Gyeonggi-do(Uijeongbu-si) , Uijeongbu

The restaurant first opened in 1957 and was renamed to Jidongkwan in 1963. Owned by the same family for 48 years and passed down to the son, it’s one of the best restaurants in Uijeongbu. The restaurant still continues to use only the best ingredients, so the dishes are delicious and savory. The restaurant’s long history means that there are a wide variety of dishes at a wide range of prices. Special Features - A Chinese-Korean chef prepares a wide variety of dishes. - The restaurant uses lemon juice instead of vinegar on food and stock made of chicken bones.


Gyeongsangnam-do(Gimhae-si)

'Buncheongsagi (a grayish-blue-powdered celadon)' is a type of ceramic ware used during the 15th and 16th centuries, during the transition period from Cheongja (green celadon porcelain) to Baekja (white porcelain). This Korean-style ceramic ware has received high acclaim for the simplicity of its beauty. This festival takes place in October every year in Gimhae, Korea’s most famous ceramic village. This festival sells this special ceramic ware, such as tea cups, made in the traditional methods with discounts of up to 30 to 40%. Visitors can also watch the ceramicists making ‘Buncheongsagi’. Furthermore, there are other programs that allow you to make your own ceramics or even write and draw your own artistic imprints on ceramics.


Incheon(Ganghwa-gun) , Ganghwado Island

Ganghwa Icefish Festival is managed by the fishery community of Hwangcheon Reservoir in Naesu-myeon. All visitors can have a relaxing and exciting vacation at the festival with family and friends alike. The festival dates are subject to change depending on ice conditions and safety of facilities. Therefore, visitors are strongly advised to make a phone inquiry before visiting.* Be aware of safety precautions when visiting winter festival.* This is a private festival.


Chungcheongnam-do(Taean-gun)

Mageompo Beach in Nam-myeon, Taean-gun is located right before the bridge that leads to Anmyeondo Island. As the beach is not widely popular among tourists, one can spend a quiet and tranquil vacation here. Near the beach is a dense pine tree forest where one can enjoy camping. The white sand and shallow waters also make it a good place for kids to swim. In the evening, the beach is a great spot to watch the breathtaking sunset.This place is famous for silchi-hoe, a dish consisting of freshly sliced raw fish. The ocean near the beach is one of the biggest natural sources of such fresh seafood as anchovy, sand eel and short arm octopus.


Gangwon-do(Chuncheon-si)

Tipped with strangely-shaped rocks and groves of old pine trees, Obongsan Mountain (779 meters) is brimming with natural beauty. Once called Gyeongunsan Mountain, it received its current name because of its five unique peaks (“obong” means five peaks). Visitors can enjoy hiking the rock ridges or cruising on the ferry around Soyangho Lake. At the base of the mountain on its southern side lies Cheongpyeongsa Temple, which was built in 973 the 24th year of the reign of King Gwangjong of Goryeo.


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

This is a place where you can enjoy various black goat dishes that are good for the health. This restaurant's signature menu is goat hot pot. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.


Jeollanam-do(Wando-gun)

Designated as the first Slow City in Asia, Cheongsando in Wando-gun hosts the annual Cheongsando Slow Walk Festival. The festival is held every April, which is the best time of the year to enjoy the canola blossoms and barley with the sea in the background. During the festival, visitors can participate in various cultural events and exhibitions, and enjoy the spring scenery.


Seoul(Jongno-gu)

The Three Musketeers (musical) runs simultaneously at Sejong Center for the Performing Arts in Seoul and at Tokyo International Forum Hall in Japan. The simulataneous performance, which have never been done before, sets the standard for other shows looking into overseas expansion. The Three Musketeers continues to gain success and recognition in Korea as well as overseas with its talented cast and impressive performances. 


Jeollabuk-do(Jeonju-si)

Jeonju Station opened in Seonosong-dong, Jeonju-si on November 17, 1914. Jeonju Station moved to its current location in Ua-dong, Jeonju-si, on March 23, 1978, when a section of the Jeolla railway line connecting Buk-Jeonju (North Jeonju) and Sin-ri was moved to the outskirts of the city. The station building was newly-constructed at that time. Jeonju Station has grown to accommodate an average 6,000 passengers per day and is quickly becoming a hub of administration, education, culture, and transportation.


Daegu(Dong-gu)

Guam Farm Stay Village is located near the city so it is easy to find and is well-equipped with cultural facilities. Nine rocks in the area resemble the back of a turtle so it is referred to as “Guam”. (‘Gu(龜)’ means turtle (geobuk) and ‘Am (岩)’ means rock (bawi)) Farming experiences start from the time when cherry blossom are about to be in full bloom along the road surrounding the foot of Palgongsan Mountain. Visitors can take part in planting various vegetable seeds, thinning out the apple trees, rice reaping, and pulling out beans. The village is abounding in fruits, including apples, grapes, peaches, and chestnuts. Among the many hands-on programs, picking apples and chestnuts has already became famous activities for nearby kindergarten students. To facilitate the farm stay program, Nonghyup operates a weekend farm, where one can grow and taste vegetables such as lettuce and chili.