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Sacheon Pogu
Gangwon-do(Gangneung-si)

It is a restaurant where you can eat plenty of fresh Mulhoe (raw seafood soup). This restaurant's signature menu is assorted sliced raw fish. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

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Pulmuone Sky Hub Lounge - Incheon Airport Branch
Incheon(Jung-gu) , Incheon Airport

The Renaissance of Rest: A Gastronomic Journey at "Pulmuone Sky Hub Lounge (Incheon Airport Branch)" (Where the Philosophy of "Wholesome Food" Meets Premium Relaxation) Incheon, South Korea — In the vocabulary of the modern global nomad, the airport experience has evolved. It is no longer about mere transit or the passive endurance of waiting; it is about the quality of the pause between journeys. As of August 2025, Incheon International Airport has unveiled a transformative evolution in traveler hospitality that sets a new global standard. Welcome to the newly reimagined Pulmuone Sky Hub Lounge (Incheon Airport Branch). This is not a standard outsourced facility. It is directly operated by Pulmuone, the pioneer of Korea’s LOHAS (Lifestyles of Health and Sustainability) movement. With the grand renewal of all five strategic locations, Pulmuone has infused its corporate philosophy of "Barun-Meokgeori" (Wholesome Food) into every corner. Moving far beyond simple relaxation, the new vision integrates "Health," "Sustainability," and the "Harmony of Tradition and Gastronomy."     The Pulmuone Difference: A Culinary Sanctuary       If there is one reason why international travelers rate this lounge "5 Stars," it is the food quality managed directly by Pulmuone. The menu is a curated balance of vitality and comfort, offering a diverse array of options that satisfy both the wellness-seeker and the gourmet explorer. 1. The "Bean Bar" & Plant-Forward Zone: The Art of Tofu Reflecting Pulmuone's heritage as Korea's tofu master, the lounge offers specialized zones focusing on high-protein, plant-based nutrition. • Signature Tofu Noodles: Experience the texture of "Dubumyeon" (Tofu Noodles). Light, savory, and gluten-free, these dishes offer a satisfying meal without the post-carb heaviness—perfect conditioning before a long flight. • Vegan Delights: From fresh broccoli tofu salads to nutritious natto bowls, the "Plant-Forward" menu caters to the global demand for sustainable dining that is as delicious as it is ethical. 2. The Soul of Korean Flavor: "Bibimbap" & "Hot Dishes" This is your last chance to taste the authentic spirit of Korea before departure. • The DIY Bibimbap Ritual: Engage in the cultural ritual of crafting your own bowl. A station filled with fresh seasonal vegetables, fluffy rice, and Pulmuone’s signature gochujang allows you to create a meal that is healthy, colorful, and deeply satisfying. • Comfort Food Feast: Indulge in the warmth of a traditional Korean kitchen. The hot food station features Direct-Fire Bulgogi, savory Jeon (Korean pancakes), and street-food favorites like Soupy Tteokbokki (Spicy Rice Cakes) and Fried Seaweed Rolls (Gimmari). 3. The "Slow Aging" Innovation (Exclusive to T2 East) In a world-first initiative for an airport, the Terminal 2 East Wing lounge introduces the "Slow Aging Zone." Here, the menu is scientifically designed with low-glycemic, antioxidant-rich ingredients to promote longevity and sustained energy, redefining what "airport food" can be. 4. Sweet Endings & Cheers Complete your meal with traditional desserts like Yakgwa (honey cookies) and Sikhye (sweet rice punch). Pair your feast with a glass of wine or a cold draft beer on tap to toast to your journey.     A Tale of Three Concepts: Distinct Vibes       The renewal has bestowed a unique identity upon each lounge, turning a visit into a curated discovery. Terminal 1 (The Lounge of Wisdom): Captures the "Aesthetics of Slowness" with displays of traditional cast-iron cauldrons (Gamasot) and evocative photography. Terminal 2 (Nature & Artisan): A sensory retreat featuring media art, artisan craft exhibitions, and a "Sound Experience" zone that replicates the comforting sounds of a traditional kitchen (Buttumak) for auditory healing. Concourse (Art & Rest): Designed as a "Library of Rest," offering an emotional retreat with curated books and visual art masterpieces.   [Traveler’s Note] Pulmuone Sky Hub Lounge (Incheon Airport Branch) is accessible to holders of Priority Pass (PP Card), LoungeKey, and various partner credit cards. Walk-in access is also available for purchase. It is an investment in your well-being that pays dividends in relaxation. "Don't board on an empty stomach. Fill your heart with the healthy warmth of Pulmuone."

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Hotel Jeonju - Goodstay
Jeollabuk-do(Jeonju-si)

Hotel Jeonju is located in Jeonju (Jeollabuk-do), which is mentioned on UNESCO’s website as a city famed for its local specialties, promoting Korea’s traditions, cultures, and cuisine in the world. The hotel is situated near the hanok (Korean traditional house) Village and Jeonju Rail Station, which is appreciated by tourists who use public transportation. Guests are recommended to admire the beautiful seasonal views at Deokjin Park and stroll along the trekking trail, which combines history, culture, and the local ecosystem. Jeonju’s famous specialties include Jeonju-style bibimbap, makgeolli (rice wine), Jeonju-style table d’hote, and kongnamul gukbap (bean sprout rice soup).

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Youealleisure Town - Goodstay
Gyeonggi-do(Paju-si)

Located in Paju-si, Gyeonggi-do, Yuil Leisure Town is a total vacation spot for all seasons in the nature with Mt. Bakdal and lake in the background. The rooms are well organized in clean state; there are subsidiary facilities such as riding ground, outdoor pool, snow sleds ground, boat yard, hang glider, unusual bicycle, sports ground, sauna and Korean dry sauna, and the BBQ Party and campfire are good for men and women of all ages. In addition, you can taste Jeju traditional food that you can rarely find. Charged breakfast is available, and wide parking lot can accommodate 500 cars. Guide service is available in English, Japanese and Mongolian.

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Propose Motel - Goodstay
Gyeongsangbuk-do(Gimcheon-si)

Being well known as a region where the history and tradition are inherited, Gimcheon is the middle point of Gyeongsangdo, Jeollado and Chungcheondo, and is the centre of transportation and tourism. Gimcheon surrounded by Mt. Gumohsan, Mt. Hwangaksan, Mt. Sobaeksan and Chupungryeong, has many cultural remains such as a famous temple, auditorium and Confucian school. Placed in Bugok-dong Gimcheon-si Gyeongbuk, Propose Motel is good for travelers. The exterior of white 6-story building is clean and neat. There is a front desk at the entrance. Guestrooms look cozy by a little dark light. Overall clean and well-maintained guestrooms have no discomforts for use. On the 1st floor, there is the parking area and guestrooms from the second floor.

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DODEUN ART HOUSE(Gallery Cafe)
Incheon(Jung-gu) , Incheon Center

Time Reimagined: The Artistic Soul of "DODEUN ART HOUSE" (A Historic Sanctuary Where Art, Coffee, and Heritage Converge) Incheon, South Korea — In the heart of Incheon’s Open Port district, where the air is thick with the romance of a bygone era, there stands a building that refuses to forget its past. DODEUN ART HOUSE is not merely a renovation; it is a resurrection. Ideally situated directly across from the local museum, this venue has transformed a historic "Go-ok" (Old House) into a complex cultural space, preserving its original architectural character while infusing it with the vibrant pulse of modern art. The Architecture of Memory The philosophy behind DODEUN ART HOUSE is one of deep respect for heritage. Rather than erasing the traces of time, the owner has meticulously preserved the original form of the vintage dwelling. The weathered textures and structural integrity of the old house have been kept intact, offering visitors a rare opportunity to step into a space that embodies the unique, rustic charm of Incheon’s history. It is a dialogue between the old and the new, creating an atmosphere that is both nostalgic and exhilaratingly contemporary.       A Dynamic Canvas: The 10-Day Transformation The first floor serves as the cultural heartbeat of the venue. Unlike static galleries, DODEUN ART HOUSE is a dynamic hub of creativity where exhibitions change every 10 days. This rapid rotation ensures that the space is always alive with fresh narratives, showcasing a diverse array of works by talented local and international artists. For the frequent traveler or the art-loving tourist, this means that every visit offers a completely new visual experience, making it one of the most popular cultural destinations in the district. The Botanical Attic & Terrace (2nd Floor) Ascend to the second floor, and the journey continues. This space is designed as a gallery cafe, a sanctuary where one can sip coffee while surrounded by art. The interior, resembling a cozy, botanical attic, opens up to a charming outdoor terrace. Here, overlooking the historic streets of the Open Port, visitors can enjoy the breeze and the view, finding a moment of perfect stillness amidst their travels. Farm-to-Cup Freshness: The Signature "Green Tangerine Tea" While the art feeds the soul, the menu nourishes the body. The absolute pride of DODEUN ART HOUSE is the Green Tangerine Tea (Cheonggyul-cha). This is not an ordinary fruit tea. It is crafted using fresh, seasonal green tangerines directly sourced from the farm. Because it uses ingredients shipped straight from the orchard at the peak of their freshness, the flavor is exceptionally vibrant and aromatic. It is a zesty, vitamin-rich masterpiece that has become the most sought-after menu item among returning guests. Of course, the menu also features the beloved Jeju Hallabong Latte and Jeju Strawberry Latte, offering a sweet taste of Korea’s island paradise.         DODEUN ART HOUSE Menu Highlights (Signature & Seasonal) Green Tangerine Tea (Cheonggyul-cha) (Representative) .......... 5,000 KRW Handmade with fresh, farm-direct green tangerines. Jeju Hallabong Latte .......... 6,000 KRW Jeju Strawberry Latte .......... 6,000 KRW (Coffee Variations) Americano .......... 4,000 KRW Cafe Latte .......... 4,500 KRW Vanilla Latte .......... 5,000 KRW Einspänner (Viennese Coffee) .......... 6,000 KRW (Non-Coffee & Refreshers) Smoothie (Various flavors) .......... 6,000 KRW Ade (Sparkling Fruit Drink) .......... 6,000 KRW Choco Crush .......... 6,000 KRW Hot Chocolate .......... 5,000 KRW Misutgaru (Korean Multi-Grain Latte) .......... 4,500 KRW (Premium Teas) Handmade Fruit Tea .......... 5,000 KRW Handmade Jujube (Date) Tea .......... 6,000 KRW Milk Tea .......... 5,000 KRW Assam Earl Grey .......... 5,000 KRW (Desserts) Croffle (Croissant Waffle) .......... 5,000 KRW Macaron .......... 2,500 KRW (Bottled Drinks) Gold Medal Apple Juice .......... 5,000 KRW Bundaberg Grapefruit .......... 5,000 KRW Traveler’s Note For the sophisticated traveler seeking a moment of "healing," DODEUN ART HOUSE offers an unmatched experience. Walk through the garden, admire a new painting, and savor the scent of fresh green tangerines in a house that remembers history. Note to Visitors: The prices and menu items listed above are accurate as of the editorial date. Please note that prices and availability are subject to change. We appreciate your understanding and recommend checking the menu upon your arrival. ​

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Yesan Hyangcheonsa Temple
Chungcheongnam-do(Yesan-gun)

Hyangcheonsa Temple is an old temple that was founded by Monk Euigak in the late Baekje period under King Uija's rule. The temple is easily accessble from downtown despite its location deep within a valley at the foot of Geumosan Mountain, serving as a landmark for visitors enjoying a light stroll or a hike up to the mountain. Serving as a home to several relics and a nine-story-pagoda, the temple site and buildings are well maintained and neatly cleaned on a daily basis. According to legends, Monk Euigak originally had planned on building a temple in Sinam-myeon in Yesan. He went to China and brought a Buddha statue, praying earnestly on his way back aboard a boat. Upon his arrival, he sighted a pair of golden crows flying above the boat and followed the birds before they disappeared. He found the birds at the temple's current location, drinking from a puddle of water that had an aromatic smell. From then on the mountain was called Geumosan, meaning "the mountain of golden crow," and the temple was named Hyangcheonsa, meaning "the temple of fragrant water."

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Sunchang Bus Terminal
Jeollabuk-do(Sunchang-gun)

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Deokjusa Temple
Chungcheongbuk-do(Jecheon-si)

Deokjusa Temple is a branch temple of Beopjusa, the head temple of the 5th district of the Jogye Order. The temple is believed to have been established by Princess Deokju, the last princess of the Silla Kingdom, in 586 AD (9th year of King Jinpyeong of Silla). According to legend, Princess Deokju stayed at the site with Prince Maui and built the temple, naming it “Deokjusa” after herself. The temple once stood in front of the Deokjusa Maaebul Rock-carved Buddha (Treasure No. 406), but was burned down during the Korean War. The present temple building stands about 1.7 kilometers from the original temple site and is the result of reconstruction efforts conducted in the 1970s.

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Ulsan Wild Flower Learning Center
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The Wild Flower Learning Center in Ulsan is a nature-friendly education facility, where students of all levels can learn about the beauty and importance of flowers. Here student can plant vegetation that they have learned about in textbooks, as well as wild flowers that grow in the Ulsan City area. The center also serves as a training center for teachers to learn about plants introduced in textbooks, and a place for citizens of Ulsan to relax.

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