gun)

Suyanggae Prehistory Museum boasts itself as the largest prehistoric site in Korea. The museum contains a multitude of remains, especially stone toolkits, of the late Stone Age and has been designated as a UNESCO World Heritage site. The stone toolkits were discovered by a museum of Chungbuk National University while the team was on the project to excavate historical remains around the site that were submerged due to the construction of Chungju Dam. The museum provides detailed explanations and maps marked for the prehistorical sites in Danyang. Visitors can learn the life and wisdom of Paleolithic man in the museum.


Chungcheongbuk-do(Danyang-gun)

Two hundred meters upstream from Dodamsambong Peaks is a large rainbow-shaped stone gate on the left side of the river. This oddly-shaped stone arch is called Seongmun. With its fascinating scenery, Seongmun is the second of Danyang’s Eight Scenic Wonders. To the left of the stone gate is a small cave. Inside the cave is Okdap (Stone Field), which is believed to have been cultivated by an old enchantress. The legend of Okdap says that an old enchantress who lived in heaven once came to the earth to get water and then dropped her hairpin, just near the stone gate. She looked for the hairpin but was extremely impressed by the beautiful views. She gave up heaven and lived near the Stone Gate as an ordinary peasant for the rest of her life.


Busan(Sasang-gu)

Gombo Sikdang is proud to have served various fresh raw meat like omasum and liver for over 30 years thanks to its location close to Gupo slaughterhouse. Galbisal (beef short ribs), yukhoe (beef tartare), Daechang sogeumgui (grilled tripe), and Gopchang-jeongol (beef tripe hot pot) are famous meals in the restaurants. Also, Seonji-guk (ox blood stew) served after meat is another tasty item on the menu here.


Gwangju(Seo-gu)

Located in Sangmu zone, Gwangju, FNT Hotel will give travelers comfort. In the building, the restaurant, bar and Japanese style 'Ijakaya' offers the resting and comfort. Gwangju Biennale is held in Gwangju. Travelers who like the mountain tracking can climb Mudeungsan, the representative mountain of Honam. There are delicious foods to eat; Namdo hanjeongsik (Korean Table d'hote) and Tteokgalbi (Korean Beef Marinated Patty).