Chungcheongnam-do(Taean-gun)

Located on the Taean Coast, Yeonpo Beach has been a desired vacation spot since 1972. The long stretch of curved sandy beach provides magnificent scenery. It is famous as the beach with the longest period of seasonal operation in the country thanks to its relatively high water temperature resulting from the warm currents. The pine groves and oddly shaped rocks along the coastline make for a fine view.


Gyeongsangnam-do(Geoje-si)

Pyeonghwa Raw Fish Restaurant is a family business that has been serving the same menu at the same location for over 50 years. The restaurant uses its homemade original soybean paste and gochujang (Korean chili paste) for flavors and live fish freshly caught from the southern sea of the Korean peninsula, known to be the most fresh and flavorful fish available within the country.


Daegu(Jung-gu)

Sangju has been in business for 50 years and has continued from one generation to another. This chu-eo-tang (loach soup) restaurant does not use farmed loaches, so it is closed from end of December to the end of February when it is hard to find loaches. The soup is thick, yet it has a cool and refreshing taste. The kimchi also has a distinctive taste and the water kimchi served during all four seasons is excellent. To maintain a family ambiance, the restaurant does not sell liquor.


Gyeonggi-do(Gimpo-si)

Line Hotel in Gimpo is a boutique hotel that is within easy reach of the Incheon, Seoul, and Gyeonggi metropolitan areas. Guestrooms include VIP rooms, party rooms, couple PC rooms and standard rooms, each of which has its own unique interior. One of the VIP rooms has two bedrooms, while the other VIP Room is equipped with a pool table. Each room is outfitted with water systems bringing in natural hot spring water. Surrounded by mountains and woods, the hotel is also close to major attractions such as Manisan, Eunam Natural History Museum, Bomunsa Temple, Jeondeungsa Temple, and an art gallery.


Gyeongsangbuk-do(Gyeongju-si)

Boasting 30 years of tradition, the Gyeongju chain restaurant of the original Seoul Myeongdong Kalguksu serves top-grade food made with the freshest ingredients. The Myeongdong Kalguksu Gyeongju restaurant has been open for two and a half years, and has already become recognized as one of the best restaurants in the Gyeongju region, providing a cozy and clean interior perfect for an enjoyable meal with family or friends.


Gangwon-do(Gangneung-si)

It is a place where you can enjoy fresh fish and Maeuntang (fish stew). The best menu at this restaurant is assorted sliced raw fish. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.


Gangwon-do(Gangneung-si)

This pension is like a small housing museum, consisting of a tile-roofed house, a thatched house, a log house made with red-clay, and a shingle-roofed house. You can enjoy folk games such as Neolttwigi (traditional seesaw), Tuho (arrow tossing), and Seunggyeongdo-nori (board game). The pension also offers Korean culture experience programs such as furnace fire starting and strawberry or yam picking. The pension features a large guest unit, seminar room, and restaurant among other facilities. As for the houses, the thatched house, log house, and shingle-roofed house have one-room studio-style suites. On the other hand, the tile-roofed house has a separate kitchen. The stone barbeque grill, which is fired with wood, is used to cook special entrees for dinner. The entrees are served with rice cooked in an iron pot, home-grown vegetables, and side dishes made from freshly picked wild greens for a healthy meal.


Gyeongsangnam-do(Miryang-si)

Located in Miryang of Gyeongsangnam-do, Samnangjin (Sam means three, Nang means flowing waters) received its name as Miryang River and Nakdonggang River meets nearby to form a confluence. The station was rebuilt in 1999 to take its current form and is responsible of ticketing, carrying passengers and cargo, etc.


Jeollanam-do(Yeosu-si)

GS Caltex Yeosu Complex allows visitors an opportunity to learn about how to refine petrolem and how to make a final product of it at the production site. Visitors can explore the real manufacturing facility while visiting the GS Caltex Yeosu Plant which is a world class crude oil refining facility.


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Banghwasuryujeong Pavilion, officially called Dongbukgangnu Pavilion, was built in 1794 during the construction of Suwon Hwaseong Fortress. It sits atop a hill east of Hwahongmun Gate and offers beautiful views of the surrounding scenery. For this reason, the pavilion received the nickname Banghwasuryujeong, meaning a pavilion where one can "find flowers and stroll among willow trees." The pavilion was once damaged due to flooding and reconstructed in 1848, followed by continuous recovery and preservation efforts. In 2011, the pavilion was designated as Treasure No. 1709. Banghwasuryujeong Pavilion is evaluated as one of the most original architectures in Hwaseong for its unique composition and roof design that offer a different look depending on the viewer's angle. Known to be the spot where King Jeongjo would stop by to rest on his way to Hwaseong Fortress, the pavilion offers a bird's-eye-view of Yeonmudae Post to the east and Janganmun Gate to the west with Paldalsan Mountain in the background.