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Jeonju Station
Jeollabuk-do(Jeonju-si)

Jeonju Station opened in Seonosong-dong, Jeonju-si on November 17, 1914. Jeonju Station moved to its current location in Ua-dong, Jeonju-si, on March 23, 1978, when a section of the Jeolla railway line connecting Buk-Jeonju (North Jeonju) and Sin-ri was moved to the outskirts of the city. The station building was newly-constructed at that time. Jeonju Station has grown to accommodate an average 6,000 passengers per day and is quickly becoming a hub of administration, education, culture, and transportation.

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Ganghwa Icefish Festival
Incheon(Ganghwa-gun) , Ganghwado Island

Ganghwa Icefish Festival is managed by the fishery community of Hwangcheon Reservoir in Naesu-myeon. All visitors can have a relaxing and exciting vacation at the festival with family and friends alike. The festival dates are subject to change depending on ice conditions and safety of facilities. Therefore, visitors are strongly advised to make a phone inquiry before visiting.* Be aware of safety precautions when visiting winter festival.* This is a private festival.

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Maple Beach Hotel - Goodstay
Gangwon-do(Gangneung-si)

The Maple Beach Golf & Resort, built on reclaimed land at Pungho Lake, and named after the maple trees surrounding the lake, was established to offer customers an opportunity to fully experience the original links golf course. Customers can enjoy rounds of golf on a full course with 18 holes while appreciating the verdant natural environment and beautiful sea. The hotel continuously strives to provide high-class services and comfortable relaxing spaces to enable its customers to enjoy a satisfying nature and culture experience at the hotel. The surrounding tourist attractions include Jeongdongjin Station and Anin Beach, while Gangneung Port runs a cruise ship service and a passenger ship service for Ulleungdo Island.

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Naju Pear Museum
Jeollanam-do(Naju-si)

Naju Pear Museum (나주배박물관) in Naju, Jeollnam-do opened in 1992 to study and promote the renowned Naju Pear. Known as the birthplace of Korean pears, Naju even has a museum dedicated to the fruit. The Naju Pear Museum has everything you’ll need to know about pears, including the history of various kinds, storing methods and the process of growing them. Visitors can also buy Naju pears in the Naju Pear Distribution Center adjacent to the museum.

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Cinema - Goodstay
Gyeonggi-do(Siheung-si)

Cinema Hotel is located in Wolgot Harbor of Siheung which has unique relaxed and comfortable mood of west sea. Wolgot greets tourists with the face of fresh scent of life and has the sea and abundant foods. Traffic convenience is an option as there is subway train coming from Seoul.

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Jidongkwan
Gyeonggi-do(Uijeongbu-si) , Uijeongbu

The restaurant first opened in 1957 and was renamed to Jidongkwan in 1963. Owned by the same family for 48 years and passed down to the son, it’s one of the best restaurants in Uijeongbu. The restaurant still continues to use only the best ingredients, so the dishes are delicious and savory. The restaurant’s long history means that there are a wide variety of dishes at a wide range of prices. Special Features - A Chinese-Korean chef prepares a wide variety of dishes. - The restaurant uses lemon juice instead of vinegar on food and stock made of chicken bones.

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Jeonju Jageun Munhwa Festival
Jeollabuk-do(Jeonju-si)

The Jeonju National Museum hosts the Jageun Munhwa Festival to celebrate Seollal, Lunar New Year's Day, and Daeboreum, the day of the first full moon of the year. The museum prepares various cultural events and seasonal traditional games in order to give visitors an opportunity to participate in traditional cultural events and customs. Before the festival, there are diverse Korean folk games like jegichagi (Korean hacky sack), kite-fyling, a top-spinning game, and yutnori. During the Seollal holiday, visitors can enjoy movies, making an official hat of gilt bronze, and sharing ddeokguk (rice-cake soup). Also, a wide range of hands-on programs will be offered like making folk crafts, writing a family motto, and more. On the Daeboreum (the day of the first full moon of the year), a pungmul band (percussion band) will perform to drive away evil spirits and daljip (brushwood) will be burned as part of the finale.

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Mageompo Beach
Chungcheongnam-do(Taean-gun)

Mageompo Beach in Nam-myeon, Taean-gun is located right before the bridge that leads to Anmyeondo Island. As the beach is not widely popular among tourists, one can spend a quiet and tranquil vacation here. Near the beach is a dense pine tree forest where one can enjoy camping. The white sand and shallow waters also make it a good place for kids to swim. In the evening, the beach is a great spot to watch the breathtaking sunset.This place is famous for silchi-hoe, a dish consisting of freshly sliced raw fish. The ocean near the beach is one of the biggest natural sources of such fresh seafood as anchovy, sand eel and short arm octopus.

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Jaeyaksan Mountain
Gyeongsangnam-do(Miryang-si)

Situated between Miryang (Gyeongsangnam-do) and Ulju (Ulsan), Jaeyaksan Mountain (1,108m) boasts gorgeous landscapes with giant rock formations near its peak. Along a ridge 800m high sits Sajapyeong, one of the largest silver grass plains in Korea. Because of its breathtaking views during the fall, it was commonly referred to as one of the eight scenic sights on Jaeyaksan Mountain.Sajapyeong is a popular hiking destinations in the Yeongnam range (a group of peaks in southeastern Korea). The vast gentle waves of wind-blown silvergrass are reminiscent of ocean waves at sea. At the western foot of Jaeyaksan Mountain are the ancient Pyochungsa Temple, Cheungcheung Falls, Heukryong Falls (both approximately 20m high), and Geumgang Falls (25m high). Another attraction, to the north of the mountain, is Eoleumgol (Ice Valley, designated as Natural Monument No. 224) on Cheonhwangsan Mountain because of its often sub-zero temperatures even during summer months. 

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Gimhae Buncheong Ceramics Festival
Gyeongsangnam-do(Gimhae-si)

'Buncheongsagi (a grayish-blue-powdered celadon)' is a type of ceramic ware used during the 15th and 16th centuries, during the transition period from Cheongja (green celadon porcelain) to Baekja (white porcelain). This Korean-style ceramic ware has received high acclaim for the simplicity of its beauty. This festival takes place in October every year in Gimhae, Korea’s most famous ceramic village. This festival sells this special ceramic ware, such as tea cups, made in the traditional methods with discounts of up to 30 to 40%. Visitors can also watch the ceramicists making ‘Buncheongsagi’. Furthermore, there are other programs that allow you to make your own ceramics or even write and draw your own artistic imprints on ceramics.

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