Seoul(Jongno-gu)

Bugak Skyway Palgakjeong Pavilion exudes a tranquil, serene beauty regardless of the season. The pavilion, which sits on Bugaksan's 1,652,900m² (500,000 pyeong) area at an altitude of 345m, was built in a traditional Korean style to give a hint of history. Site area: 6,883㎡ (2,085 pyeong)Building area (Palgakjeong Pavilion): 652㎡ (197 pyeong)


Gangwon-do(Inje-gun)

Inje Hwangtae Village, with its excellent winter landscape, is known for its dried hwangtae (Pollack), which repeatedly melts and freezes with the fluctuations in the weather, giving it a delicious chewy taste. Covered with snow, the area is worthy visiting in the winter to enjoy all it has to offer. While walking around the site, visitors are able to listen to the story of its background, and how myeongtae becomes hwangtae (dried Pollack) after passing through the hand of thirty one people. Nearby is Maebawi Rock, which has a metal path perfect for beginners, and it is also visited by advanced climbers for ice climbing in the winter months.


Seoul(Seodaemun-gu)

The Jincook’s signature menu, suyuk gukbap, is a traditional Korean dish made with meat and rice mixed in a beef broth. This dish is traditionally served to big groups because of its convenience and affordability and it was also a common dish among commoners. The Jincook seeks to transform this stereotype with gukbap made with the highest quality ingredients and served in a modern and stylish setting. The Jincook serves a variety of hot dishes but they also have some cold dishes on their menu during the summer. One of the restaurant's specialties is the naengmyeon with charbroiled beef which is made with a unique recipe using carefully-picked ingredients. In addition, the restaurant was rated as the #1 brand in 2013’s research on consumer preferences, and it received the premium brand award as selected by female consumers.


Gangwon-do(Yeongwol-gun)

Discover Wellness at Donggang Cistar: A Hidden Gem in Yeongwol Nestled within the scenic embrace of the winding Donggang River, Donggang Cistar is a premier wellness resort offering a serene escape into nature's splendor. Designated as one of Gangwon-do's "2024-2025 Excellent Wellness Destinations," the resort perfectly combines relaxation, healing, and adventure in the heart of Korea. Donggang Cistar boasts European-style accommodations thoughtfully designed to harmonize with the surrounding landscape. With buildings limited to 4-5 stories, the resort seamlessly blends into its breathtaking environment. Guests can unwind in wellness rooms, swim in pristine pools, or stroll along tranquil walking paths, making it a perfect retreat for rejuvenating the mind and body. The resort’s amenities include a state-of-the-art spa, a golf course, wedding and convention facilities, and much more, ensuring a comprehensive and luxurious experience for every visitor. For those eager to explore, Yeongwol offers unique attractions nearby: * Donggang River Rafting: Feel the thrill of the rapids while soaking in the unspoiled beauty of the river. * Gossi Cave: A natural wonder featuring intricate limestone formations and a glimpse into Korea’s geological treasures. * Byeolmaro Observatory: An ideal spot for stargazing, offering panoramic views of the night sky. Donggang Cistar is not just a resort—it’s a wellness journey that redefines relaxation and adventure in Gangwon-do. Whether you seek peaceful solitude or exciting experiences, this destination has something for everyone. ​『 COPYRIGHTS © 강원특별자치도 경제진흥원 All rights reserved. https://www.kwellness.kr』


Gyeongsangbuk-do(Bonghwa-gun)

Located in Chunyang-myeon, Bonghwa-gun, Gyeongsangbuk-do, Seongamjae is a traditional hanok built with pine trees (Geumgangsong) in 1915. It was owned by Seongam Gang Seungwon, the third son of Uijae Gang Pil of distinguished service to independence. Seongamjae is the place where Mr. Uijae Gang Pil delivered fund to the Provisional Government of Korea in Shanghai, which was then used by the 3rd division of army during the Korean War. Now, the grandson of Mr. Seongam Gang Seungwon and his wife are keeping the place and named it Seongamjae after his grandfather. They run it as a hanok open to the public in order to help spread history and culture. The owner couple has committed themselves to keeping the house and gardening. Nevertheless, the traditional hanok is equipped with modern facilities so that people of all age groups, Koreans and foreigners alike, may have a relaxed time here. Bordering Seongamjae is the National Folk Cultural Asset No. 279 Bonghwa Mansan Gotaek, home to the family of the owner of Seongamjae, and open to everyone who stays in Seongamjae. Cooking is limited in the hanok but there are restaurants nearby. Korean style Yeonbab is provided at 15,000 won per person when breakfast is booked in advance. As Chunyang Station of Yeongdong Line is a 5-minute walk away, the accommodation is conveniently located for train travelers. Note that luggage storage service is provided after check-in while visitors are enjoying walking, trekking, or travelling by train.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Originally called Jungjido Island until the 1950s, Nodeulseom Island was a sandy plain used for recreational purposes until the areas of Hangang River underwent development in the '60s and '70s. The sand was used to create what seems like an island floating in the middle of the Hangang River. Nodeulseom Island was left abandoned for the next 50 years until 2005, when the Seoul Metropolitan Government purchased the property. After a series of planning and changes, the island was open to the public in 2019 as a recreational area while preserving most of its original form. Nodeulseom Isand's main attractions consist of a live house, bookstore, music lounges, garden, and more, serving as a cultural entertainment spot to the public. 


Gyeonggi-do(Seongnam-si)

Man Kang Hong is an upscale Chinese restaurant located in Seohyeon-dong, Bundang and is popular for its stylish interior and delicious Chinese food. Popular dishes include traditional Chinese dishes like black bean sauce noodles, sweet and sour pork, Palbochae (stir-fried seafood and vegetable), and Yangjangpi (assorted seafood and vegetables). They also offer some delicious desert options like Gyeongdan (small steamed rice cake) and rambutan. Man Kang Hong is a great not only for small gatherings but also for group dinners as well.


Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

It is a famous restaurant for Songtan residents. A sausage stew specialty restaurant located in Pyeongtaek-si, Gyeonggi-do. The most famous menu is sausage stew.


Chungcheongnam-do(Nonsan-si)

Donamseowon Confucian Academy was built in 1634, originally 1.5 km away from its current location. It received a royal charter in 1660 and relocated to its current location in 1880 due to flooding issues. The seowon's main gate, Ipdeokmun Gate, is made up of three entrance doors. Once inside, Yangseongdang Hall can be seen facing the main gate, with Eungdodang Hall to the left. Ancestral rites take place every February and August at Jungjeong Hall. Inside the seowon is a temple that enshrines the ancestral tablets of four prominent scholars who taught at this institution - Kim Jang-saeng, Kim jip, Song Jun-gil, and Song Si-yeol. Among the academies that served Kim Jang-saeng and his teachings, Donamseowon is considered the most important and influencial.