Jeollabuk-do(Gunsan-si)

BENIKEA Ariul Hotel is located on a street corner that overlooks the Saemangeum seawall. The hotel’s guests include overseas buyers and business men due to the hotel being located close to Korea’s largest free economic zone. Tourists visiting the Saemangeum are will also benefit from the hotel’s convenient location. It takes only 15 minutes by car to go to Gunsan Airport, and 20 minutes to Gunsan Country Club from the hotel. The hotel has 43 Western-style rooms and two Korean-style rooms.


Chungcheongbuk-do(Yeongdong-gun)


Gyeongsangbuk-do(Gumi-si)

Chairman Motel is close to Gumi IC and Gumi Inter-city Bus Terminal and is not far from Gumi Station. This motel is easy of approach. Also, because Chairman Motel is located in the middle of Gumi, it is easy for guests to travel each region of Gumi. As the tourist spot, there is Geumoh Mountain where foreign tourists like to visit within 30 minute distance.


Gyeongsangbuk-do(Mungyeong-si)

The path to Buljeong Recreational Forest, lined with cherry blossom trees, is a beautiful and dense forest that offers a relaxing walk among the trees. The free forest tour from March to December offers visitors a guided tour complete with commentary. The resting area in the forest includes a forest cabin and a camping site. Built between trees, the forest cabins are either log houses or red-clay houses. 12 of the 14 houses open all year round. In addition, the nine zip line courses add more excitement to the whole forest experience.


Chungcheongnam-do(Nonsan-si)

Daedunsan Mountain Surak Valley Ice Festival offers a wide range of memorable winter activities including mini-bobsledding, ice sledding, traditional sledding, an igloo play area, traditional Korean winter activities area, playground with snow, ice slide, igloo cafe, outdoor food market. The festival will also include ice sculptures, snow sculptures, and photo zones.


Gangwon-do(Gangneung-si)

A place where you can enjoy various Korean dishes. This restaurant's signature menu is moray eel soup. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.


Chungcheongnam-do(Hongseong-gun)

Having modified its name from Hongseong Naepo Culture Festival, Hongseong Historical Person Festival is held in Hongjueupseong Fortress every September, with the aim of become an educational festival. Hongseong is the hometown of many historical persons in the areas of literature, martial arts and art such as General Choe Yeong, a great commander during the Goryeo period, Seong Sam-mun, a scholar-official of the early Joseon era, General Kim Jwa-jin, who won the Battle of Cheongsanni against Japan, Han Yong-un, who was a resistance fighter to Japanese influence with his fidelity and integrity, Han Seong-jun, a folk dancer, and Lee Ung-no, who established Korean painting’s creativity and identity. The festival offers historical person-related programs that include themed performances, histories of the persons, and their life story, giving a unique experience. Excellent local food from Hongseong can also be eaten at the festival site.


 
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Incheon(Jung-gu) , Incheon Airport

The Renaissance of Rest: A Gastronomic Journey at "Pulmuone Sky Hub Lounge (Incheon Airport Branch)" (Where the Philosophy of "Wholesome Food" Meets Premium Relaxation) Incheon, South Korea — In the vocabulary of the modern global nomad, the airport experience has evolved. It is no longer about mere transit or the passive endurance of waiting; it is about the quality of the pause between journeys. As of August 2025, Incheon International Airport has unveiled a transformative evolution in traveler hospitality that sets a new global standard. Welcome to the newly reimagined Pulmuone Sky Hub Lounge (Incheon Airport Branch). This is not a standard outsourced facility. It is directly operated by Pulmuone, the pioneer of Korea’s LOHAS (Lifestyles of Health and Sustainability) movement. With the grand renewal of all five strategic locations, Pulmuone has infused its corporate philosophy of "Barun-Meokgeori" (Wholesome Food) into every corner. Moving far beyond simple relaxation, the new vision integrates "Health," "Sustainability," and the "Harmony of Tradition and Gastronomy."     The Pulmuone Difference: A Culinary Sanctuary       If there is one reason why international travelers rate this lounge "5 Stars," it is the food quality managed directly by Pulmuone. The menu is a curated balance of vitality and comfort, offering a diverse array of options that satisfy both the wellness-seeker and the gourmet explorer. 1. The "Bean Bar" & Plant-Forward Zone: The Art of Tofu Reflecting Pulmuone's heritage as Korea's tofu master, the lounge offers specialized zones focusing on high-protein, plant-based nutrition. • Signature Tofu Noodles: Experience the texture of "Dubumyeon" (Tofu Noodles). Light, savory, and gluten-free, these dishes offer a satisfying meal without the post-carb heaviness—perfect conditioning before a long flight. • Vegan Delights: From fresh broccoli tofu salads to nutritious natto bowls, the "Plant-Forward" menu caters to the global demand for sustainable dining that is as delicious as it is ethical. 2. The Soul of Korean Flavor: "Bibimbap" & "Hot Dishes" This is your last chance to taste the authentic spirit of Korea before departure. • The DIY Bibimbap Ritual: Engage in the cultural ritual of crafting your own bowl. A station filled with fresh seasonal vegetables, fluffy rice, and Pulmuone’s signature gochujang allows you to create a meal that is healthy, colorful, and deeply satisfying. • Comfort Food Feast: Indulge in the warmth of a traditional Korean kitchen. The hot food station features Direct-Fire Bulgogi, savory Jeon (Korean pancakes), and street-food favorites like Soupy Tteokbokki (Spicy Rice Cakes) and Fried Seaweed Rolls (Gimmari). 3. The "Slow Aging" Innovation (Exclusive to T2 East) In a world-first initiative for an airport, the Terminal 2 East Wing lounge introduces the "Slow Aging Zone." Here, the menu is scientifically designed with low-glycemic, antioxidant-rich ingredients to promote longevity and sustained energy, redefining what "airport food" can be. 4. Sweet Endings & Cheers Complete your meal with traditional desserts like Yakgwa (honey cookies) and Sikhye (sweet rice punch). Pair your feast with a glass of wine or a cold draft beer on tap to toast to your journey.     A Tale of Three Concepts: Distinct Vibes       The renewal has bestowed a unique identity upon each lounge, turning a visit into a curated discovery. Terminal 1 (The Lounge of Wisdom): Captures the "Aesthetics of Slowness" with displays of traditional cast-iron cauldrons (Gamasot) and evocative photography. Terminal 2 (Nature & Artisan): A sensory retreat featuring media art, artisan craft exhibitions, and a "Sound Experience" zone that replicates the comforting sounds of a traditional kitchen (Buttumak) for auditory healing. Concourse (Art & Rest): Designed as a "Library of Rest," offering an emotional retreat with curated books and visual art masterpieces.   [Traveler’s Note] Pulmuone Sky Hub Lounge (Incheon Airport Branch) is accessible to holders of Priority Pass (PP Card), LoungeKey, and various partner credit cards. Walk-in access is also available for purchase. It is an investment in your well-being that pays dividends in relaxation. "Don't board on an empty stomach. Fill your heart with the healthy warmth of Pulmuone."


Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

"Fireman" is a non-verbal performance that portrays the growth and development of silly and carefree trainees into courageous and trustworthy firefighters. The stage will grab the attention of the audience with acrobatic techniques, parkour, and b-boying movements. International audience can enjoy the show without any language barrier as the performance is non-verbal, meaning the play is carried out using only body movements and facial expressions to deliver the story. Since its first stage in 2015, the act went on an international tour and won the Grand Prize in Popular Culture category during the Korea Hallyu Awards in 2016.