Seoul(Seongbuk-gu)

Brown Hotel in downtown Seoul features 46 Western-style and 4 Korean-style guestrooms and other convenience and dining facilities. As it is located five minutes from Bomum Station on Seoul Subway Line 6, the hotel provides easy access by public transportation to different parts of the city.


Seoul(Jongno-gu)

Located in Dongsung-dong, Jongno-gu, Seoul-si, Namu (나무) is a dining café with a relaxing and casual atmosphere. Inspired by the novel, ‘My Sweet Orange Tree’ the café seeks to give visitors a sense of comfort, just as the tree in the novel gave the main character, Jeje.The café has a wide terrace of more than 300 m² and features a simple yet sophisticated interior design particularly beloved by its female customers. At the café, you can enjoy both meals and dessert/coffee. After 9:00 pm, the ambience of changes as the lights dim and wine and cocktails are served.


Daegu(Suseong-gu)

The Grand Daegu Hotel is located in Beomeo-Dong, the heart of Daegu’s transportation networks and business operations. In addition to luxurious interior and high-tech conveniences, the hotel features 150 guest rooms, a Korean-Japanese restaurant, a Chinese restaurant, a buffet, saunas for men and women, a fitness center, and banquet halls for various occasions.


Busan(Jung-gu)

Opened in 2001, Sunflower Food focuses on providing Korean and international customers with high quality and healthy local produces. Located in Arirang Street in Gukje Market, the shop boasts delicious gim, kimchi, ginseng, and salted fish using high quality ingredients. Sunflower Food also deals with souvenirs, crafts, and character items related to Korean celebrities popular among Japanese and Chinese tourists.


Gangwon-do(Chuncheon-si)

The Elysian Gangchon Ski Resort, with its multitude of ski slopes, is a great destination for skiers of all abilities. The resort is located within a beautiful valley, and skiers can enjoy a panoramic view of the natural scenery while gliding down the slopes. Whether you choose to go down the beginner, intermediate, or advanced slopes, everyone can enjoy a 1 km-long run. Intermediate and beginner skiers can reach the mountain peak rest area on the B lift. A separate beginner’s slope is also available to be used as a practice slope.


Daegu(Buk-gu)

The Lotte Department Store Daegu Branch, located in Buk-gu, Daegu-si, provides a complex connected with the Daegu Station, offering the best top-quality service and a wide selection of goods for all your shopping needs. The Daegu branch holds over 700 Korean brands and imported luxury brands, along with a cinema movie theater, a variety of cultural center lectures and events, and various sights to see as the center of fashion, luxury goods, and culture in the Daegu region. Store hours are from 10:30am to 8:00pm with extended hours on Fridays, Saturdays, and Sundays. It is closed for one Monday a month.


Chungcheongnam-do(Cheonan-si)


Daejeon(Jung-gu)

Flying Pan in Eunhang-dong, Jung-gu, Daejeon is a restaurant famous for its delicious pizza and pasta. Its sophisticated exterior and cozy Italian interior projects warmth and class, giving diners a strong impression even before they taste their first bite.The restaurant offers a variety of hand-made pastas and thin crust pizza baked fresh in a brick oven. Some of the most popular dishes are the spaghetti, carbonara pasta, and the ‘Flying Pizza,’ which offers a medley of different tastes. Craving something rich? Then try out the ‘Pizza Carbonara’: creamy cheeses and bacon served with hints of olives and black pepper. With its wide selection of scrumptious dishes and extensive wine list, it’s no wonder that Flying Pan has become one of the area’s must-visit places for true food connoisseurs.


Seoul(Seongdong-gu)

Hotel Vision is located in the center of Seoul, and provides easy access to several popular shopping venues, including Dongdaemun, Namdaemun, Myeong-dong, Gangnam and Gyeongdong Market, the biggest herb market.


Daegu(Jung-gu)

Daebaek Sonkalguksu (대백손칼국수, hand-pulled noodle soup) is a popular Korean restaurant in Daegu. The chef pulls the noodles himself to make them more chewy. Then, he serves them in the anchovy and kelp broth based soup that can be enjoyed any time of day or year. The restaurant also serves complimentary boribap (barley rice) and doenjang (soybean paste).