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DDP Citizen’s Festival
Seoul(Jung-gu) , Dongdaemun

DDP Citizen’s Festival will be held to improve Dongdaemun’s image and activate the regional economy as a representative festival of Dongdaemun area. The festival includes a ceremony for a public ambassador, performances, exhibitions, hands-on programs, street art performances, an international food event, and many other programs. Visitors of all ages are welcome to take part in this open festival. The festival aims to build DDP’s own identification as the top place regarding design and creative knowledge.

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Ilpummaeu Restaurant
Jeollanam-do(Suncheon-si)

Ilpummaeu, located in Suncheon-si, Jeollanam-do, is a restaurant specializing in beef dishes seasoned with maesil (plum; Japanese apricot). The Hanu (Korean beef) becomes more flavorful with the addition of maesil soybean paste and maesil red pepper paste. Their menu includes yangnyeom galbi (marinated beef ribs), galbisal (beef short ribs), saenggalbi (beef ribs), anchangsal (skirt steak) and more.

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Gwangneung Royal Tomb [UNESCO World Heritage]
Gyeonggi-do(Namyangju-si) , Namyangju

Gwangneung (광릉) is located in Namyangju in Gyeonggi-do. This is the royal tomb of King Sejo (1417-1468, reign: 1455-1468) and Queen Jeonghui (1418-1483).The King and Queen are enshrined separately. The tomb on the left is King Sejo’s and the one on the right is Queen Jeonhui’s. A pavilion stands between the two tombs.King Sejo was the second son of King Sejong and Queen Soheon. When his nephew came to the throne following the death of King Munjong, he led a revolt, “Gyeyujeongnan (계유정난) Revolts" and in 1453 became the 7th ruler of the Joseon Dynasty.Queen Jeongui was the daughter of Yun Beon and became the Queen when King Sejo took the throne. She was the first figure in the history of the Joseon Dynasty who administered state affairs on behalf of a young king.Gwangneung is surrounded by forests where an abundance of wild plants grow. These well-managed forests have been designated as a National Arboretum by the Korean Forest Service. Gwangneung is also famous for being the habitat of the Korean redheaded woodpecker (Natural Monument No.11). With many evergreen trees such as pine trees and fir trees growing here, these forests are a good place for a scenic drive. 

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Dia Motel - Goodstay
Jeollanam-do(Yeosu-si)

Dia Motel is located within close proximity of Yeosu Port Passenger Ferry Terminal, as well as most of the local tourist attractions including Dolsan Bridge, Hamel Lighthouse, Jasan Park, and Odongdo Island.

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Hanwha Resort Suanbo
Chungcheongbuk-do(Chungju-si)

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Sambong Beach
Chungcheongnam-do(Taean-gun)

Sambong Beach is located to the south of the bridge that connects Nammyeong and Anmyeon-eup. The beach stretches 3 km long and has a x_width of 120m. The beach gently slopes down at a 2° angle and has an average water depth of 1.5m and temperature of 22°C. The beach is easily accessible to many visitors because of the convenient transportation during the summer. The three Sambong Rocks, the Haedanghwa flower (plena) and the rich pine forests are just a few of the beautiful and magnificent features of this beach. The name Sambong, is derived from the three rocks, however four rocks can be seen from the north facing southward while only three are visible from the south. The sand dune created by natural phenomena is a must see here. 

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The 2nd Tunnel (Cheorwon)
Gangwon-do(Cheorwon-gun)

The 2nd Tunnel, which was made by North Koreans to invade South Korea, was discovered on March 24th, 1975. This tunnel is 3.5km long and sits 50~160 meters below the surface. It can accommodate up to thirty thousand people and is large enough for tanks to pass through. Now the 2nd Tunnel is under the control of the Cheorwon-gun Office. Every year hundreds of thousands of people visit this unique tourist destination.

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Bank of Korea Money Museum (한국은행 화폐박물관)
Seoul(Jung-gu)

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Bukpyeong 5-Day Market
Gangwon-do(Donghae-si)

The Bukpyeong 5-Day Market takes place in Gumi-dong, Donghae-si each months on days ending in a 3 or an 8.The market began in Donghae-si around 1796 (King Jeongjo’s 20th year). Its original site was around Jeoncheon Stream but was moved to the mouth of the stream when the waterway altered. The market eventually settled down at its current site in 1932.

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Ganggyeong Salted Seafood Festival
Chungcheongnam-do(Nonsan-si)

Ganggyeong Salted Seafood Festival is known for its freshest and finest quality, which is made with recipes handed down from from generation to generation, retaining the unique, authentic taste of salted fermented fish.All the ingredients are imported directly and prepared in modern facilities. Today, the market accounts for half of the nation’s total sales of salted seafood.The Ganggyeong Festival has grown to become a major industrial festival in Korea, and originally started off in an effort to boost local economy and enhance the fish market merchants’ incomes in 1997 when the IMF financial crisis hit the nation. Salted fish merchants made the festival in a large-scale, getting bigger and better each year.Especially since 2007, the festival has changed its official title to Ganggyeong Fermented Seafood Festival. The festival has in the spotlight and has now established itself as a healthy fermented food item in the world food market, breaking away from the notion of being simply salted, preserved food.

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