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Ebagu Crafts Workshop
Busan(Dong-gu)

Urban regeneration centered along Sanbokdo-ro road, this road was designated to be the province of renaissance. An archive center where stories of local residents in Sanbokdo-ro road can be found, and a new planned exhibition is held every two months. Personal collection, as well as the history of locals living in this district are well preserved, and such variety of cultural contents is served as a warehouse of resources for the future. * Opening Date: March 6, 2013

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Gapyeong Station
Gyeonggi-do(Gapyeong-gun) , Namyangju

Gapyeong Station began operation upon the opening of the Gyeongchun Line on July 25, 1939. The station was damaged during the Korean War and restored on June 12, 1957.The double-tracked Gyeongchun Line was opened on December 21, 2010. The ITX-Cheongchun Train, which includes Gapyeong Station as one of its stops, began operation on February 28, 2012 and travels along the Gyeongchun Line.Gapyeong's name (嘉平 in classical Chinese) was given by King Gyeongdeok of the Unified Silla Period to describe the region's natural beauty. Today, the Chinese characters 加平 are used to represent the name for the sake of convenience.Gapyeong and its tourist attractions, Namiseom Island in particular, grew in popularity after being featured in the Korean drama Winter Sonata.

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Donnaeko Resort
Jeju-do(Seogwipo-si) , Seogwipo

This resort boasts fine views of magnificent Hallasan Mountain with its clean and ice-cold water. These waters, deep valleys, waterfalls and the thick evergreen forest create beautiful scenery. If you walk 20min from the "Donnaeko Recreational Area," at the entrance you can see the Wonang Pokpo Waterfall (5m high) and a small pond. The walkway that follows the valley is just the place for a relaxing forest experience.Both sides of the "Donnaeko Recreational Area" are covered with dense green forest, and the forest is crowded with cymbidium orchids (Orchids that grow in the evergreen forest on the south part of Jejudo Island, 70~900m above sea level, unique orchids to the island that blossom from December to January). Winter strawberries also grow here.The peak season of this beautiful valley is Baekjung Day (Lunar Calendar: June 15th). On Baekjung Day in Jeju-do, there is a tradition of eating chicken and being splashed with water. This is because there is a saying that you can recover from neuralgia after showering under the cascading water. So many people gather and celebrate on Baekjung Day. The name 'Donnaekko' came about because there are many boars here. But since the 1920's, no boars have been seen.

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Park Soo Keun Museum
Gangwon-do(Yanggu-gun)

Park Soo Keun (1914-1965) was an artist who devoted his life to drawing the lives of ordinary people with a warm gaze. The Park Soo Keum Museum, which has a floor space of 700 square meters, is built upon the artist’s birthplace in his hometown in Yanggu-gun County, Gangwon-do Province. The museum was founded with the intent to develop into a major cultural space for the region and to honor Park Soo Keun’s life and art. The collection of Park Soo Keun’s artworks exhibited at the museum include: three oil paintings including ‘Two Men Sitting’, a number of prints such as ‘The Tree and Two Ladies’ and ‘Tapdori’, the watercolor painting ‘Watercolors’, and dozens of other drawings.

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Anmingogae Hill
Gyeongsangnam-do(Changwon-si)

Anmingogae Hill is a 9 kilometer-long hill that reaches from Taebaek-dong in Jinhae to Anmin-dong in Changwon. Six of the nine kilometers are lined with cherry blossoms, making up the famous Jinhae Cherry Blossom Tunnel. The hill is also known for its view of Jinhaeman Bay, Ungsan Mountain (alt. 703m), Sirubong Peak (alt. 630m) and Cheonjabong Peak (502m). The hill is dotted with benches placed about 100m apart, offering visitors a comfortable way to catch their breath while enjoying the view and cherry trees.Also of note is the Anmin Saengtaegyo Bridge (Anmin Ecology Bridge), which was built as a passageway for wild animals to travel between Jangboksan and Ungsan mountains after the mountains were divided by the Anmin Tourism Road running from Jinhae and Changwon. The hiking trail to Jangboksan Mountain past the Anmin Saengtaegyo Bridge is closed in the spring as part of fire prevention measures.

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Jeonju Woosin Hotel - Goodstay
Jeollabuk-do(Jeonju-si)

Located in downtown Jeonju, Wooshin Hotel has a history of 40 years after being converted from a theater. It contains the memory of the people of Jeonju who welcomed politicians, journalists and artists. Jeonju Hanok Village is a 15-minute walk from the hotel, and there is also a film road, wedding road, China road and cultural road for shopping, food and culture.

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Gujibong Peak
Gyeongsangnam-do(Gimhae-si)

Gujibong Peak in Gusan-dong, Gimhae in Gyeongsangnam-do is believed to be the birthplace of King Suro, the founder of the Gaya kingdom. The peak was originally named Gusubong (“gu” meaning “turtle,” “su” meaning “head”) after its resemblance to the head of a turtle. The flat part of the peak (the turtle’s “head”) is home to the Tomb of King Suro. On the summit is a southern-style dolmen dating back to the 4th century BC that consists of 5 or 6 support stones and a large cover stone measuring 2.5m in diameter. The cover stone bears the inscription “Gujibongseok,” said to be written by Han Ho.Gujibong Peak is considered a sacred place by the local people because, according to legend, it is the place where the creation of the Gaya Kingdom took place. During the Japanese colonial rule, the “neck” of the turtle was destroyed by the construction of a mountain road. Years later, a pedestrian road was built to rejoin the neck and restore the feng shui of the mountain.

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Jeil Bean Restaurant
Seoul(Nowon-gu)

Situated in Gongneung-dong, Jeil Bean Restaurant has specialized in bean dishes for over 25 years. Using high-quality beans produced in Hongcheon (Gangwon-do), fresh beans are ground at the restaurant using millstones. There are a number of delicious dishes on the menu at Jeil Bean, from bean stew to dishes using tofu. Particularly popular is the cold bean noodles with rich broth that is a beloved summer dish among Koreans.

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Hyangrim
Seoul(Nowon-gu) , The Eastern Part of the Seoul

Hyangrim serves traditional Chinese food using only the freshest seafood, vegetables, and high-grade meat. The cooking of its cuisine is done with true sincerity in order to please the customer's taste buds. The chef also uses all-natural MSG flavoring and small amounts of vegetable oil, making the food less greasy, catering to the tastes of Koreans and foreigners alike. Specialties that guests frequently order are the Galbi in Spicy Sauce, Seasoned Prawns with Vegetables, Shark's Fin, and crab dishes.

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Yeonnam-dong
Seoul(Mapo-gu)

Originally a normal neighborhood just like any other, Yeonnam-dong recently saw an increase in the number of young artists and designers who call this place home. One by one, the streets began to fill up with unique shops, drawing in more and more visitors with each passing day.

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