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Korea Manhwa Museum
Gyeonggi-do(Bucheon-si) , Bucheon

The Korean Manhwa Museum is the first cartoon museum that preserves and exhibits various rare cartoon materials and historically valuable materials, including the original copy of cartoons drawn by well-known cartoonists, which Bucheon Manhwa Information Center (currently Korea Manhwa Contents Agency) has collected and preserved. Located in the Bucheon Visual Culture Complex, the museum exhibits a wide range of cartoons from those of the 1990s to the latest works of cartoonists who are popular among kids.

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Naksan Park
Seoul(Jongno-gu) , Daehangno・Seongbukdong

Naksan Park gets its name from its camel hump-like appearance. In Korean ‘nakta’ means camel and ‘san’ means mountain. So people refer to the park as Nakta Park or Naksan Park. The mountain is a solid granite bedrock. The Joseon royal family enjoyed the natural beauty of the granite mountain, but during the Japanese Colonial Period, a hasty manner of urban planning resulted in the demolition of most parts of the mountain. In an effort to save the remaining green belts, Naksan was designated as a park on June 10, 2002. Located in the center of the Seoul, this historical and beautiful park allows its visitors to view the magnificence of the entire city.

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Hotel Benhur - Goodstay
Seoul(Yeongdeungpo-gu)

Located in a major transportation point running in all directions, Hotel Benhur is loved by business customers because it can be easily reached from all directions. Staffs are fluent in English, Japanese and Chinese and try to make customer convenience all the time; steam sauna and whirlpool bathtub are available in the room. Five-star hotel level service available at rather reasonable price would be a great attraction to all tourists.

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Santorini
Seoul(Yongsan-gu) , Itaewon・Yongsan

Santorini is a Greek restaurant located in Itaewon along ‘Restaurant Street’ located behind the Hamilton Hotel. Decorated in a Mediterranean theme, the restaurant offers authentic Greek food cooked by native Greek chefs. Main dishes include Saganaki (deep-fried chunks of cheese), Gyros (meat barbeque) with pita bread, Souvlaki (skewers of meat), and Moussaka.

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Bistro74
Seoul(Jung-gu) , Myeongdong

Opened during the remodeling of Myeong-dong Cathedral, Bistro 74 is a Korean Western fusion restaurant located at the first floor of the Myeong-dong Cathedral. Its feature dishes like fusion rice and quality-made sandwiches, and it’s a great place to enjoy a cup of coffee. Its terrace is especially popular as a place to peacefully enjoy the sites and people of Myeong-dong, and they also do take-out. 

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Choedaegamne
Seoul(Jongno-gu)

Choedaegamne is a traditional restaurant with a cozy garden and a pond. It is located at the end of the alley next to Inside Plaza. At this famous restaurant located in Insa-dong, a traditional interior is enhanced by the date trees planted in between tables. Various dishes are available such as Ssambapjeongshik with organic vegetables, beef shabu shabu using beef stock and fresh tender galbi (ribs) which are purchased daily.

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Choi Sunu House
Seoul(Seongbuk-gu)

The Choi Sunu House is the old residence of Hyegok Choi Sunu (1916-1984), who lived in this house from 1976 until the day he passed away. The house is designated as Korea’s Registered Cultural Property No. 268. Choi Sunu was a leading art historian who served as the director of the National Museum of Korea. He devoted his life to rediscovering the beauty of Korean art and made many academic accomplishments in the areas of Korean ceramics, traditional woodcraft, and the history of painting.The Choi Sunu House is an open-rectangular planned hanok (Korean traditional house) composed of an L-shaped outbuilding and an upside down L-shaped main building that face each other. It shows the typical urban traditional style house that was prevalent in the Seoul area in the 1930s. The house has been open to the public as the Hyegok Choi Sunu Memorial Hall since 2004. The memorial hall displays Choi Sunu’s relics as a permanent exhibition and holds special exhibitions in the fall as well as cultural programs every spring and fall.

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Bada Sikdang
Seoul(Yongsan-gu) , Itaewon・Yongsan

Nestled in Hannam-dong, Yongsan-gu in Seoul, 'Bada Sikdang' stands as a testament to South Korea's rich culinary history, operating since the early 1970s for over 40 years. The restaurant is renowned for its signature dish, the Johnson Tang, a hearty stew brimming with ham, sausage, and cabbage. The specialty doesn't end there; it beautifully marries the sweetness of cabbage and the generous amount of sausages with the savory goodness of cheese, creating a gastronomic symphony of flavors that keep you coming back for more. For those unacquainted with Korean cuisine, the star of Bada Sikdang, Budae-jjigae (known as army base stew in English), originated from South Korea and embodies a spicy Korean stew crafted with an assortment of ingredients, which are often canned or processed for an enriched flavor profile. The harmonious blend includes elements such as ham, sausage, Spam, baked beans, kimchi, instant noodles, and the Korean chili paste, gochujang. Not just a treat for your palate, it has become a popular anju (a dish accompanied with alcoholic drinks) and a go-to comfort food prepared in a large pot to share the joy with others. It doesn't just offer a hearty meal but an experience of Korean culinary traditions deeply ingrained in the culture, resonating with names such as army stew and spicy sausage stew. Photo / 写真 / 照片(instagram) @hyunju_kwak Photo / 写真 / 照片(instagram) @j_heartt Photo / 写真 / 照片(instagram) @jjjjjjjjjjo_o110 What further elevates the allure of 'Bada Sikdang' is its reputation as a hotspot frequented by K-POP idols and Hallyu stars. It has essentially turned into a hallmark of Korean tourism, offering not just a feast for your taste buds but also a treasure hunt for fans where they can find traces of their favorite stars' visits. As such, the establishment promises not just a meal, but a rich experience steeped in Korean culture and the modern phenomenon of the Hallyu wave, enticing fans and food enthusiasts alike to make a necessary stop in their Korean journey. It holds a position of reverence in the world of gastronomy, showcasing the authentic flavors of Korea while letting you brush up with the star-studded visits, making it a must-visit destination in Seoul.

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Bona guesthouse
Seoul(Yeongdeungpo-gu)

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Metasequoia-lined Road
Jeollanam-do(Damyang-gun)

If you follow National Road No. 15 up from the Bamboo Museum, you’ll come across a beautiful and exotic boulevard that looks like it is came straight out of a fairytale. This unearthly place is the Metasequoia-lined Road. Metasequoia trees were planted along the street in the early 1970s when the Ministry of Internal Affairs officially designated the road as a “boulevard.” At that time, the saplings were only 3 to 4 years old and their branches stretched sparsely out into the sky; now, the trees have grown so high that they seem to block out the sun! Thanks to these stately trees, in 2002 the Korea Forest Service selected the boulevard as one of the most beautiful roads in Korea. The 4 kilometer-long boulevard is located along National Road No. 24 and is one of the most popular driving routes in Korea, especially during summer when the trees’ lush green leaves are at their x_height of beauty. Feel free to stop your car along the roadside to take a walk among these 10 to 20-meter-tall trees and breathe their fresh scent. Bicycling along this route and appreciating its real beauty at a leisurely pace is also highly recommended.  

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