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Daeseong-dong Tombs Museum
Gyeongsangnam-do(Gimhae-si)

The Daeseong-dong Tombs Museum displays artifacts unearthed from the four excavations of the Daeseongdong Tumuli. Highlighting often overlooked relics of the Geumgwan Gaya, the museum has three ground floor exhibit halls and several underground auxiliary facilities. Main exhibits include a life-sized statue of a mounted solider and a statue of a warrior, both of which were recreated based on bones excavated from the tumuli of Yean-ri. The museum relies heavily on the use of videos and dioramas to help visitors explore all that the museum has to offer.

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Royal Tomb of King Guhyeong
Gyeongsangnam-do(Sancheong-gun)

This stone grave is known to be the tomb of King Guhyeong, the 10th King of the Gaya Kingdom. He is also known as King Guhae or King Yang, and is the grandfather of Kim Yoo Shin. Since becoming the King of Gaya in 521 CE, he reigned for 11 years until he handed over his country to King Beopheung of the Silla Kingdom in 532 CE.There are two different scholarly opinions about this tomb. One is that it should be classified as a stone pagoda and the other, a royal tomb. The reason why this was regarded as a pagoda is that there are similarly shaped stone pagodas in the Andong and Uiseong regions. The basis for it being called Wangreung, or royal tomb, is that there is a record in Dongguk Yeoji Seongram (an ancient history book published during the rule of King Seongjong in the Joseon Dynasty) and in Saneum-hyeon Sancheonjo (a record of events in the region) of it being a tomb. The notes state that "there is a structure with steps on the four faces, in the form of nine dragons piled up of stones at a distance of about 16 km (40 ri in traditional Korean scale) from the village, so people believe it must be a royal tomb".The record describing the name of the king buried in this tomb can be extracted from a record of travels called Wangsan Shimreunggi written by Hong Ui Young, a Joseon Dynasty scholar. In addition, there’s also an entry  in Wangsansagi, a book on the history of Wangsansa Temple (a temple located west of the tomb) that the person buried in the tomb is King Guhyeong.Unlike ordinary graves, the tomb is built at the middle part of the hill's slope. The tomb has a unique appearance made up of steps and layers, with the highest point being 7.15 meters high. There are seven layers at the front and no steps at the back due to it being built on an inclined surface. The overall shape of this tomb is different from the pyramids built on level ground. The top of the tomb is oval in shape. At the center, there is a stone tablet with the words "Royal Tomb of King Yang of the Garak Nation". In front of the tomb, there are several stone pieces that have been added to the original tomb.During the 17th Year of King Jeongjo of the Joseon Dynasty (1793), a wooden box that was passed down from generation to generation in Wangsansa Temple was discovered. The box contained portraits of King Guhyeong and his queen, their clothes, an archery bow, and other objects. To preserve these, a royal building called Deogyangjeon Hall was constructed. To this date, a memorial service is held here in spring and autumn of every year. 

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Cheonwangbong Peak of Jirisan National Park
Gyeongsangnam-do(Sancheong-gun)

Along with Geumgansan Mountain and Hallasan Mountain, Jirisan Mountain (지리산) is known to be one of the most sacred mountains in Korea. It was named ‘Jiri’ because it was believed to be a place that turns the innocent into the wise. Jirisan Mountain, located in the south, is one of the five mountain peaks that surround the capital of old Shilla, On December 29, 1957 Jirisan National Park was declared the nation’s first and biggest national park. Its 440.517㎢ area covers Hadong, Sancheon and Hamyang in Gyeongnam; Gurye in Jeonnam; and Namwon in Jeonbuk region. The total area is seven times that of Gyeryong National Park and 52 times that of all of Yeouido.At 1,915.4 meter-high, Cheonwangbong Peak (천왕봉) is the second highest peak in Jirisan Mountain. From Cheonwangbong Peak begin several valleys such as Chilseon, Tongsin, Cheonwang and Jungsan. The big sheet of rock on the very top of the peak looks as if it is supporting heaven. Sunrise observed from Cheonwangbong Peak is extremely beautiful so much that the old Korean lore says it is a view reserved for people whose family conducted good deeds for three consecutive generations.

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Yeongnamnu Pavilion
Gyeongsangnam-do(Miryang-si)

Located on Mt. Adongsan next to Namcheongang River in Miryang, Yeongnamnu (National Treasure No. 147) is one of three great pavilions of Korea together with Chokseoknu Pavilion of Jinju and Bubyeoknu Pavillion of Pyeongyang.A two-story-pavilion with a hip-and-gable roof was constructed on this same site during the Silla period, as part of Yeongnamsa Temple, which was one of the five great temples at that time. The pavilion was torn down and re-constructed during the rule of King Gongmin of the Goryeo Dynasty. The current structure was built in 1884 according to the design of the then-magistrate Yi In-jae.The pavilion area consists of Neungpagak, Chimryugak, Sajumum Gate, Iljumun Gate and Cheonjingung. Stone-carved calligraphy from the Joseon Period abounds in the pavilion complex, drawing many visitors.

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Cheonhwang Sikdang
Gyeongsangnam-do(Jinju-si)

Cheonhwang Sikdang is located near Jungangsijang. It is a Korean-style house that has been remodeled into a great restaurant. Since this restaurant has been around for three generations, it is well-known in the Jinju area. The atmosphere of this restaurant blends well with the wooden facade and jar stand. Recommended dishes are Yukhoe Bibimbap and Seoksoe Sobulgogi, which draw many customers.

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Boriam Temple in Geumsan Mountain
Gyeongsangnam-do(Namhae-gun)

The Great Master Wonhyo first built this temple in 683 where he practiced asceticism. After that, he called the mountain Bogwangsan (보광산) and the temple Bogwangsa (보광사). Later, King Taejo Lee Sung-gye began the Joseon Dynasty after he prayed for a hundred days at this temple. Thanks to this, King Hyeonjong in 660 deemed the temple as a main prayer space and changed the name of the mountain to Geumsan and the temple is named as Boriam. Nestled at the top of Geumsan Mountain, Boriam Temple is a picturesque temple embracing the beautiful mountain surroundings and the Namhae sea. Inside of the temple, Jwaseondaebawi Rock where the Great Master Wonhyo sat in meditation catches one’s eye, as well as Ssanghongmun (쌍홍문) which is a cave that is one of 38 scenic views in Geumsan Mountain. Boriam Temple along with Naksansa Hongryeonam Temple in Gangwon-do and Bomunsa Temple in Ganghwa-gun, Incheon are one of three noted praying temples in Korea. * Cultural Asset Boriam Three-story Stone Pagoda (Gyeongsangnam-do’s Tangible Cultural Asset No. 74): The stone pagoda is similar to stone pagodas of the Silla Period but it is considered to be built in the early Goryeo Period.

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Masan Jeontong Agujjim
Gyeongsangnam-do(Changwon-si)

Discover the taste of Masan, located in the North Gyeongsang Province of South Korea, with one of its most iconic dishes, 'Agwijjim' – a spicy steamed monkfish and vegetable stew. Nestled in the heart of Masan's Guhdong district is 'Monkfish Street', a bustling foodie hotspot where you will find the renowned 'Masan Traditional Agwijjim'. The 'Agwijjim' served here is distinctly less glutinous, as it refrains from using starch syrup, thus allowing you to fully appreciate its authentic flavor. Leveraging the owner's extensive experience in the hotel industry, the restaurant is celebrated for its exceptional service and the meticulous attention paid to each and every customer. The 'Agwijjim' from Masan Traditional Agwijjim is a sublime balance of heat from the spice and depth of the monkfish flavor. This culinary delight is an absolute must-try during your visit to Masan. Why not begin your exploration of South Korean cuisine with us at 'Masan Traditional Agwijjim'? Experience the epitome of Masan's culinary tradition served with genuine hospitality. Your journey to Masan, South Korea begins with a taste of this authentic dish. It's an invitation to enrich your South Korean travel experience with a gastronomic adventure like no other.

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Daewonsa Temple
Gyeongsangnam-do(Sancheong-gun)

Located at the eastern foot of Jirisan Mountain, Daewonsa Temple (대원사) was first built in 548 during the Shilla Dynasty, but it remained closed for over a thousand years until it was renovated and made much bigger and named Daewon. Unfortunately, however, the entire premises were lost to a big fire during the night of 12 January 1914, and all the halls and pavilions, including Yosachae, totaling 184 rooms in 12 buildings, were rebuilt in 1917. They were damaged once again during the Korean War and were abandoned for some time, but when the war was over the temple was rejuvenated and made even bigger. Located nearby are Geoyeonjeong and Gunjajeong Halls that are believed to have been the studying venue of scholars from olden times.* Daewon Temple ValleyThe two-kilometer-long valley that stretches from the parking lot at the entrance to Daewon Temple to the temple itself is surrounded by high hills and curious-looking rocks. The clean water that oozes out through craters between the rocks generates unusual scenery. Associated with Yongso Pond is the legend that a dragon lived in it for a hundred years before it finally flew away. Somakgol Valley is known to be the place where the last king of Garak Kingdom came to feed his cows and horses.

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Admiral Hotel
Gyeongsangnam-do(Geoje-si)

Admiral Hotel is located on Geoje-do Island, home to many tourist attractions such as Hakdong Beach or Gohyeonseong Castle. In addition to 123 Western-style and 6 Korean-style guest rooms, the hotel features large and small banquet halls, restaurants serving diverse dishes, a business center and a golf course. Guests at the Admiral are eligible for a 10% discount on the Haegeumgang River ferry tour.

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Neutinamujib Seongnam Traditional Korean
Gyeongsangnam-do(Changnyeong-gun)

Unearth the Secret Delicacies of South Korea: Dive into a Bowl at Hwawangsan! Hello, dear travelers and gastronomic adventurers! If you're mapping out an unforgettable culinary journey in South Korea, I've got a hidden gem tucked away in the heart of Gyeongsangnam-do: the enchanting Hwawangsan! Picture this: after a refreshing hike on Hwawang Mountain, you come across a quaint eatery with an irresistible aroma wafting in the air. And what's on the menu? The Ultimate Chicken Soup, enhanced with the famed Shiitake mushrooms of the region. This isn't just your average chicken soup, but an elixir that brings together tender chicken, luxuriously torn to perfection, combined with the aromatic wild Shiitake mushrooms. Every sip of the broth feels like a warm embrace, rejuvenating your spirit, and giving you a taste of South Korea's pristine nature. But what makes this bowl genuinely special? It's the harmonious blend of health benefits and delectable flavors. Shiitake mushrooms are not just a taste-enhancer; they're a superfood, packed with nutrients! Hwawangsan's chicken soup is the epitome of soul food, offering both well-being and taste in one bowl. As they say in Korea, it's like having the mountain as your side dish. So, if "Travel & Taste" is your mantra, why not add a touch of authenticity to your South Korean adventure? Opt for an experience where scenery meets health and where nature meets your plate. Bookmark this! The next time you're in South Korea, and especially if you find yourself in Gyeongsangnam-do, make your way to Hwawangsan and relish this signature dish. Trust us, it's a gourmet experience you'd want to write home about. Don't just visit South Korea, taste it! 

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