Gyeonggi-do(Gwangju-si)

Gwangju Toechon Tomato Festival takes place in Toechon, which has been growing tomatoes since the 1970s. In addition to programs and performances involving tomatoes, the festival will feature the famous Tomato Well-Being Food Tasting & Exhibition.


Chungcheongnam-do(Dangjin-si)

Surrounded by water on two sides, Waemok Village's terrain looks like a heron's neck, hence the name 'Waemok' (waegari means a gray heron and mok means neck). Because of its long and narrow geographical characteristics and the topographic division of the sea into the west and east regions, one can enjoy the beautiful sunrise, sunset and moonrise here.Around 100,000 people visit Waemok Village for the festival every year. While viewing the sunrise from the East Sea has a more dynamic atmosphere, the sunrise from Waemok Village has a more sentimental quality to it.


Gyeongsangnam-do(Geoje-si)

Located in Jangseungpo Harbor, Geoje-si, Gyeongnam, Geoje Tour House is in the best tourist site at the southern extremity of the South Sea. You can see the endless beauty of the South Sea and hear the sound of the waves bumped against seawall. Visiting nearby tourist attractions such as Haegeumgang, Oedo Marine Park, Maemuldo, Hongdo, Nature Art Land, Okpo Sea Battle Memorial Hall, POW Camp Heritage Park, Hakdong Beach, Haegeumgang Theme Museum, Windy Hill, and Geoje Fishery and Folklore Museum, you can have various kinds of learning and rest with the mother nature. Pickup service is available around Jangseungpo Terminal, and English guide service is available.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Here is a trivia question to which all Hallyu fans would know the answer. What is the name of the K-pop group that former U.S. President Barack Obama mentioned during his speech on July 3rd, 2017? Yes, it is the dashing and stylish SHINee. Since their debut in 2008, the members have toured all over North America, South America and Europe. SHINee’s last international tour ended in June, 2017, after their concerts in Los Angeles, Dallas and Taipei were completely sold out. Magnolia Design Café located in Itaewon by Yongsan-gu Office is known to be one of Key’s favorite cafés in Seoul. He has shared pictures of himself enjoying drinks at the coffee shop via his personal social media account. Magnolia Design Café is housed in a refurbished family-home offering a cozy atmosphere in the midst of the bustling Itaewon area. The exact spot where Key took photographs can be found at the quaint backyard. The most popular menu items during warmer seasons include the blueberry smoothie and iced latte.  


Seoul(Jongno-gu) , Daehangno・Seongbukdong

A restaurant serving Korean-style western dishes.The best menu at this restaurant is House-made Pork Loin Cutlet.This is a Japanese cuisine located in Daehak-ro , Seoul.


Gangwon-do(Donghae-si)


Gangwon-do(Hongcheon-gun)

Hongcheon Ginseng Hanu Myeongpum Festival is held annually in early October in the city of Hongcheon. The natural clean air and water help this area to have excellent quality ginseng and hanu (Korean beef), for which it is famous. Inside the festival venue is a self-serve restaurant for visitors to try Hongcheon hanu, and visitors can also purchase six-year aged ginseng at a discounted price. In addition, Hongcheon Narakkot Mugunghwa Festival is held at the same period, giving tourists the chance to partake in diverse programs. Nearby attractions include Hongcheon Gingko tree forest, opened only for a short time each year in early October and selected as the best area for healing.


Jeollanam-do(Yeonggwang-gun)

The Bulgapsa Temple (불갑사) of Yeonggwang, Jeollanam-do, was the very first Buddhist temple to be built in Korea. Monk Marananta, who was the first Indian monk to spread Buddhism in Korea, is said to have established the temple here around the year 384, during the reign of King Chimnyu.The main hall (daewungjeon) in Bulgapsa has been designated as national treasure No. 830. The motifs on the doors of the hall are famed for their beautiful designs. The temple also has other buildings of distinction such as the Manseru, Myeongbujeon and Ilgwangdang, a Neolitsea sericea tree designated as natural treasure No. 112. The temple is also famous for a magic lily which blooms in the late summer. The path into the Bulgapsa Temple is ideal for a restful walk and contemplation.


Chungcheongnam-do(Yesan-gun)

Chusa Gotaek is the traditional Korean house of the renowned scholar and calligrapher, Chusa (also known as Kim Jeong-Hui). This old house is known to have been constructed by the great-grandfather of Chusa, Kim Han-Sin.The Korean-style house compound (266.11m²) consists of Munganchae (a guesthouse), Soteuldaemun (a high gate), Sarangchae (ㄱ-shaped men's quarters), Anchae (ㅁ-shaped women’s quarters) and a shrine where the remains of Chusa are enshrined. Theㄱ-shaped Sarangchae stretches for one Kan* to the south and 2 Kans to the east and is comprised of two rooms and a Daecheongmaru (living area). The Anchae consists of a six-Kan Daecheongmaru (living area) and two one-Kan rooms.Located on the ground is a tomb where Chusa’s great-grandfather (Kim Han-Sin) and his wife (Hwasun Princess) are buried. Nearby you’ll see a gate that was constructed to commemorate Princess Hwasun’s faithfulness to her husband.If you walk about 600 meters to the north of the old house, you can see a lacebark pine tree, which was designated Natural Monument No. 106. The lacebark pine tree, originally from northern China, is among the few of its kind in Korea. It is said that Chusa snuck the pine across the border from China (formerly, the Qing Dynasty) into the country when he was 25 years old and planted it at the tomb of his great-grandfather. Originally, the tree had three branches, but two were broken and the third branch was damaged. In 1980, the damaged branch was treated and since then, the tree has been kept under strong protection.*Kan: ancient building area measurement unit corresponding to the space between two columns


Gyeonggi-do(Suwon-si) , suwon

The Pungmi Kimchi Company uses modern production facilities to make and export kimchi.  The company's tour provides detailed information on the history of and materials used for kimchi, along with the hands-on kimchi making programs, which attract many foreign visitors and student groups. The tour starts with making kimchi, followed by a tour of the factory and laboratory. The well-organized Traditional Food Culture Hall on the 3rd floor helps visitors learn the history of traditional Korean food like kimchi, tofu, soybean paste, rice cakes and different kinds of kimchi at a glance.