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Kimsatgat Motel - Goodstay
Gangwon-do(Yeongwol-gun)

Located in Yeongwol-gun, Gangwon-do, Kimsatgat Motel has many things to see around it including the remains of Kim Satgat, genius poet of Joseon Dynasty, a natural monument, Gossi Cave, Art Maze Park, Yeongwol Cave Eco Museum, Yeongwol Africa Art Museum, Byeolmaro Observatory within 5 to 20 minutes distance. Inside 4-story building, the lobby is comfortable, and you can see beautiful Dong-gang through room window and enjoy rafting at Dong-gang by walking to there for 3 minutes. It takes 15 minutes by car from Yeongwol Intercity Bus Terminal and Yeongwol Station; it is easy to come with public transportation and pickup service is available from Yeongwol Station.

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Saja Bawi Rock
Gyeongsangbuk-do(Ulleung-gun)

Located in Namseori Beach in the west of Ulleungdo, Saja Bawi Rock is famous for its spectacular sunset views. There is also a legend of General Yi Sa-bu of the Silla Kingdom (57 BC ~AD 935). Upon the order of the king of Silla, Yi set out on a military campaign to conquer Usanguk, the former name of Ulleungdo. The rough land and strong waves of Usanguk made it difficult for Yi to anchor his vessel. Showing the King of Usanguk the wooden lion sitting at the head of his vessel, Yi threatened to kill everyone on the island. Fearful of the lion, the king took off his war helmet and surrendered. Legend says that the wooden lion became Saja (Lion) Bawi Rock.

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Ganggyeong Oknyeobong Park
Chungcheongnam-do(Nonsan-si)

Oknyeobong Peak is one of the eight scenic views of Nonsan and offers a great overview of the Geumgang River as it flows through the Ganggyeong district. Continuing out into the distance, views of Nonsan and Iksan can be seen, bringing to mind a traditional painting of a mountain and river. The scenery is so beautiful that there is a myth of mountain gods coming down to play and bathe during the full moon. The signal-fire tower at the peak was built to receieve signals from the tower on Gwangduwonsan Mountain in Iksan, and passes the message along to Noseong signal-fire tower. The park is also in the area of the nation's earliest Baptist church, making it famous for people on a pilgrimage to sacred places.

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Gahaksan Recreational Forest
Jeollanam-do(Haenam-gun)

Located at the base of Heukseoksan Mountain, Gahaksan Recreational Forest is a recommended vacation spot for forest and valleys and has beautiful azaleas on display during the azalea festival held every March. There are also new nice lakes near the valley. In addition, the general mountain cottage was remodeled to add a red-clay room and there is also a water park facility.

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Janggyeongsa Temple
Gyeonggi-do(Gwangju-si)

Janggyeongsa Temple was designated as Gyeonggi-do Cultural Property Material No. 15 in 1983. Originally 9 temples were located in Namhansanseong Fortress but only the four temples of Janggyeongsa Temple, Gaewonsa Temple, Gukcheongsa Temple remain today. Janggyeongsa Temple is situated 2km north from the East Gate of Namhansanseong Fortress. It has a tranquil ambience even though the temple is close to Seoul so visitors can feel the peaceful mood of a mountain temple. When construction began on Namhansanseong Fortress in 1624 (2nd year of King Injo's reign), the king made a Buddhist military group from the eight provinces to participate in fatigue duty in assisting to build temples in the 3rd year of the king. Including Mangwolsa Temple and Okjeongsa Temple, previously existing accommodations of Buddhist military, Gaewonsa Temple, Hanheungsa Temple, Gukcheongsa Temple, Cheonjusa Temple and other new temples were built in 1638 (King Injo, 16th year). Janggyeongsa Temple is the only remaining temple which was established at that time.

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KKULJUDANG(Korean Traditional Liquor Atelier)
Incheon(Dong-gu) , Incheon Center

The Alchemist of Incheon: Brewing Culture at "Kkuljudang (Korean Traditional Liquor Atelier)" (Where a "Liquor Artist" Transforms Rice into Golden Memories in the Historic Baedari District) Incheon, South Korea — In the fast-paced world of travel, Incheon is often seen merely as a gateway—a city of terminals and transit. But for the discerning traveler willing to venture just beyond the airport, a profound cultural treasure awaits in the nostalgic alleys of Baedari. Welcome to Kkuljudang (Korean Traditional Liquor Atelier), the only operating traditional brewery in Incheon’s Dong-gu district. It is more than a bottle shop; it is a Traditional Liquor School and a sanctuary of fermentation where the history of Korea is brewed, bottled, and taught. The Masterpiece: "Geumchang Makgeolli" (2025 Grand Prize Winner) The soul of Kkuljudang (Korean Traditional Liquor Atelier) is its signature brew, Geumchang Makgeolli. This is not the mass-produced rice wine found in convenience stores; it is a work of art that captivated the judges to win the Grand Prize (Best Takju) at the 2025 Korea Liquor Awards within just one year of its launch. • The Philosophy of Purity: It is a Sungokju (Pure Grain Wine), crafted using nothing but rice, water, and Nuruk (traditional fermentation starter). • The Process: While commercial brands rush production, Kkuljudang waits. The liquor undergoes a labor-intensive "Sam-yang-ju" process (brewed three times) followed by two months of fermentation and aging. • The Taste Profile: By intentionally lowering the sugar content of the rice, the brew achieves a sophisticated structure. It is dry yet subtly sweet, with surprising notes of banana and vanilla emerging naturally from the rice—without a single drop of artificial flavoring. As the owner describes, it is designed to be "a drink you can enjoy deeply," with a clean finish that beckons the next sip. The Sustainable Gourmet: Upcycled Pairing For a complete sensory journey, we recommend the Geumchang Makgeolli Gift Set. It pairs the award-winning wine with a unique culinary innovation: Upcycled "Jigemi" Snacks. Made from the nutrient-rich rice lees left over from brewing, these snacks (available in Sweet & Salty or Spicy flavors) represent the atelier's commitment to sustainability. They are best enjoyed in the beautiful "Moon Cup" (Dal-jan), which mimics the image of a full moon floating in your drink. The Experience: Become a Brewer for a Day Kkuljudang (Korean Traditional Liquor Atelier) invites you to stop being a spectator and start being a creator. The venue operates as a Traditional Liquor School, offering programs ranging from professional 15-week master classes to accessible One-Day Classes perfectly suited for travelers. • The One-Day Brewing Class: This is an unmissable itinerary for visitors. Under the guidance of the master brewer, you can learn to make Danyangju (single-brew rice wine), the foundation of Korean liquor. It is a hands-on experience where you touch the grain, smell the yeast, and understand the science of fermentation. • Hyangeumjurye (Drinking Etiquette): Beyond brewing, guests can learn the traditional Korean etiquette of drinking, adding a layer of cultural depth to the tasting experience. The Artisan: The "Liquor Artist" The vision behind Kkuljudang (Korean Traditional Liquor Atelier) belongs to CEO Na Yoon-kyung, who prefers the title "Liquor Artist" (Sul-Jakga). Her journey began with a fascination for vinegar—the natural progression of fermented alcohol—which led her to the world of traditional brewing. "Just as a painter creates with a brush, I create flavors through living microorganisms. I can make the liquor sweet or bitter, orchestrating the life within the bottle," says Na. Her dream is to revitalize the old downtown of Incheon, turning it into a "playground for brewers" where warmth and culture flow as freely as the wine. The Ultimate Layover: A Transit Tour Destination The atelier has a clear mission for the international traveler: "Don't just pass through Incheon; taste it." Located conveniently for those coming from Incheon International Airport, it serves as an ideal Transit Tour destination. Instead of waiting in a terminal, spend your layover in a historic brewery. Make your own makgeolli, taste the award-winning vintage, and carry the scent of Korea with you to your next destination.       Visit Information • Venue Name: Kkuljudang (Korean Traditional Liquor Atelier) / 꿀주당 • Location: 52, Geumgok-ro, Dong-gu, Incheon (Near Baedari Secondhand Bookstore Alley) • Identity: Traditional Brewery / Liquor School / Cultural Atelier • Signature Experience: One-Day Brewing Class (Advance Reservation Required) • Must-Try: Geumchang Makgeolli (2025 Grand Prize Winner), Jigemi Snacks • Note: Please check availability and make a reservation before visiting to ensure the best experience. "Incheon is not just an airport; it is an atelier of flavor. Discover the art of fermentation at Kkuljudang (Korean Traditional Liquo

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Fresh Motel - Goodstay
Gyeongsangbuk-do(Cheongdo-gun)

Fresh Motel is located in Cheongdo-gun Gyeongbuk where Saemaul movement starts. This motel is surrounded by nature in the forest. At the entrance, a marble floor and finishing material add luxurious atmosphere. Before the motel, Unmunsa Temple is placed and Sariam walk to enjoy the nature. Travelers can cook at Wondumak and the valley nearby is good for the family and friends. As auxiliary facility, the golf course is available free of charge.

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Yangji Gamasot Ssambap
Gangwon-do(Gangneung-si)

It is a place where you can eat meat and various vegetables together. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The most famous menu is leaf wraps and rice.

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Yeonmu Express Bus Terminal
Chungcheongnam-do(Nonsan-si)

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Ppoppai Hoetjip
Gangwon-do(Gangneung-si)

It is a place where you can enjoy fresh sashimi. The best menu at this restaurant is assorted sliced raw fish. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do.

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