Seoul(Jongno-gu) , Insadong・Jongnon

Explore Changdeokgung Palace by Night The Moonlight Tour at Changdeokgung Palace with begin on June 1st and run through Nov. 5th, 2017. Visitors will be able to tour Changdeokgung Palace by moonlight and learn more about this UNESCO World Heritage Site with a guided tour of the palace. Tour Huwon Garden by moonlight and learn about Changdeokgung Palace and the kings and queens of the Joseon Dynsasty with a special guided tour of the palace. The tour also includes traditional Korean refreshments and a traditional Korean arts performance. Changdeokgung Palace is an outstanding example of palace architecture and Eastern design. Changdeokgung is normally closed to the public at night, so don't miss this chance to see the palace by night with the Moonlight Tour at Changeokgung Palace. ※ Please be aware that available admission days and tours differ for Korean nationals and foreign nationals. Reserve tickets online. - Korean nationals, reserve here - Foreign nationals, reserve here        


Seoul(Jongno-gu) , Insadong・Jongnon

Baek In-je House, located in Bukchon Hanok Village, is a hanok built during the Japanese administration that showcases modern hanok features. The structure consists of a main room offering a good view of the whole village, spacious bedrooms, a large garden, and an annex building. As it withholds the beauty of a traditional hanok while embracing the modern trend of its time, Baek In-je House is considered to be highly valuable in means of both architecture and history, representing the Bukchon Hanok Village together with Yun Bo-seon House. Baek In-je House was built from black pine, which was first introduced to Seoul during Gyeongseong Expo in 1907, distinguishing itself from other upper-class houses in its time. Unlike other traditional hanok that separate the main building from the other rooms, Baek In-je House connects the two with a hallway, allowing convenient access between the two structures. The house also consists of a Japanese style hallway and floor mat rooms, reflecting the architecture trend during its period. Baek In-je House is also unique as the main room is partly built as a two-story structure, a style that was never seen in any traditional hanok built during the Joseon period.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Hansoonrye deals with hanbok and bedding items. It specializes in silk-made clothing items that are customized for visitors. Its hanbok boasts both comfort and simple designs rather than colorful designs. Every item uses high quality handmade silk and visitors can choose either naturally dyed or synthetically dyed fabrics.


Daegu(Jung-gu)

Jjimgalbi, steamed beef ribs, is a popular Korean dish. What sets Bongsan Jjimgalbi (봉산찜갈비) apart is that the restaurant serves the ribs in nickel-silver bowls that have higher thermal conductivity, which helps to bring out the best flavor and texture in meat. Furthermore, the popularity of Bongsan Jjimgalbi has given rise to other jjimgalbi restaurants on the same street that is now known as Dongin-dong Jjimgalbi Street. Today, jjimgalbi remains a representative local specialty of Daegu, and one of the most popular Korean dishes among international visitors.


Incheon(Yeonsu-gu) , Songdo International Business District

Located in Songdo International Business District (or Songdo IBD), Incheon Compact·Smart City was built to be the main facility of the 2009 Global Fair & Festival in Incheon. The past, present and future of Incheon are showcased in the facility's three exhibition halls: Ancient and Modern Times Hall on the first floor, Incheon Miniature Hall on the second floor, and IFEZ Miniature Hall on the third floor. On its fourth floor, Business center, Director's office and lecture rooms are located.   isitors can be learn about the ongoing development of Incheon and the city's vision and plans for the future. In addition to the three halls, Incheon Compact·Smart City also has a special exhibition hall, a 4D theater, a 5D theater, and an experience exhibition hall.


Seoul(Songpa-gu) , Jamsil(Lotte World)

The stone mound tombs in Seokchon-dong were found and investigated as part of the city development project in Jamsil district. It was impossible to determine the full scale of the ancient tombs in this area due to the severity of destruction. The largest tomb is the third, which measures 49.6 meters from east to west, 43.7 meters from south to north, and 4 meters in x_height. The tomb features three layers of stones topped by a smooth mound, which is a tomb style originating from the Goguryeo Dynasty (37 BC-668 AD). The tombs are presumed to belong to one of the earliest leaders of the Baekje Dynasty (18 BC-660 AD), which was founded by the people of Goguryeo who had come down southwards to establish a new kingdom around the Hangang River basin. The square-shaped fourth tomb features a structure similar to the third tomb. Many pieces of earthenware from the early Baekje era were found in the fourth tomb. Also excavated around this site was a gold spangle earring. The third and fourth tombs have been registered as Historic Site No. 243. The tomb site offers valuable information concerning the culture and customs of the Baekje Dynasty in its golden age around the 4th century, as well as the relations between the three ancient kingdoms (Goguryeo, Baekje, and Silla) around that time.


Busan(Haeundae-gu) , Haeundae

Geumsubokguk was the first restuarant to introduce blowfish soup in Korea. At the restuarant, various blowfish dishes are available. While there are many branches, the Busan main restuarant is a must-visit for tourists who wish to sample the delicacies of Korea.


Gyeongsangbuk-do(Andong-si)

Mammoth Bakery, serving fresh baked goods for the last 40 years, has been recommanded by Michelin Green Guide South Korea. The most popular items are seasonal pies (strawberry pies and blueberry pies), cream cheese bread, and citron pound cake. Macaroons, morning breads and cakes are also customer favorites.


Seoul(Yongsan-gu) , Itaewon・Yongsan

On Ne Sait Jamais is a French phrase which, roughly translated, means "you never know." On Ne Sait Jamais in Seoul is a popular dessert shop and cafe that offers delicious baked treats with a fun Korean sauna-inspired interior. There are four signature desserts that are always offered as well as a traditional tiramisu. Other menu items are updated frequently. There is coffee and imported beer for sale in addition to the desserts.  


Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

Mobum Tteok-bokki was established in 1976 and operations been handed down over 4 generations. Mobum is the originator of chadolbagi tteok-bokki (beef brisket and stir-fried rice cake).  Another unique aspect of Mobum’s tteok-bokki is that the tteok (rice cakes) are specially made and served in 30cm long lengths. Diners then cut the tteok to their desired eating size.  Mobum's representative dish is their chadolbagi tteok-bokki (beef brisket and stir-fried rice cake), but another well known menu item is their whole squid tteok-bokki. Additionally, diners can add garnishes to their tteok-bokki such as noodles, dumplings, and jumeok-bap (riceballs), and more!