Seoul(Jongno-gu) , Insadong・Jongnon

You can feel that you are being served as a VIP here. Even common dishes such as steamed eggs have a luxurious flavor and taste at this place, and most of the ingredients are organic. The landlady, in Korean hanbok dress with an old abacus, tells you the history of this restaurant.  


Seoul(Yongsan-gu) , Itaewon・Yongsan

A big grass field including a refreshing pond and well-organized paths make visitors excited at Yongsan Family Park. Yongsan Family Park spans an area of 90,000 pyeong (297,520.66㎡) in what was the former golf course of the Eighth US Army Division and after that the park was scaled down the size to 27,000 pyeong (89,256.20 ㎡) following the construction of the National Museum of Korea on November 15, 1997. The park is comprised of various facilities such as a 2km-walking path, a natural education site, Taegeukgi Park. Visitors can watch pigeons and wild pheasants living the park.


Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

A Korean BBQ restaurant.The most famous menu is Grilled Pork Belly.A barbecue specialty restaurant located in Dongdaemun Gate , Seoul.


Seoul(Seongbuk-gu) , Samcheongdong・The Northern Part of the Seoul

Reflecting its name (literally the ‘House with Threefold Purity’), Samcheonggak is located in one of the most pristine places in the city and has born witness to standout moments in Korean history. It was the venue for the banquet for the Joint Statement (July 4, 2007) between North and South Korean representatives and has served as a forum for a variety of other political and diplomatic functions. The City of Seoul took over Samcheonggak in 2000 and made it available to the public and the building has been under the management of the Sejong Center for the Performance Arts since July 2009, affording visitors many opportunities to experience Korean traditional culture. The Korean Food Restaurant in Ilhwadang (Samcheonggak) features an impressive spread of delicious Korean dishes that have traditionally been enjoyed by royal and aristocratic families, using natural ingredients and pure water from Mt. Bukak. Dawon (Ilhwadang) offers traditional drinks, teas, and wine, and gives visitors dazzling scenery as the backdrop for their dining experience. In addition, Samcheonggak has several spots (Cheongcheondang, Cheonchudang, Yuhajeong, Chuihandang, and Dongbaekheon) for traditional performances, family gatherings, business meetings, workshops and seminars. Programs for Korean and international visitors allow for an exciting chance to experience traditional tea ceremonies, play a bamboo flute and Janggu (double-headed drum), and learn Pansori (traditional dramatic songs), make crafts, and cook Bibimbap.


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Bamseom Island gets its name from its shape (‘bam’ meaning ‘chestnut’ in Korean) and has long been famous for its great view and beautiful surroundings. The Hangang River waters flowing around Bamseom Island were once so clean that the river was used as a source of drinking water for island residents. As part of the Yeouido Development Project, the 443 island residents and their 62 houses were mass migrated to Changcheon-dong, Mapo-gu and the hillside area of Wusan Mountain on Feb 10, 1968. As time passed on the newly uninhabited island, the river deposited sediment around the island and a bunch of wild water plants grew. In the early 1990s, the island became famous as a ‘migratory bird habitat in the middle of a city,’ which is a rare occurrence worldwide. On August 10, 1999 the Seoul Metropolitan Office designated the island an ‘Ecosystem Reserve,’ providing special care and preservation of the island. * Island Ecosystem Birds (41 species): the island is home to mandarin ducks, spotbill birds, reed warblers, white herons, and ringed plover (which also use the island as a breeding grounds). The island is a winter habitat for over 5,000 migratory birds. Fish (29 species): cornet fish, Korean bullhead, carp, mandarin fish, etc. Plants (189 species): common reed, dicentra, prince’s feather, salix matsudana, etc. Insects (15 species): small cabbage white, fabricius, faust, black-horned katydid, scopoli, etc. * Elevation: often submerged when large volumes of water are released from Paldang Dam due to flooding. * Island circumference: mudflats, sand, pebbles, etc.


Seoul(Jongno-gu) , Insadong・Jongnon

Located in neighborhood of Insa-dong, the restaurant Nuri represents how traditional Korean-style houses should be remodeled and utilize their own qualities. Foreigners who are not accustomed to taking their shoes off will find this place comfortable thanks to the owner's idea of not having the traditional style of sitting on the floor.The building still has the original hanok style yard and a spacious dining hall often seen in the traditional houses. Standing strong for more than 100 years, the restaurant not only specializes in introducing the charms of hanok buildings, but delicious and healthy dosirak jeongsik (set meal in a traditional lunch box) and traditional teas. Their food is prepared with local specialties delivered directly from farms, which makes it just as healthy as it is tasty.The food is also available in takeout or for delivery service. Favored by Koreans and foreigners alike, the restaurant is busy on year round.


Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

With four floors, Namsan Donboseong is the largest Chinese restaurant in Myeong-dong. It’s a great place for group dining since it has separate rooms in addition to the main hall. It serves a wide variety of course meals as well as simple lunch specials. - It’s located near Namsan Hiking Trail, Namdaemun Market, and Myeong-dong.


Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Yangmiok takes pride in serving customers dishes prepared with only the finest ingredients. A special sauce made with soy sauce, sugar, chili powder, sesame oil, garlic, and ginger is served with beef dishes upon request.


Seoul(Yongsan-gu) , Euljiro・Chungmuro・Namsan

Originally known as Unamjeong Pavilion, the pvailion was built to comemorate Lee Seung-mahn in 1959, was demolished by the 4.19 movement in 1960, and then rebuilt on November 11, 1968.This pavilion now sits atop Namsan Mountain, with views covering the entirity of Seoul below.


Seoul(Jongno-gu) , Insadong・Jongnon

The original name of the Mingadaheon (Min’s club) was Minikduga (Minikdu’s home), but the place was renamed and remodeled into a fusion restaurant in 2001.Minikduga is designed by Gilryong Park (1898∼1943), the pioneer of Korean- modern architecture in 1930. This house, which is located in Gyeongun-dong, is a historical building that helps to understand the changes in Korean architecture.The exterior of the building looks like a traditional Korean house while on the inside it is decorated in a totally modern style. The house is decorated with Victorian furniture and a fireplace.Mingadaheon offers six kinds of Korean style-food and fusion food for lunch and dinner. There are three kinds of green tea from Boseong-gun. There are eight kinds of handmade rice cakes, Korean tea and Korean cookies are served with the set menu. There are 200 kinds of wine available to choose from.