Gyeongsangbuk-do(Gyeongju-si)

Located in Mulcheon-ri, Cheongbuk-myeon, Gyeongju-si, Dayu offers a comfortable resting place for visitors who desire to take a break after their trip that gives a fatigue. The restaurant serves well-being vegetable meal (bean rice, etc.) and traditional teas.


Seoul(Gangseo-gu)

Hotel De Urban is a tourist hotel in Kkachisan, Gangseo-gu in Seoul. It is located near Gimpo International Airport (10 minutes drive), making it convenient for tourists arriving at Gimpo by air. The hotel is equipped with modern facilities, and offers customers friendly service.


Gangwon-do(Sokcho-si)

Memories Motel is located right next to Dongmyeong Harbor of Sokcho-si, Gangwon-do. Behind the motel is the lighthouse observation building, which is the 1st of Sokcho's 8 Views. There is also Yeonggeumjeong, where you can see the East Sea and sunrise at the same time, a one-minute walking distance from the hotel. To make your trip even better, visit Dongmyeong Harbor’s natural live fish fillet center, just 3 minutes away. You can taste fresh fish fillet there anytime of the year. The view of nature, along with the quiet and clean rooms, is the great benefit of Memories Motel.


Busan(Saha-gu)

The Lower Nakdonggang River Seasonal Bird Migration Site was designated as a natural monument on July 13th, 1966, and it has a large river-mouth, sand dunes, delta, Ilungdo Island, Eulsukdo Island and other surrounding islands. The snipes and waterfowls stop by when they pass Korea during the fall and spring, and the ducks and geese find their way here in the winter. This area, where the Nakdonggang River (낙동강) and the South Sea meet, has over 150 species of birds, which visit between October and March. You're most likely to see swans, and even raptorial species like eagles and white-tailed eagles. It is a large area with thick groves of reeds, which make it hard to approach by land. In order to watch migratory birds, you should take a boat from Myeongji-dong harbor and get a local guide to help you. The ideal time for bird watching is between 9am and 4pm.Eulsukdo Island (을숙도) is one of the places you absolutely cannot miss. It is a delta island, and is well known as a paradise for over a hundred thousand birds. It is an amazing sight to see some ultra-rare species of birds like the white-naped cranes, the blackfaced spoonbills, and the white-tailed eagles, as they arrive and spend the winter.


Gangwon-do(Pyeongchang-gun)

Asia's largest green pasture on a plateau. This ancient and vast meadow is where milking cows feed. The view from the plateau is remarkable as well. If you go up to Daegwallyeong Observatory early in the morning, you can witness the spectacular sunrise from the East Sea beyond the peaks of Odaesan Mountain. The lake where cows drink water is called Samjeongho Lake. In order to get around this grand ranch, you should take a car or bicycle. By car, it will take about 2 hours while bicycles will take about 5~6 hours. It would be too much to try to walk the entire ranch.


Jeju-do(Seogwipo-si) , Seogwipo


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

A place selling maratang, popular among Koreans who like spicy food. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is mala soup.


Gangwon-do(Pyeongchang-gun)

The Lee Hyo-seok Culture Village is a place where author Lee Hyo-seok (penname “Gasan”) was born and raised. The village is also the setting of the author’s story "When the Buckwheat Blossoms,” one of the most celebrated Korean short stories to date. At the x_height of the blooming season, you can enjoy the beautiful scenery of the snowy-white fields of buckwheat flowers, and also from late August to early September. Buckwheat’s prominence in Pyeongchang comes about largely from its pristine nature. The culinary hero, buckwheat, memil in Korean, comes in different varieties, including memil-guksu (buckwheat noodles), memil-muk (buckwheat jelly), memil-buchim (seaoned buckwheat jelly), and memil-kkotsul (buckwheat flower makkolli). The natural buckwheat dishes are said to possess healing power. Since ancient times, Korea has been making and enjoying jelly and noodles made from buckwheat. It is no exaggeration to say that buckwheat jelly and noodles are one of Korea's national dishes. There is something special about buckwheat dishes in Bongpyeong. Its beautiful nature, along with its preserved literary and artistic heritage, has played a part in maintaining the good taste of its buckwheat dishes. It's a great place to find a thriving food culture.


Jeju-do(Jeju-si)

Located in 10 minutes from the airport in downtown Jeju, Jeju Seoul Tourist Hotel features 108 guestrooms with a view of the city and the ocean. Across the hotel is a seaside concert hall where arts and cultural events regularly take place. Guests can walk to the beach to attend the events or simply enjoy them from their rooms.


Gyeonggi-do(Gwangmyeong-si)

The Chunghyeon Museum (충현박물관) is dedicated to preserving the legacy of the seonbi (male Confucian scholars of the Joseon Dynasty) culture and is the only museum located in the house of a leading family – that of Lee Wonik who served as a prime minister during the Joseon Dynasty, and was noted for upholding the spirit of integrity that was synonymous with the seonbi. Many relics and remains of classical scholars are on display here.