Seoul(Gangnam-gu)

The Giva Week (also known as Ginkgo Virus Alley Week) is to be held for the 2nd time, following last year's success. The event was originally organized and started up by the business owners of shops in the streets of the Sinsadong garosu-gil, to promote sales and make the place an attractive tourist spot. The aim is to develop hidden attractions that have recently been shaded by many franchised stores as well as make it an ideal place to shop, eat, and sight-see, as well as enjoy street performances. Many talented aritsts and shop owners will gather to hold various events and program, with amazing discounts and free gifts to be awarded. With the help of Solon Company, the Korea Tourism Organization, Visit Korea Year Committee, Tripvi Ltd., and regional offices, the event expects to draw in more attention and visitors than the previous year. Locations for events are various, being spread throughout the Sinsadong garosu-gil area, where the streets are lined in many Gingko trees. Visiting many of the charmingly decorated coffee shops, designer stores, boutique-like galleries and much more along Garosu-gil is a romantic way to enjoy the beauiful autumn foliage in Korea.


Incheon(Ganghwa-gun) , Ganghwado Island

Ganghwa Dolmen Culture Festival is the most famous of Ganghwa Island’s festivals. It celebrates the island’s dolmens, which have been designated as a World Heritage site by UNESCO. Every year, many tourists visit this cultural festival to explore the beautiful rural island and learn about its history.The festival has two major programs, “Dolmen Festival” and “Dolmen Academy”. "Dolmen Festival" includes several performances, such as the reenactment of a traditional Korean funeral ceremony and a demonstration of how the dolmens were constructed. To learn about the history and culture of Ganghwa’s dolmens, visitors should check out the events in the “Dolmen Academy” program, which include a photo exhibition and a photo zone.Visitors can also try out various activities, such as making “yakssuk” (medical herb) rice cakes, learning the traditional tea and wedding ceremonies, and kite flying.


Gyeonggi-do(Yangju-si) , Paju(Heyri Art valley)

Gamaksan Mountain gets its name from the slivers of bluish tinged rock (‘Gamak’ meaning ‘dark blue rock’) on the mountain. Located between Seoul and Gaeseong, the mountain offers a view of Songaksan Mountain in Gaeseong and Bukhansan Mountain in Seoul. At the western foothills are the old Beomryunsa Temple and, 30 meters away, Ungyepokpo Waterfall. Below Janggunbong Peak you’ll find Imkkeokjeonggul Cave where Imkkeokjeong, the legendary Korean Robin Hood, hid from government troops. Nearby is a monument for soldiers from England who were lost in the Korean War.


Seoul(Songpa-gu) , Jamsil(Lotte World)

Before one of the singers (Kim Won Joo) leaves for military duty, the 4Men duo will be performing in a two-day goodbye concert scheduled for August 29 and 30.


Gangwon-do(Yanggu-gun)

Yanggu Prehistory Museum displays artifacts from the Paleolithic Age in Sangmuryong-ri, Yanggu-eup and the Neolith Age in Hyeon-ri, Haean-myeon, to teach visitors about Korean prehistoric culture in an up-close and fun manner.


Chungcheongnam-do()

Wondumak is a Korean restaurant specializing in hot soups. Popular menu items include minmul saeutang (spicy fresh water shrimp soup), megi maeuntang (spicy catfish soup), and tojong dakdoritang (chicken hot pot). The restaurant also offers fantastic views of the Gobok Reservoir.


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

This is a place where you can enjoy various black goat dishes that are good for the health. This restaurant's signature menu is goat hot pot. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.


Seoul(Jongno-gu) , Insadong・Jongnon

Acorn-starch jelly mixed with gravy, seasonings and rice is called dotori-mukbap. This restaurant prides itself on using hand-made acorn-starch jelly instead of buckwheat jelly. Jelly, slippery enough to escape from spoons, softly melts once it reaches the mouth, not giving you a moment to chew. *Best Korean Restaurant as designated by The Seoul Metropolitan Government.


Seoul(Seocho-gu)

BabaIndia is a traditional Indian cuisine restaurant, served by a veteran cook who has over 10 years of working experience in hotels in India. Tandoori chicken, one of the signature dishes, along with 20 other variation of curries, as well as nan, the famous Indian bread, can be found in their menu.


Gyeonggi-do(Namyangju-si) , Namyangju

The Songcheon-ri, Unsu-ri, Ipseok-ri, Susan-ri, and Bigeum-ri areas in Sudong-myeon, Namyangju City boast picturesque scenery with refreshing water flowing everywhere, for which the region is also widely known as “Mulgolan,” which means “inside water valley.” Opened in 1983, the park is surrounded by the mountains of Jugeumsan, Seorisan, and Chungnyeongsan. It is a great summer vacation spot with lush forests and clear valleys. The park is also abundant with many varieties of mountain vegetables and fruits including mushrooms, a type of mountain herb called deodeok, balloon flower roots, fatsia shoots, honey, chestnuts, and pine nuts.* Mongolian Cultural Arts Performance Group at Sudong National Tourist ParkMongolia Culture Town is a theme park that was established upon the signing of a friendship pact between the city of Namyangju and the Mongolian capital city of Ulaanbaatar. Opened in April 15, 2000, the 6,876 square-meter park consists of seven tent gers (traditional dwelling of the nomads in Mongolia), two carriage-style gers, and one exhibition hall. All of the materials used to construct the gers were directly shipped from Mongolia. The largest ger at the center of the park has an estimated 150 items from Mongolia on display including traditional clothes, horse saddles, accessories, household goods, and musical instruments.