Busan(Haeundae-gu) , Haeundae

Geumsubokguk was the first restuarant to introduce blowfish soup in Korea. At the restuarant, various blowfish dishes are available. While there are many branches, the Busan main restuarant is a must-visit for tourists who wish to sample the delicacies of Korea.


Seoul(Jongno-gu) , Insadong・Jongnon

Located inside Changdeokgung Palace, Nakseonjae Hall is a one-storey structure built in ikgong style (bird wing-shaped eaves placed on top of the pillars) with a hip tiled and gable roof. It has 6 kans in the front and 2 kans to the sides (kan: a traditional unit of measurement referring to the space between two columns; roughly 2-4 meters). It originally belonged to the nearby Changgyeonggung Palace, but came to be considered a part of Changdeokgung Palace in more recent years. The hall was constructed in 1846 (12th year of King Heonjong’s reign) and it is collectively called Nakseonjae together with the adjacent Seokbokheon Hall and Sugangjae Hall. The main gate of these three buildings is known as Jangnakdang, which consists of 12 kans of namhaenggak (south corridor building) at Nakseonjae. Upon entering the gate is an extensive yard leading to Nakseonjae. Of the 6 front kans, a single kan on the far right side protrudes out to the front to create a balcony-like loft. Meanwhile, the main building features an ordinary housing style with square foundation stones and pillars placed on top of a rectangular stone base. The furnace and the surrounding areas beneath the loft are marked by unique mosaic decorations of irregular lines and the kitchen doors feature diverse design patterns. At the back of the building is a flower garden made by stacking large stones. The chimney, the flowers, and the oddly shaped stones harmoniously blend into one another to create an outstanding landscape gardening. The interconnected Seokbokheon Hall also has 6 kans in the front and 2 kans to the sides and it is a part of ansarang (inner reception room). The outer corridors skirting the building lead to Sugangjae Hall, which is 15 kans in size.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Votre Maison is a French restaurant featuring a comfortable and warm ambience like the name of restaurant signifies, meaning your house and family in French.


Seoul(Jongno-gu) , Insadong・Jongnon

Not like usual Gamjatang (pork back-bone stew), Halmajip’s Gamjatang uses only bean sprout and leek to make a refreshing soup taste along with red pepper powder, for a spicy flavor.


Seoul(Gangdong-gu) , The Eastern Part of the Seoul

Hangang (Han River) Citizen's Park, composed of 12 areas including Jamsil, Ttukseom and Jamwon, is an eco-friendly park providing areas for sports and leisure. The park is equipped with various cultural and recreational facilities and also has an ecological park. Gwangnaru Hangang Park formed naturally through rich silt that flowed in from the upper Hangang River that was then filled with reeds, creating an ideal habitat for groups of migratory birds.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Hannam-dong Rose Bakery is located on the first floor of the Comme des Garcons store, a world famous avant-garde brand launched by Cheil Industries.Rose Bakery is a franchise branch of the French organic bakery, All Day Brunch Bakery. Korea is the third location to open following London and Paris. Rose Bakery is more than just a place to buy bread. Visitors can enjoy simple but enjoyable European-style meals, deserts and beverages made from fresh ingredients just as in the Paris shop.Customers are greeted with a large kitchen immediately upon entry. Many of the produce used in their recipes are displayed on the counters for customers to peruse. Salads, pizza, quiche, and scones are all prepared daily with organic ingredients. Some of the more popular items are the salad selections which vary everyday.


Seoul(Jung-gu) , Myeongdong

Step into Cheongnyeon Gogijangsu in the heart of Myeongdong, Seoul's ultimate tourist destination, for an elevated dining experience that you won't want to miss.  "Discover the Flavors of Korea, One Unforgettable Bite at a Time"  Famous for our 72-hour marinated premium pork belly, or Samgyeopsal, we're the go-to spot for those seeking a culinary adventure. And guess what? We serve this mouthwatering delicacy with our very own specially-crafted sauce. The kicker? Exceptional value for an extraordinary meal. What sets us apart from the typical all-you-can-eat BBQ places is our commitment to variety. We're not just catering to meat lovers; our diverse menu includes a wide array of side dishes, drinks, and desserts. Whether you're a local foodie or an international traveler, we've got something for everyone.   Photo / 写真 / 照片(instagram) @youngmangosu Photo / 写真 / 照片(instagram) @youngmangosu Photo / 写真 / 照片(instagram) @youngmangosu  "Elevate Your Dining Game: Where Luxury Meets Affordability in Seoul's Culinary Scene"  Our newly upgraded restaurant doesn't just offer a feast for the stomach; it's a feast for the eyes too! The modern and elegant interior is perfectly balanced by the restaurant’s captivating exterior. And let's not forget our upgraded buffet offerings, featuring an expansive salad bar for those looking for something on the fresher side.  "Cheongnyeon Gogijangsu: Your Ultimate Korean Dining Destination in Myeongdong"  Planning to tour Myeongdong? Add us to your itinerary for a culinary journey that’s second to none. From the richness of our flavors to the breadth of our offerings, you'll experience Korean dining at its finest. Don't settle for less; book your unforgettable dining experience at Cheongnyeon Gogijangsu Myeongdong Branch today. Trust us, you won’t want to miss this.


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Located on the first floor of Times Square near Yeongdeungpo Station, Namu Gneul (Rest with Book & Coffee) is a book café and art gallery where visitors can tour the gallery or just sit back and relax with a book and coffee or tea. Tea and bread can be refilled free of charge, so visitors can stay as long as they like. The café is directly connected with the Shinsegae Department Store and surrounded by a nice park perfect for taking walks. If you need a break from shopping while at the Times Square Mall, slip away to the solace of Namu Gneul.


Seoul(Mapo-gu) , Hongik-University-Area

Bonjour Hawaii is an exotic fusion restaurant. Just by looking taking a glance at parasol rooftop which is by its main entrance, you can tell that the restaurant exudes exotic atmosphere/mood. The interior, small details, and the traditional Hawaiian music will have you mistaken that, in fact, you are at a cafe in Hawaii somewhere. It’s main dishes include, “BBQ Sunset Platter,” (It is a dish that has a set of ingredients: sausage, potato, chicken kebab, shrimp, Korean style pork), and “Cream Curry Udon,” which is just one of its many unique dishes on Bonjour Hawaii’s menu. Also, a pizza so addicting that it is nicknamed, “Drug Pizza,” is its specialty pizza called, “Sushi Pizza,” together with a fruit punch cocktail, you do not have to be jealous of someone who just went on a trip to Hawaii.     Through the restaurant’s appearance in the drama, “Doctors,” it created curiosity in the viewer’s mind. Since after the appearance it has become Hongdae’s, “hot place,” through words by mouth. Specifically, Bonjour Hawaii took on a role of a cafe that the main character Yoo Hae Jung (Park Shin Hae), operated. Back then, the restaurant was called, “ Suni Hawaii,” and Hong Ji Hong (Kim Rae Won), Ryu Hye Jung (Park Shin Hye) who are couples in the drama, “Doctors,” had scenes where they were drinking beer, while enjoying their date.  


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Table 34 is a restaurant which serves traditional French cuisine with a modern twist. Far from your typical restaurant, Table 34 has an extensive wine cellar housing 1,000 fine wines and several practiced sommeliers at the ready to provide excellent service and make suggestions regarding your wine choice. Executive Sous Chef Nicolas De Visch has worked at Michelin star restaurants in Europe for 20 years and has created a distinguished and prestigious menu to tickle the taste buds of even the pickiest epicurean. As if all this wasn’t enough, Table 34 also boasts a striking interior designed by New York’s acclaimed restaurant designer Toni Chi.