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Noodle Platform
Incheon(Jung-gu) , Incheon Center

The Noodle Platform: A Multifaceted Noodle-Themed Cultural Space in Incheon When people think of iconic local foods in Incheon, various types of noodles quickly come to mind. After all, this coastal city is not only credited with popularizing jjajangmyeon but also with creating jjolmyeon. True to its name, The Noodle Platform—located in Incheon’s Chinatown—celebrates the region’s rich noodle heritage through exhibits, interactive activities, and educational programs. 1. First Floor: Noodle Heritage on Display * Historical Exhibits The first floor highlights the origins of beloved noodle dishes such as jjajangmyeon and jjolmyeon. Visitors can also explore displays featuring nostalgia-inducing favorites like Hwapyeong-dong naengmyeon and Saejip kalguksu, showcasing the flavors Incheon residents hold dear. * Artifacts & Memorabilia Rare items, including an original noodle extruder donated by Gwangshin Mill (reputed to be the “first jjolmyeon factory”), add historical depth and visual interest. These artifacts offer a glimpse into the local food industry’s evolution, captivating both culinary enthusiasts and casual visitors alike. 2. Second Floor: Hands-On Culinary Experiences * Interactive Cooking Stations On the second floor, guests can try their hand at preparing various noodle dishes via models and digital displays. The setup encourages hands-on learning, allowing visitors to experiment with different cooking techniques. * Global Spice Exhibition An assortment of spices from around the world—often used in noodle dishes—are available for visitors to see and smell, providing a sensory tour of global flavors. * Cup Noodle Creation A dedicated corner offers a build-your-own cup noodle experience, adding a playful twist to the educational aspects of the platform. 3. Bringing Incheon’s Noodle Culture to Life By weaving together historical documentation, interactive exhibits, and opportunities for creative exploration, The Noodle Platform serves as an engaging cultural hub that underscores Incheon’s longstanding love affair with noodles. Whether you’re a food enthusiast or simply curious about Korea’s culinary heritage, this vibrant space offers a rich, hands-on encounter with one of the city’s most treasured traditions.

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Geumgang Estuary Bird Sanctuary
Jeollabuk-do(Gunsan-si)

Starting from Subun-ri, Jangsu-gun of Jeollabuk-do, Geumgang River flows from the east to the west passing through Chungcheong-do and the northern region of Jeollabuk-do before it reaches the Yellow Sea at Gunsan. In the old days people had to cross the river from Gunsan to Janghang by boat but over the years an estuary has formed at the mouth of the some 400-km-long river so that today people now come and go in their cars between the two cities.Geumgang estuary became a famous tourist attraction because of its majestic beauty but it has changed quite a bit compared to how it was before. Waves of reeds stretch along the riverside, and behind it are some hills that include Dolsan Mountain at about 100m and the more substantial Mt. Oseongsan at 230m. Come November a flock of swans fly into the estuary. It is truly a sight to behold. As well as being the breeding grounds for swans, the estuary has become a sanctuary for many rare birds including oyster catchers (Haematopus ostralegus) and Saunder’s gulls (Larus saundersi). So, visitors in winter can feast their eyes on the many birds that have made the estuary their home.

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Muchangpo Mystic Sea Road Festival
Chungcheongnam-do(Boryeong-si)

Muchangpo Mystic Sea Road Festival is held at Muchangpo Beach in Ungcheon-eup, Boryeong-si City.During the festival, the sea splits, creating a 1.5 km division from Muchangpo Beach to Seokdaedo Island (석대도). This phenomenon is called the Modern Moses Miracle and happens every year.  The festival accompanies the event which occurs on the fifteenth day of the lunar month and again at the end of the lunar month.Visitors can enjoy a wide range of attractions and hands-on programs such as celebratory performances, fishing with a torch, the Mystic Sea Road torch parade, barehanded fishing, catching manila clams, catching razor shells and many more.

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Seoul International Cartoon & Animation Festival
Seoul(Jung-gu)

Seoul International Cartoon & Animation Festival (SICAF) is one of major animated film festivals in the nation. It is held throughout Seoul Square, Myeong-dong Station area, and Seoul Animation. The festival introduces various exhibitions by reinterpreting and rediscovering animation and comics through various exhibitions, animation movie festivals and other various events.

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Heukdonga - Jeju Branch (흑돈가 제주)
Jeju-do(Jeju-si)

It is a restaurant specializing in Heukdaweji (black pork), a specialty of Jeju. This Korean dishes restaurant is located in Jeju-si, Jeju-do. The representative menu is grilled black pork.

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Jindo Bridge
Jeollanam-do(Jindo-gun)

Jindo Bridge is the only twin cable-stayed bridge in Korea. It measures 484m in length and 11.7m in x_width, and is located between Nokjin, Gunnae-myeon, Jindo-gun and Hakdong, Munnae-myeon, Haenam-gun on National Road No.18. The bridge has been a popular tourist attraction since its completion on Octover 18th, 1984. On December 15th, 2005, the second Jindo Bridge opened. Visitors can observe the breath-taking beauty of the sunset and evening views from the bridge while enjoying the fantastic nearby scenery. Uldolmok is also known as the location of Myeongnyang Daecheop, one of the three major naval battles won by Admiral Yi Sun-sin. Uldolmok, a passage to the West Sea, is a strait between Haenam and Jindo. The x_width of the strait is only 294m, which is similar to that of the Hangang River. The Jindo Bridge is the most accessible gateway to Jindo Island, a place with many local specialties and unique cultural arts.

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Yeongmi Oritang
Gwangju(Buk-gu)

Yeongmi Oritang has been serving up duck stew (oritang) to the community for over 80 years. Made with ground perilla seeds, soybean paste, chili powder, garlic, and other carefully selected ingredients, the duck is boiled in an earthen pot and seasoned with ginseng, jujube, and water parsley to suit each customer's individual tastes. The dish is served with kimchi side dishes, which are said to enhance the flavor of the duck meat. Since duck is known to be effective in treating liver and geriatric diseases, the restaurant is popular not only for its delicious flavors, but also for the health benefits of its food.

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Haepungbuwongun Yun Taek-yeong Daek Jaesil
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Haepungbuwongu Yun Taek-yeong Daek Jaesil is a house built by the father-in-law of King Sunjong of Joseon Dynasty. He built this house in 1906 when his daughter was proclaimed the crowned princess of Joseon and entered Changdeokgung Palace to later become Queen Sunjeong. Red pine trees salvaged from the demolition of Gyeongungung Palace were used to construct the house. It was originally located at 224 Jegi-dong Dongdaemun-gu, but was later restored and moved to its present location. The shrine of the house that was destroyed in 1960 was also restored. Additionally, a stone stair of two steps on which flowers were planted was added in front of the shrine. Atop of the house is a tiled, triangle-shaped hip-and-gable roof. Sarangche (men’s quarter) has double-layered eaves, while other eaves are single-layered. Haengrangche (servant’s quarters) has a gabled roof supported with three beams. Because the house is more of a shrine rather than residential living quarters, it has many unique features. For example, unlike other houses, it has Anche (women’s quarters) located across from Sarangbang (men’s quarters) with Daecheong (living room) positioned between them.

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Jeju Olle Walking Festival
Jeju-do(Jeju-si)

The Jeju Olle Walking Festival is held in autumn when Jeju’s nature is at its best, to offer the opportunity of walking the wonderful Jeju Island with fellow participants who enjoy walking tours, along with performances and food. The festival started in 2010 on Jeju Olle Trail - Route 1 and finally reaches its last official course, Jeju Olle Trail - Route 21 in this year’s festival after walking around the whole of Jeju Island. Continuing for two consecutive days, the first day and second day walk through Route 20 and Route 21 respectively. Through this festival, people can experience various cultural art programs as well.

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Byeokchoji Botanical Garden Lighting Festival
Gyeonggi-do(Paju-si) , Paju(Heyri Art valley)

Offering stunning scenes all year-round, Byeokchoji Botanical Garden holds the lighting festival every winter. Located in Gwangtan-myeon, Paju-si, visitors to Byeokchoji Botanical Garden can enjoy the beauty of Korea through-out the year in this ‘Natural work of art’. Covering an area of about 132,230㎡, the garden is home to 1,400 species of plants. The various theme divisions and garden layout gives off a European vibe. The lighting event, which begins from sunset, will be available till 22:00 every night.

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