Jeollabuk-do(Iksan-si)

Dongboseong is an authentic Chinese restaurant serving dishes prepared by a number of chefs from China. It has separate rooms and large banquet rooms for group dining.


Gyeonggi-do(Gimpo-si)

Line Hotel in Gimpo is a boutique hotel that is within easy reach of the Incheon, Seoul, and Gyeonggi metropolitan areas. Guestrooms include VIP rooms, party rooms, couple PC rooms and standard rooms, each of which has its own unique interior. One of the VIP rooms has two bedrooms, while the other VIP Room is equipped with a pool table. Each room is outfitted with water systems bringing in natural hot spring water. Surrounded by mountains and woods, the hotel is also close to major attractions such as Manisan, Eunam Natural History Museum, Bomunsa Temple, Jeondeungsa Temple, and an art gallery.


Gyeonggi-do(Suwon-si) , suwon

Located in Paldalmun, the heart of Suwon-si, Gyeonggi-do, Central Hotel is surrounded by various financial institutions and business centers; it is convenient place for tourism and business travelers. As located in Paldalmun, the heart of Suwon, you can see the Hwaseong, UNESCO World Heritage and downtown at one sight and have beneficial time for both tourism and business.


Gyeongsangnam-do(Hadong-gun)

Seomjingang River flows through the canyon gathering people to form a village. The field is where the new life springs as rice and barley grows. Pyeongsari field is one of the largest field boasting a size of 2,743,801 ㎡.


Gyeonggi-do(Dongducheon-si) , Pocheon


Chungcheongnam-do()

Haneulgwasonamu (Translation: Sky and Pine Tree) is a Western restaurant with a cozy interior and a large front yard. The restaurant itself is big enough to hold group gatherings, and also has free Wi-Fi.


Chungcheongnam-do()

Haposeowon is where the tablets of Munseonggong An Hyang, a forerunner of Sung Confucianism from the late Goryeo era, are enshrined. It was first built in 1716 as Anjabyeolmyo Shrine by An Gyeong-sin, An Gyeong-in, An Gyeong-jeong, and An Gyeong-sang, who are the 15th descendants of An Hyang, and memorial services have been held there every year on March 3rd and September 9th on lunar calendar. In 1843, the shrine was renamed Haposeowon. The shrine was demolished upon the order of regent Daewongun during the reign of King Gojong. Later, An’s descendants rebuilt the shrine in Haposa Temple to perform memorial services for An Hyang. In 1931, additional buildings were constructed while descendant An Bae-ho held discussions with Confucian scholars about rebuilding the shrine. In 1949, the Confucian school was rebuilt with the consent of 218 Confucian schools nationwide. Today, the Yeongi Confucian Scholars Association organizes memorial services for An Hyang on September 12 on lunar calendar.


Gyeonggi-do(Uiwang-si)

Songihyang features a variety of hanjeongsik (traditional full-course Korean meal) menus. The restaurant offers refreshing views of the Cheonggyesan Mountain and Baegun Lake that can be enjoyed while dining. The full course meal includes its signature mushroom dish cooked with various kinds of domestically-grown seasonal mushrooms, especially the pine mushrooms.


Gyeonggi-do(Yongin-si) , Yongin

Jeil Sikdang has attracted extensive media coverage over the years with its famous Baekam Sundae (Baekam Korean blood sausage/ Korean black pudding), which has become a local specialty of Baekam. The Sundae served in this restaurant tastes like no other as a result of its long history and the owner’s special recipe. The thick, rich broth of Sundaeguk (Korean black pork pudding soup) is made by simmering the ingredients in a cauldron for many hours. Jeil Sikdang’s Haejangguk is great for a hearty meal and also for reliving a hangover. The sliced radish served as a side dish is also a delicacy of this restaurant.