Jeju-do(Jeju-si) , Former Jeju

Bagdad is an Indian restaurant located near Jeju City Hall in Ido 2-dong, Jeju-si. Its chef, who is from India, offers high-quality traditional Indian dishes that draw hungry diners from all across the island. Some of the most popular dishes are chicken makhani (made with fresh tomatoes, cream and cheese), tandoori chicken, and nan (traditional Indian bread). For a winning taste combination, try one of the curries with a side of nan.


Gangwon-do(Wonju-si)

At Wonju Hanji Theme Park, you can learn everything about hanji (traditional Korean paper) including its origin and history, through exhibitions, education and activity programs. The 1st floor of the theme park is the Hanji History Exhibition Hall, where you can get a glimpse of the past of hanji, such as how it was invented and spread, the history, origin and manufacturing process of hanji, and related artifacts. Visitors can imagine what the life of Korean ancestors was like and understand hanji better. Visitors can also appreciate the artistic value of quality works like the Jiseung Fan by Na Seo-hwan, the Manchu by Sobin, and the Jumchi Armor by the Hanji Development Institute, which are exhibited in the Hanji History Exhibition Hall. In particular, the Jumchi Armor was made with the jumchi technique, where hanji is layered on top of each other using water as an adhesive, resulting in thick paper with a grainy surface unlike ordinary hanji. Jumchi hanji is light but has a strong enough surface to be arrow-proof, and therefore it was often used for armory or winter outfits. The Hanji Media Hall presents hanji related movies, documentaries, etc., as well as the stories of hanji and the history of Wonju hanji. Planned exhibitions regarding hanji and other types of paper made home and aboard are held on the 2nd floor. Try hanji-related activity programs after looking around the exhibition halls. The theme park mainly offers two programs: a hanji-making program where visitors can actually make hanji; and a hanji-craft program to make several hanji-related items.


Gangwon-do(Sokcho-si)

The Cheocksan Spa is a spa nationally recognized for its quality water. It is located right across from Seorak National Park, popular with guests who enjoy hiking or mountain climbing. Other creature comforts include the spa's hot spring, lounge area, barbeque pits, and conference center. Rooms with a terrace overlook the Seoraksan Mountain and especially well-suited for familites. The spa provides pickup service from downtown Sokcho to the hotel.


Seoul(Jongno-gu) , Seoul City Hall・Gwanghwamun

In ancient times, the royal guards of Joseon Dynasty performed the given task by guarding the Gwanghwamun Gate, the entrance of Gyeongbokgung Palace where the king ruled the country. Since 1469, the ceremony has taken place and its record has been consulted for the present reenactment ceremony. The reenactment of the original ceremony began from 1996. The gate guardsmen serve their sentry, perform the changing of the guards, and hold a parade. The guards' uniforms, weapons, and accessories as well as their strict ceremonial procedures catch the eyes of passersby, especially foreign tourists, when guardsmen perform the changing of guards in traditional costumes at the main gate of Gyeongbokgung Palace in downtown Seoul. Since it is hard to experience traditional events in such a big city like Seoul, citizens and tourist really enjoy and love it. It takes place every day except Tuesday. Major Highlights: The Royal Guard-Changing Ceremony is a great opportunity to experience a rare traditional scene in Korea. Be sure to bring a camera to take lots of pictures. The guards’ splendid costumes, with their brilliant primary colors, are a real pleasure to see. If you have some spare time to kill, make sure to visit the palace and enjoy the beauty of Korean palaces following the ceremony.


Gangwon-do(Samcheok-si)

Bonjuk (본죽) is a leading rice porridge franchise restaurant serving a wide range of tasty and healthy juk (rice porridge). With about 1,000 partner stores nationwide and 10 worldwide (USA, Japan, Malaysia), Bonjuk is at the forefront of popularization and globalization of 'juk.' Meanwhile, Bonjuk-Samcheok branch has been recommended in the Michelin Guide for top restaurants.


Jeollabuk-do(Iksan-si)

The Iksan Jewelry Museum (익산 보석박물관) was established in the Wanggung Jewelry Theme Park (located in Iksan, Jeollabuk-do) to give visitors a deeper look at artifacts of the Baekje Kingdom and to celebrate the art of Korean jewelry.Boasting an area of 141,990 square meters, the world-class museum has a collection of more than 110,000 items including very rare gemstones and life-size dinosaur skeletons. Its comprehensive library of specimens and fossils (pterosaur, plesiosaur, etc.) gives visitors a glimpse into Korea’s distant geological past.


Gyeongsangnam-do(Hapcheon-gun)

The Hwangmaesan Royal Azalea Festival is held every year in May at Hwangmaesan County Park. The festival started in 1997 as an effort by local and overseas residents to preserve the azalea fields through hosting local cultural events. In 2012, the mountain was also included in CNN Travel's list of "50 Beautiful Places to Visit in Korea." Hwangmaesan is the filming site of several Korean movies such as Taegukgi: The Brotherhood of War (태극기휘날리며), Welcome to Dongmakgol (웰컴투 동막골), A Story Of Bangja (방자전), Queen Seok Duk (선덕여왕), Horse Doctor (마의), and Bridal Mask (각시탈).


Chungcheongbuk-do(Chungju-si)

Chungjuho is a multi-purpose lake made by a river dam. This large lake is very clean and well-preserved. At the Chungju Dam Ferry Dock, ferries depart to follow the waterways of Chungjuho Lake. The ferry travels to Oksunbong, Gudambong, and Manhakcheonbong Peaks, Choga Rock, Whale Rock, Hyeonhakbong, Onodong, Sinseonbong, Gangseondae, Beodeulbong, Oseongam, Seolmabong, Jebibong, and Dumusan to reach its final destination at Sindanyang Dock. When the ferry draws near Cheongpung Ferry Dock, you can see the second highest water fountain in Asia.The nearby Chungjuho Lake Resort is considered the best lakeside resort in the nation, containing various sports, recreational, and entertainment facilities. With all the popular lake sports facilities, the resort welcomes many tourists.Nearby Chungjuho Lake are Mt. Woraksan National Park, Cheongpung Culture Center, Eight Sceneries of Danyang, Gosugul Cave, Suanbo Hot Springs, and other well-known tourist sites that draw many tourists.


Jeollanam-do(Suncheon-si)

Naganeupseong Folk Village is located in Jeollanam-do Province, and contains a town castle that is over 18,000 Pyeong (1 pyeong = 3.3 sq m) in size. Within the east, south and west of the castle, about 100 families still reside, and the castle area has been very well preserved. You can observe the daily dwellings indigenous to the south provincial area such as the kitchen area, the clay rooms, and Korean-style verandas. There are also 9 houses designated as important cultural resources, and numerous straw-roof houses as well. The folk village’s other source of pride is the monument of General Im Kyeong-Eop (1594~1646). At every first full moon of the new year, they hold a ritual ceremony and celebration at the general’s monument, with games such as seesaw jumping, swings, and other folk activities.When you enter the front gate of Naganeupseong Folk Village, on the east side of the castle (called “Nakpung-ru”), you see a straight road leading to town. Follow along this road and you will come across the General Im Kyeong-Eop Monument, resource center, and other interesting sites. You may also walk to the end of this road, climb up to the castle itself, and walk along the castle wall to the south. The entire castle is exceptionally well-preserved, and you can view the whole town from the top level.


Gyeonggi-do(Suwon-si) , suwon

Sambuja Galbi carries on the legacy of Suwon galbi (beef ribs) after the closing of Hwachunok, which used to be a representative ribs restaurant of Suwon up until the early 80’s. Kim Su-kyeong, the former manager at Hwachunok, is operating Sambuja Galbi now with his 30 years worth of know-how as a ribs specialist. The restaurant name “Sambuja” means “a father and two sons” in Korean. In the literal sense of the word, two sons are helping their father in managing the restaurant and following the tradition of Suwon galbi.