Jeollanam-do(Gangjin-gun)

'Dahyang Sochuk is a traditional Korean guesthouse located near the entrance to Dasan Chodang (Dasan Jeong Yakyong Historical Site) in Gangjin-gun, Jeollanam-do. The guesthouse is like a folk museum where guests get to see the items that Korean ancestors actually used. One of the advantages of staying at Dahyang Sochuk is that you can have all the green tea you want because there are wild green tea plants growing around the building. The areas around the guesthouses are decorated with unique bonsai trees and flowers all seasons for the guests to enjoy. All the rooms are coated with red clay and furnished with naturally dyed linens, both of which are healthy for the body while very smooth to the touch and aromatic. Right before winter, an array of potted chrysanthemums is placed along the entranceway, making you forget the cold weather for a moment. All in all, it’s a great place to stay and relax amid nature.


Incheon(Ganghwa-gun) , Ganghwado Island

Geumpung Brewery: A Taste of Tradition on Ganghwa Island 1. Overview Geumpung Brewery is a traditional Korean brewery (often referred to as a “양조장”) located on Ganghwa Island in Incheon. Renowned for its production of artisanal alcoholic beverages—particularly traditional Korean rice wines or soju—it has grown into a popular destination for travelers looking to experience Korea’s deep-rooted craft brewing culture. Surrounded by Ganghwa’s serene countryside, Geumpung Brewery combines heritage, taste, and hands-on learning, making it a must-visit for anyone looking to delve into local traditions and flavors. 2. History & Significance * Roots in Korean Brewing Culture Ganghwa Island has long been known for its agricultural heritage, and local breweries have historically relied on nearby farms for high-quality rice and grains. Geumpung Brewery carries on this legacy by using carefully sourced ingredients and time-tested methods handed down through generations. * Revitalizing Traditional Techniques In an era of large-scale industrial production, Geumpung stands out by preserving age-old recipes and natural fermentation processes. By doing so, it offers visitors a glimpse into the classic Korean brewing style that has shaped the nation’s beverage culture for centuries. 3. What to See & Do * Brewery Tours & Tastings Many visitors come to sample makgeolli (unfiltered rice wine), soju, or other craft liquors produced on-site. Brewery tours typically explain the fermentation process, ingredient selection, and cultural significance of each beverage. On some occasions, guests may enjoy guided tastings where they can learn to discern subtle flavor variations or pair them with local dishes. * Hands-On Workshops Depending on the brewery’s schedule, Geumpung Brewery may host short classes or workshops where visitors can try their hand at basic fermentation or bottling. These sessions often include interactive discussions with brewmasters, offering insight into the artistry behind Korea’s traditional liquors. * Traditional Ambience & Architecture The brewery itself may feature rustic wooden structures or courtyard areas reminiscent of rural Korean architecture. Strolling around the premises allows visitors to soak in the calm Ganghwa Island atmosphere, as well as snap memorable photos showcasing a blend of history and modern craft. 4. Practical Information * Location Situated on Ganghwa Island, Incheon, Geumpung Brewery benefits from the region’s peaceful environment—just a short drive or bus ride away from other notable attractions such as temples, coastal walks, and historical sites. * Hours & Admission Operating hours, tour times, and workshop availability can change due to seasonal or production considerations. It’s best to check Geumpung Brewery’s official website or social media channels for the latest updates, reservation details, or special promotions. * Transportation By Car/Taxi: Travel times from central Incheon or Seoul range from one to two hours, depending on traffic. Enter “Geumpung Brewery” or “금풍양조장” in your GPS/map app for directions. By Public Transit: Take an intercity bus to Ganghwa Bus Terminal, then use local bus routes or a short taxi ride to the brewery’s vicinity. * Visitor Tips While some staff may speak basic English, bringing a translation app or knowing a few Korean phrases can enhance your experience, especially if you want to ask in-depth questions about the brewing process. For travelers on a tight schedule, pairing a short brewery tour and tasting with other Ganghwa highlights—like Ganghwa dolmens (a UNESCO World Heritage site) or scenic coastal areas—makes an ideal day trip itinerary. 5. Why Include Geumpung Brewery in Your Incheon Trip * Authentic Cultural Experience Observing how rice wine and soju are still made using traditional methods is a window into Korea’s culinary heritage and the island’s agrarian roots. * Tasting Local Flavors You’ll get to savor freshly brewed rice wines or spirits—often showcasing a more nuanced taste than mass-produced versions. * Hands-On Learning If you join a workshop, you can gain firsthand knowledge about Korea’s unique approach to fermentation—a cornerstone of its food and drink culture. * Ganghwa Island Exploration Ganghwa-do boasts numerous temples, old fortresses, and picturesque landscapes. Adding Geumpung Brewery to your travel route enhances the overall cultural depth of your journey. Conclusion Geumpung Brewery stands as a testament to Korea’s vibrant brewing heritage on Ganghwa Island. Its commitment to preserving age-old techniques, along with offering tours, tastings, and occasional workshops, makes it a standout attraction for foreign visitors. Whether you’re on a day trip from Incheon or planning an extended stay to explore the island’s historical and natural sites, Geumpung Brewery provides an authentic, palate-pleasing introduction to the rich tapestry of Korean traditional alcohol. Enjoy the relaxed pace, savor local flavors, and leave with a deeper appreciation for a centuries-old craft that continues to thrive in modern times.


Sejong()

Mokhyangjae, which literally means a ’house with tree fragrance,’ is a traditional Korean pension house which stands alone beside a boulevard surrounded by apartment complexes. Entering the garden with a low fence, you will be greeted by the antique two-story Korean style building. The building of Mokhyangjae was built in the style of a palace with red pine tree used for the crossbeam and pillars. With a feeling of magnificence and coziness at the same time, the rafter ceiling shows the wood grain and the sliding door pasted with traditional Korean paper adds to the flavor of the traditional Korean style house. The rooms are composed of the traditional Ondol Room where one or two persons can stay; the Ordinary Room is equipped with a bedroom and an attic; and the Deluxe Room has a wide traditional Ondol room for guests from solo travelers to families. The bedroom and the living room also have traditional display cupboard and heavy hardwood table which had been used by the owner of the house, adding to the flavor of the traditional Korean style house. Equipped with cartoons and picture books, the attic is a favorite place of children. Scattered with stepping stones, the front yard of the house is filled with Sansuyu, magnolia, and cherry trees that blossom in spring. Mokhyangjae is running a traditional teahouse as well. The teahouse was opened thanks to the Chinese husband who enjoys tea, and most of the teas are imported from China. You can have a taste of dozens of kinds of teas including puer tea and red tea, along with a simple tea confectionery.


Busan(Yeonje-gu)

Outback Steakhouse is an Australian steak restaurant that offers a variety of high-quality foods and a family-friendly atmosphere. Diners can choose from about 10 steak dishes and 30 other menu items made with fresh ingredients and served in generous portion sizes. Thanks to its tasty food, pleasant atmosphere, and reasonable prices, the restaurant has even been named “the Best Restaurant in the USA” in a customer satisfaction survey conducted by a world economics publication.


Gangwon-do(Hongcheon-gun)

Located on Garisan Mountain (1,051m above the sea level), the Garisan Natural Recreational Forest offers marvelous scenery of rich forest, old pine trees, and uniquely shaped rocks. The forest is equipped with various recreational, accommodation and convenience facilities including campsites, wood cabin, forest walking trails, swimming pool, sports facilities, and outdoor cooking facilities.


Gyeonggi-do(Yangju-si)

It is a place where you can have your food spicy. This Korean dishes restaurant is located in Yangju-si, Gyeonggi-do. The most famous menu is marinated grilled ribs.


Gyeongsangnam-do(Namhae-gun)

House N Garden was created by people who love gardens including Park Won-suk, the TV actress. The garden is comprised of themed private gardens such as the perfume, palm tree, topiary, vegetable, windmill, spa, flower roof gardens and other facilities including a path, a pond, observation deck, a pavilion, a fountain, flower road, flower fences, and a green house. In addition, the garden offers the facilities like a cutting-edge video room, performance room, exhibition room, a café, and a guest house for visitors.


Gyeongsangbuk-do(Pohang-si)

The Pohang Steel Art Festival blends steel, art and cultural activities throughout Pohang's history, including the sun & the moon myth of Yeonorang and Seonyeo (연오랑과 세오녀). It also tells of POSCO's successful rewriting of history in the steel industry through its FINEX method. The festival is the country's only steel festival, and encompasses the local culture and philosophy of the Pohang area, while aiming to create an urban landscape through art.