Seoul(Mapo-gu)

This guesthouse is located in Nogosan-dong, Mapo-gu, Seoul, as a space for young backpackers catered by a fellow lover of traveling. There are 12 rooms in total, including Double (2-person), Triple (3-person), and Quad (4-person) rooms. Guests have a choice of two double beds or two bunk beds for the Quad room. All rooms have bathrooms with a shower booth attached. There are no kitchen facilities available, but all rooms allow outside food and there are microwave ovens on premise. Washing machine and dryer is available for use with payment. The guesthouse has high customer satisfaction thanks to its affordable prices, clean facilities, and friendly service. Sinchon and Sogang University Stations on Seoul Subway Line 2 are located only 5 min away by foot, and airport limousine and Seoul city Bus Stops can also be found nearby. The guesthouse is also close to districts popular among the young in Seoul, such as Hongdae, Hapjeong, Mangwon, and Sangsu.


Gyeongsangbuk-do(Andong-si)

Bongjeongsa Temple was built in the 12th year of King Munmu, who ruled the Silla Kingdom from 661 to 681. According to legend, the Great Buddist Monk Ui-Sang (625-702) was launched from Buseoksa Temple and landed on this spot. Documents from Geuknakjeon state that Neungin Daedeuk, a disciple of Monk Ui-Sang, established the temple, and it was rebuilt several times during the Joseon Dynasty (1392-1910).Bongjeongsa Temple is the largest temple in Andong and possesses the oldest wooden building in Korea, called Geuknakjeon. Past the Ilju Gate and the forest path is the Bongjeongsa Temple. Bongjeongsa Temple has a unique and elegant atmosphere. The old trees and hermitages nearby are also worth a look. There are many towers inside, such as the Daeungjeon (National Treasure No. 55), Geuknakjeon (National Treasure No. 15), and many others. There are also important buildings, such as the three-storey Stone Pagoda, the representative pagoda of the Goryeo Dynasty (918-1392). Geuknakjeon from the Goryeo Dynasty and Daeungjeon from the Joseon Dynasty stand next to each other. It is interesting to compare these two types of architecture. Inside both buildings are trees with the complete collection of Buddhist Sutras, Laws, and Treatises.


Gyeongsangbuk-do(Gyeongju-si)

Located in Gyeongju City, the Hostel Hwarang is within easy reach of public transport services (including a bus stop), making it the ideal base for visiting various tourist attractions such as the Bomun Tourist Complex, Bulguksa Temple, Seokguram Grotto, Tomb of King Munmu, and Columnar Joints. The hostel is only 5 minutes’ walk from Gyeongju Station and 15 minutes’ walk from the Intercity Bus Terminal. Famous restaurants specializing in wheat noodles and haejangguk (hangover soup), and Hwangnambbang (Gyeongju bread) Bakery, are also situated near the hostel. In addition, guests can easily get around the many nearby tourist attractions on foot (including Gyeongju National Museum, Donggung Palace and Wolji Pond, Stone Ice Storage, Gyerim Forest, Cheomseongdae Observatory, Daereungwon Ancient Tombs, Cheonmachong Tomb, Kyochon Village, Choe’s old house, and Bonghwangdae Pavilion).


Gangwon-do(Yangyang-gun)

About 3 kilometers from Osaek Mineral Spring in South Seorak, the road splits, and you can take a trail to Yongso Falls and Sibi (Twelve) Falls. Jujeongol is the name of the valley that meanders up to Sibi Falls. As you hike along this delightful path you encounter Seonnyeotang Pond, Dokjuam Rock, and Yongso Falls, and the Second Osaek Mineral Spring is a refreshing treat for thirsty hikers. The path is relatively smooth and can be enjoyed by hikers of all abilities.The hiking routes in South Seorak are open from 4 am to 2 pm in winter and from 3 am to 3 pm in summer.


Chungcheongnam-do(Gongju-si)


Gyeongsangnam-do(Sancheong-gun)

Boasting breathtaking views, Jirisan National Park was the first park in Korea to officially be designated a national park in 1967. Its glorious mountain range extends across three provinces and five cities. The magnificent mountains and exceptional scenery make this one of the most famous mountains in Korea. Roughly 1,915 meters above sea level, Cheonwangbong Peak, considered to be the pillar of heaven, is the main peak. Jirisan also features Banyabong and Nogodan, and is home to over 10 famous temples. There are over twenty summits and valleys such as Baemsagol Valley, which are part of "Jirisan Ten Sceneries." As this is the location of the most well-preserved virgin forests in Korea , the majestic and mystical mountain is highly revered. There are many species of animal and plant life, and as the first place to cultivate tea in Korea, herbal medicine cultivation still flourishes here.Jirisan Mountain was also where the Buddhist culture prospered, and there are many cultural assets here, such as Baekjangam Three-Story Stone Pagoda (National Treasure No.10), the Silsangsa Three-Story Stone Pagoda (Treasure No. 37) and more. These regional cultural assets and the superb sceneries of nature give you a unique taste of local history and culture. The weather is temperamental and only 80~100 days out of the year are clear and sunny, but the mist and fog create rare, unparalleled scenes not found anywhere else.


Gyeongsangnam-do(Tongyeong-si)

Mireukdo Island resides in Tongyeong, a city that holds great historical significance for being the home of the Tongjeyeong naval station during the Joseon Dynasty. The Tongyeong base served as the central command station for the three other naval bases in the Gyeongsang, Jeolla and Chungcheong regions. Not only is Mireukdo Island designated as a Special Tourist Zone, it is also a part of the Hallyeohaesang National Park and serves as the center of tourism in the South Coast. The Mireukdo Special Tourist Zone, with the Donam Tourist Complex as its core, is well-equipped with a variety of leisure facilities, tourist accommodations and restaurants. This district caters to visitors with yacht services and a variety of water sports such as windsurfing, kayaking and water skiing. Exceptionally popular is the ferry cruise that takes visitors to Hansando Island, which is located just off the coast of Tongyeong, and to the other scenic islands such as Bijindo and Maemuldo. Mireukdo Island is connected to Tongyeong through an undersea tunnel, Chungmu Bridge and Tongyeong Bridge, making it even more accessible to visitors. At the center of the island is the towering Mireuksan Mountain. The panoramic Hallyeosudo Viewing Ropeway, which opened in 2008, takes visitors to the summit of Mireuksan Mountain. The top offers a commanding view of the forests and valleys below. On a clear day, visitors can even see the Japanese island of Tsushima. The mountain’s hiking trails are well-maintained and are suitable for short hikes. The most traveled trail is the one starting from Yonghwasa Temple. Hikers taking this trail pass through Gwaneumsa Temple and Mireukjae to reach the top. The trail leads to Miraesa Temple and a grass field on the way down before finally going back to Yonghwasa Temple. [Mireukdo Special Tourist Zone] Areas Covered: Part of Sanyang-eup (Mireukdo Island and Obido Island), areas of Misu-dong, Bongpyeong-dong and Donam-dong in Tongyeong-si, Gyeongsangnam-do Area size: 32,900,000㎡ Tourist Attractions: Hallyeosudo Viewing Ropeway, Ferry Cruise, Tongyeong Concert Hall, Undersea Tunnel  


Chungcheongnam-do(Asan-si)

Set on approximately 5,000 pyeong of land, the Asan Garden Horticulture Association opened to the public on March 20, 2004 in Asan, Chungcheongnam-do. A newly remodeled greenhouse features roughly 1,000 species of flowers. With over 30 years of experience, floriculture has flourished here with a variety of themes set up throughout the park for visitors to fully enjoy the experience.


Gyeongsangnam-do(Namhae-gun)

The Bangudae Petroglyphs are located in Daegok-ri, (Ulsan City) and were discovered by the Dongguk University Investigation Team in 1971. Since then, these rock engraving have been a representative cultural asset of Ulsan and have been a key reference point in research on rock carving techniques. The Bangudae Petroglyphs were designated National Treasure No. 285 in 1996. Petroglyphs (岩刻畵) are figures of animals or geometrical symbols engraved on rock. The Bangudae Petroglyphs are engraved on rocks located on the lower western banks of the man-made lake at Taehwa River. Due to the increased water levels resulting from the construction of the dams, the petroglyphs (10m wide and 3m tall) can only be seen during the dry season from October to February. Since the Daegok River blocks a closer view of the engraved figures, a model measuring 6m in x_width and 3m in x_height has been set up across from the Bangudae Petroglyphs to give visitors a better understanding of this unique ancient art. The engravings depict a total of 200 etchings including figures of land animals (deer, tigers, wild boars, etc.), hunting scenes, sea animals (whales, seals, sea turtles), and boats and fishermen. The Bangudae Petroglyphs are important reflections of the hunting rituals and religious arts of Korea’s prehistoric era and serve as an important clue into the lifestyle and customs of ancient Koreans.  


 
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Incheon(Ganghwa-gun) , Ganghwado Island

Geumpung Brewery: A Taste of Tradition on Ganghwa Island 1. Overview Geumpung Brewery is a traditional Korean brewery (often referred to as a “양조장”) located on Ganghwa Island in Incheon. Renowned for its production of artisanal alcoholic beverages—particularly traditional Korean rice wines or soju—it has grown into a popular destination for travelers looking to experience Korea’s deep-rooted craft brewing culture. Surrounded by Ganghwa’s serene countryside, Geumpung Brewery combines heritage, taste, and hands-on learning, making it a must-visit for anyone looking to delve into local traditions and flavors. 2. History & Significance * Roots in Korean Brewing Culture Ganghwa Island has long been known for its agricultural heritage, and local breweries have historically relied on nearby farms for high-quality rice and grains. Geumpung Brewery carries on this legacy by using carefully sourced ingredients and time-tested methods handed down through generations. * Revitalizing Traditional Techniques In an era of large-scale industrial production, Geumpung stands out by preserving age-old recipes and natural fermentation processes. By doing so, it offers visitors a glimpse into the classic Korean brewing style that has shaped the nation’s beverage culture for centuries. 3. What to See & Do * Brewery Tours & Tastings Many visitors come to sample makgeolli (unfiltered rice wine), soju, or other craft liquors produced on-site. Brewery tours typically explain the fermentation process, ingredient selection, and cultural significance of each beverage. On some occasions, guests may enjoy guided tastings where they can learn to discern subtle flavor variations or pair them with local dishes. * Hands-On Workshops Depending on the brewery’s schedule, Geumpung Brewery may host short classes or workshops where visitors can try their hand at basic fermentation or bottling. These sessions often include interactive discussions with brewmasters, offering insight into the artistry behind Korea’s traditional liquors. * Traditional Ambience & Architecture The brewery itself may feature rustic wooden structures or courtyard areas reminiscent of rural Korean architecture. Strolling around the premises allows visitors to soak in the calm Ganghwa Island atmosphere, as well as snap memorable photos showcasing a blend of history and modern craft. 4. Practical Information * Location Situated on Ganghwa Island, Incheon, Geumpung Brewery benefits from the region’s peaceful environment—just a short drive or bus ride away from other notable attractions such as temples, coastal walks, and historical sites. * Hours & Admission Operating hours, tour times, and workshop availability can change due to seasonal or production considerations. It’s best to check Geumpung Brewery’s official website or social media channels for the latest updates, reservation details, or special promotions. * Transportation By Car/Taxi: Travel times from central Incheon or Seoul range from one to two hours, depending on traffic. Enter “Geumpung Brewery” or “금풍양조장” in your GPS/map app for directions. By Public Transit: Take an intercity bus to Ganghwa Bus Terminal, then use local bus routes or a short taxi ride to the brewery’s vicinity. * Visitor Tips While some staff may speak basic English, bringing a translation app or knowing a few Korean phrases can enhance your experience, especially if you want to ask in-depth questions about the brewing process. For travelers on a tight schedule, pairing a short brewery tour and tasting with other Ganghwa highlights—like Ganghwa dolmens (a UNESCO World Heritage site) or scenic coastal areas—makes an ideal day trip itinerary. 5. Why Include Geumpung Brewery in Your Incheon Trip * Authentic Cultural Experience Observing how rice wine and soju are still made using traditional methods is a window into Korea’s culinary heritage and the island’s agrarian roots. * Tasting Local Flavors You’ll get to savor freshly brewed rice wines or spirits—often showcasing a more nuanced taste than mass-produced versions. * Hands-On Learning If you join a workshop, you can gain firsthand knowledge about Korea’s unique approach to fermentation—a cornerstone of its food and drink culture. * Ganghwa Island Exploration Ganghwa-do boasts numerous temples, old fortresses, and picturesque landscapes. Adding Geumpung Brewery to your travel route enhances the overall cultural depth of your journey. Conclusion Geumpung Brewery stands as a testament to Korea’s vibrant brewing heritage on Ganghwa Island. Its commitment to preserving age-old techniques, along with offering tours, tastings, and occasional workshops, makes it a standout attraction for foreign visitors. Whether you’re on a day trip from Incheon or planning an extended stay to explore the island’s historical and natural sites, Geumpung Brewery provides an authentic, palate-pleasing introduction to the rich tapestry of Korean traditional alcohol. Enjoy the relaxed pace, savor local flavors, and leave with a deeper appreciation for a centuries-old craft that continues to thrive in modern times.