Jeollanam-do(Naju-si)

The area of Naju has long been at the forefront of the natural dyeing and silk production industry. The natural setting of fresh water from Yeongsangang River along with the salt water from the sea are perfect for growing the plants necessary for a deep indigo color. As such, it is the only area to be recognized for its natural dyeing (Important Intangible Cultural Heritage No. 115) by the Cultural Heritage Administration. The best place to experience this local heritage is at the Natural Dyeing Culture Center. The center offers experience programs and educational programs, as well as exhibitions and sales of naturally dyed products.


Busan(Gangseo-gu)

Daejeo Tomato Festival is to present the superiority and great taste of Daejeo tomatoes, which have a 50-year-old reputation for their premium quality in the rich soil of the Nakdong River delta. The festival also aims to promote locally grown products in order to reinvigorate the rural economy by further expanding the range of food distribution. It will help foster unity among local residents and encourage farmers to remain on the land.  


Ulsan(Nam-gu)

As the first department store to ever open in the Ulsan region, the Hyundai Department Store Ulsan Branch is a leader of the shopping cultures in the Ulsan area. It provides a wide selection of goods, friendly customer service, and beautifully designed stores in Ulsan Metropolitan City Nam-gu. This enormous building has seven basement floors and 13 floors above ground, and is symbolized as the landmark shopping attraction of Ulsan. Hours of operation are from 10:30am to 8:00pm daily. Stores are closed one Monday a month. Please refer to the official homepage for exact closing dates.


Gangwon-do(Gangneung-si)

It is a place where you can enjoy various types of sashimi. This restaurant's signature menu is sliced raw flatfish. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.


Gangwon-do(Chuncheon-si)

Chuncheongo Lake is a man-made lake at the foot of Chuncheon Dam on the upper region of the Bukhan River. The area’s beautiful landscape and its easy accessibility make it a popular tourist destination and weekend getaway spot for Seoulites. The road along the top of the dam acts as a connecting expressway between Chuncheon and Hwacheon. The road continues past Uiam Lake, a fantastic fishing spot great for family visitors. Maeuntanggol (street of chili fish stew shops), formed around the Dam, is famous throughout Korea, offering the nation’s best chili fish stew, made from fresh catfish and mandarin fish. The Chuncheon Dam was built in Feb. 1965, blocking the flow of water from the Bukhan River into Paro Lake. The water level is not very consistent in Paroho Lake and fish may sometimes be scarce because of the lake’s narrow entry point. The area still attracts a large number of people because of its superb scenery and easy accessibility.


Gyeongsangbuk-do(Yecheon-gun)


Gangwon-do(Wonju-si)


Jeollanam-do(Gokseong-gun)


Gangwon-do(Gangneung-si)

It is a place where you can enjoy fresh sashimi. The best menu at this restaurant is assorted sliced raw fish. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.