Incheon(Ganghwa-gun) , Ganghwado Island

With 8 different programs, Night of Ganghwa & Heritage Story provides visitors plenty of events to see, participate and enjoy!


Jeollabuk-do(Sunchang-gun)

The Sunchang Fermented Sauce Festival is held every fall at Sunchang, a city of health and longevity. Sunchang hot pepper sauce, which used to be presented to the royal family in the Joseon Dynasty, is believed to have many health benefits, such as being beneficial in preventing cancer and obesity. As people have gotten more interested in their health and well-being, hot sauce has become an even greater part of the Korean diet.The venue of the festival is Hot Sauce Folk Village, a mecca of Sunchang Hot Sauce. There are a range of programs, including celebrity performances, percussion performances, madangnori, and making traditional hot sauce. Other events include Sunchang Specialty Exhibition (e.g. vegetables fermented in hot sauce, bokbunja liquor), Children’s Painting Contest, and photo exhibits. The festival’s crowning glory is the Sunchang traditional hot sauce competition, a must-see event.


Gwangju(Buk-gu)

Yeongmi Oritang has been serving up duck stew (oritang) to the community for over 80 years. Made with ground perilla seeds, soybean paste, chili powder, garlic, and other carefully selected ingredients, the duck is boiled in an earthen pot and seasoned with ginseng, jujube, and water parsley to suit each customer's individual tastes. The dish is served with kimchi side dishes, which are said to enhance the flavor of the duck meat. Since duck is known to be effective in treating liver and geriatric diseases, the restaurant is popular not only for its delicious flavors, but also for the health benefits of its food.


Gyeonggi-do(Yangju-si)

This restaurant originally specialized in traditional Korean course meals when it opened in 1993 but after changing its main menu in July 1994, it’s been specializing in Idong galbi and wang galbi (king galbi). Gamagol Galbi is famous for savory and tender galbi with thick ribs.


Jeollanam-do(Wando-gun)

Nohwado Island, a stopping point en route to Bogildo Island, is well known for its abalone and mussel production. The island produces 70% of Korea's cultivated abalone, and offers seashell harvesting programs. Other attractions include Nohwa Red Sea, Geuknaksa Temple, and the 450-year-old hackberry tree.


Gyeonggi-do(Uijeongbu-si)

Hotel Bus, located in Uijeongbu, the central city of northern Gyeonggi-do, is 5 minutes’ walk from Uijeongbu Station and a department store, making it ideal for public transportation and shopping. The hotel, a new concept of ‘Play Station’ hotel, offers four types of guest rooms designed according to diverse themes, as well as various types of amusements and attractions, and delicious food menus, ensuring a comfortable and interesting stay for families, couples, or friends.


Chungcheongbuk-do(Goesan-gun)

Ssanggok Valley, which is located in Chilseong-myeon, Goesan-gun, is 10.5km long stretching from Ssanggok village to Jesurijae.The valley is surrounded by Mt. Bobaesan, Mt. Gunjasan and Mt. Bihaksan and clear water flows all year down the walls of a series of unique rock formations.Thanks to its scenic beauty, many Confucian scholars used to visit here to enjoy literature and nature.Ssanggok Valley is composed of nine valleys and each has its own unique atmosphere.The first valley, Holongso, flows into a swamp area with many old pine trees nearby creating a picturesque view. The second valley is called Sogeumgang and it is said that its appearance changes with every season. Tteokbawi (rice cake rock) Valley gets its name from the shape it takes on, which is like a sliced rice cake. Similar to the first valley, Munsuam Valley, the fourth valley also has water flowing over uniquely shaped rocks with many old pine trees and flora. The fifth valley has quite a view of parallel rocks on both sides, while the sixth valley offers magnificent vistas of water flowing into a pool formed by the rocks. The water cascading down a huge boulder is said to look like the pleats of a woman’s skirt unfolding at the seventh valley. The eighth valley gathers water into a pond shape from the waterfall; legend says that fairies bathe here. The ninth valley is wide and refreshingly cool even during the hottest summer months. 


Gangwon-do(Gangneung-si)

It is a place serving delicious Sujebi (hand-pulled dough soup) with abalone seafood and seafood pancake This restaurant's signature menu is soft bean curd hot pot. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.


Chungcheongbuk-do(Yeongdong-gun)

Yeongdong is the largest fruit-producing center in Korea, it is even known as the Holy Land of Fruit, and during the Yeongdong Dried Persimmons Festival, fruit producers and customers alike gather to celebrate one of the region’s most famous fruits.At the Yeongdong Dried Persimmons Festival visitors can experience persimmon jam making, persimmon peeling, and can even enjoy foot bathing with persimmon leaves and persimmon peels.


Jeollanam-do(Jangheung-gun)

Cheongwansa Temple is situated in the middle of Cheongwansan Mountain in Jangheung (Jeollanam-do). Although the exact origin of the temple is not known, it was believed to have been built by Monk Tongyeong during the Silla Kingdom (57 BC - 935 AD). It was once known as Hwaeomsa Temple and was home to over 1,000 monks in its 89 buildings. After a period of closure, the temple was rebuilt in 1963 and renamed Cheongwansa Temple. Beneath the temple’s humble exterior is an impressive collection of cultural properties including Cheongwansa Three-Story Pagoda (Treasure No.795), Cheongwansa Seokdeung (stone lantern), Five-Story Pagoda, and Jangheung Tapsansaji Seokdeung (stone lantern). In addition, Cheongwansan Mountain is known for beautiful camellias in spring and gorgeous silver grass in fall as well as an array of fascinating rock formations. Visitors can also enjoy the views of Dadohae (an archipelago) from the top of the mountain.