Seoul(Gangdong-gu)

Located next to the Godseok Riverside Restoration Area, the Godeok-dong Ecological Preservation Area is one of the most well-maintained ecological preservation sites in Seoul. Nearby attractions include Godeokjicheon Rier, Amsa Sluice Gate, Hoan, and Hangang River Reservoir Area.


Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Inhwamun Gate used to be the main gate before the main hall, Junghwajeon Hall, was built. The palace was expanded in 1902, building Junghwajeon Hall, Junghwamun Gate and Jowonmun Gate in order to furnish the sytem of law books. After that, the site for Inhwamun Gate became the site for Geongeukmun Gate, and Daehanmun Gate was built to the east of Jowonmun Gate, using it as the main gate. The gate was rebuilt in 1904 and it was currently moved back due to the expanded road.


Seoul(Gwangjin-gu)

Naru Arts Center is a performing arts theater complex dedicated to contributing to the cultural and artistic development of Korea by offering a variety of quality programs. The arts center consists of a main 700-seat theater and a smaller 200-seat theater for staging performances of such varied genres as classical music, gugak (traditional Korean music), jazz, dance, musical show, and more. The center also makes efforts to develop quality educational programs in the field of culture and arts. Moreover, it keeps a low-price policy in order to reach a greater audience and provide more opportunities to enjoy fine performances.


 
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Seoul(Jongno-gu) , Insadong・Jongnon

Baeknyeon Tojong Samgyetang (Bukchon): A Heritage Korean Wellness Meal in the Heart of a Hanok Village Tucked inside the quiet lanes of Bukchon, where centuries-old tiled roofs overlook winding stone paths, Baeknyeon Tojong Samgyetang offers travelers a rare chance to taste Korea’s most iconic restorative cuisine in its most authentic setting. This is not just a place to eat—it is where traditional Korean comfort, slow-cooked ingredients, and the charm of a preserved hanok neighborhood come together in one memorable experience. Entering the restaurant feels like stepping into a private courtyard used for family gatherings in old Korea. Wooden beams, warm lighting, and the subtle aroma of simmering broth create a sense of calm after a morning of sightseeing around Gyeongbokgung, Changdeokgung, or the Bukchon viewing points. Each bowl features a native Korean chicken raised for its tenderness, stuffed with sticky rice and simmered with ginseng, jujube, pine nuts, and medicinal herbs until the flavors meld into a smooth, nourishing broth. For international visitors, the appeal goes far beyond the dish itself. The staff are used to welcoming travelers, the menu includes English guidance, and the flavors are naturally gentle yet deeply satisfying—ideal for guests unaccustomed to heavy or spicy food. Many travelers enjoy pairing their meal with a slow walk through Bukchon’s alleys afterward, letting the warmth of the soup carry through the peaceful neighborhood. Premium options—such as abalone samgyetang, black garlic variations, or upgraded ginseng blends—offer an elevated experience for those seeking something special. And while the dish has roots in Korean tradition, its comforting nature transcends borders, making it a universally enjoyable meal. If you are looking for a meaningful dining experience that connects culture, wellness, and history in a single stop, Baeknyeon Tojong Samgyetang in Bukchon is one of the most refined and reliable choices in the area. At a Glance • Location: Bukchon, Jongno-gu, Seoul (walkable from Gyeongbokgung & Changdeokgung) • Specialty: Traditional Korean ginseng chicken soup using native-breed chicken • Atmosphere: Calm, courtyard-style interior with hanok-inspired details • Menu Options: Classic samgyetang, abalone samgyetang, black garlic variations, seasonal herbal upgrades • Perfect For: Travelers seeking authentic Korean cuisine, cultural dining, gentle flavors, and comfort food • Visit Tip: Ideal for lunchtime after touring Bukchon Hanok Village or palace areas Why Global Travelers Love It • A unique opportunity to enjoy a heritage Korean dish inside a traditional neighborhood • Nourishing flavors suitable for any palate • A relaxing break between cultural sightseeing spots • Friendly service and easy-to-understand menus for foreign guests • Beautiful hanok surroundings perfect for photos and quiet moments


Seoul(Dongdaemun-gu)

The Blue Dragon Film Awards draws all Korean stars to the red carpet. Hosted by Korea's Sports Chosun newspaper, the Blue Dragon Film Awards Show started in 1963 with the goal of raising the quality of Korean movies and further developing Korea's movie industry. The Blue Dragon has now established itself as the Grand Prix of Korean movie cinema and is the undisputed authority in the field.The selection among the movies released in the previous year is made based on the number of votes cast by Netizens and the opinions of movie experts. Then the final winner is selected by a nine-member jury recommended by the Executive Committee. Awards Program: The Blue Dragon Film Awards considers only blockbusters and popular movies of high artistic value released during the previous year. During the award period, about 40 movies that have made to the final list are screened to the public for free.After the screening of each selection, the awards ceremony opens in full swing. The categories are Best Film, Best Director, Best New Director, Best Leading Actor, Best Leading Actress, Best Supporting Actor, Best Supporting Actress, Best New Actor, Best New Actress, Best Cinematography, Best Music, Best Art Direction, Technical Award, Best Original Screenplay, and Best Lighting, each recognizing those who have contributed to the development of Korean movies.Other interesting categories are the Most Popular awarded to the star that received the most Netizen votes and the Most Popular Film awarded to the movie with the highest viewership throughout the previous year. A week prior to the award ceremony, the previous year's award recipients gather for a handprint event to immortalize their Blue Dragon award. Festival Highlights: Since this is an awards ceremony, guessing which movie will be the winner and comparing your guess with the official results is one way to enjoy the ceremony. This is also a chance to see all of Korea's most popular stars in one place, so a camera is a must. The shows by popular artists during the award ceremony also add to the entertainment.


Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Migami is a Japanese restaurant specializing in fresh sashimi. Popular dishes on the menu include seasonal fish, sashimi, grilled eel, abalone soup, putter fish, noodles and fried seafood platters. The restaurant has private rooms for groups of 4, 6 or 10 people, as well as banquet rooms that can each accommodate up to 50 people.  


Seoul(Gangseo-gu) , The Western Part of the Seoul

Situated 30 minutes from Incheon International Airport, 20 minutes from Seoul City Hall, and 10 minutes away from Gimpo International Airport, Best Western Niagara Hotel is a popular choice among business travelers thanks to its convenient location and comfortable yet classy guestrooms.Best Western Niagara Hotel went through major renovations in March, 2006 and now offers 101 guestrooms, each with a panoramic view of the surrounding area. From the hotel, guests can see Seoul’s nightscape, the kite-shaped World Cup Stadium, and Mt. Bukhansan. In addition to the view, the hotel offers premium guest services and entertainment facilities such as a banquet hall and a lobby lounge with a fountain resembling Niagara Falls.Just across the Han River, located next to the hotel, are Seoul’s ancient palaces, popular shopping areas, embassies, and other places of interest.


Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Songwon is well known in the Jangan area for serving only high-quality Korean beef, seasoned with 20 different types of natural ingredients. * Note: Call in advance to confirm if closed or not during holidays.


Seoul(Nowon-gu)

This restaurant is in a beautiful natural environment surrounded by Suraksan Mountain and Dobongsan Mountain. The most popular dish is “Hanu Modum Gui (Assorted Grilled Korean Beef)” made of 100% Korean beef, including special beef cuts like beef thin skirt, hanging tender, flank, neck chain, and chuck flap tail as well as ribs that are delivered every day.


Seoul(Geumcheon-gu)

Opened on September 11, 1997, Novotel Ambassador Doksan consists of 15 floors and 5 basement levels and has a total 230 guestrooms. Living up to its reputation as a business hotel, the hotel features a high-tech business center and executive lounge. Facilities include a modern fitness club, which stretches from the third floor to the fourth floor and houses a work out area, swimming pool, aerobic room, and indoor golf driving range. The hotel takes great pride in its banquet halls, reception halls, and conference halls. For the convenience of guests, the hotel also features restaurants, a shopping arcade, and a parking lot with space for up to 253 vehicles.