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Myeongdong 1
Gangwon-do(Chuncheon-si)

Myeongdong 1 Beonji (명동1번지) is located on the famous Chuncheon Myeongdong Dakgalbi Street in the lake city of Chuncheon. The restaurant’s main menu is makguksu (cold buckwheat noodles) and dakgalbi, both specialties of Chuncheon that are hearty and delicious!The chopped chicken used to make dakgalbi is 100% domestically produced and is served with fresh vegetables and the restaurant’s signature seasoning. Makguksu, another well-known local specialty, is buckwheat noodles served in cold broth with seasoning on top.

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Baekje Cultural Festival
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Chungcheongnam-do()

Baekje Cultural Festival first started in 1955 to commemorate the three loyal subjects of the Baekje era, namely Seongchung, Heungsu, and Gyebaek through a Samchungje rite. The lonely souls drifting throughout Baekje’s land are also comforted through a separate ritual ceremony, known as the Suryukje rite.Also, Samchungsa Temple was established in 1965 and the scale of the festival became bigger in 1965, hosted by the province. Its name was changed to Baekje Cultural Festival since then.

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Odongdo Island
Jeollanam-do(Yeosu-si)

Originally, it was an island, but now having installed the bulwarks of Yeosu Port all the way to Odongdo Island (오동도), visitors can simply walk along the breakwater. There are 70 species of wild flowers that flourish here, a hill commemorating the plantation of the very first tree and a spacious grassy field making this place great for ecological education.The Odongdo Island of Yeosu is one of the most spectacular spots to appreciate camelias. The camelias on Odongdo Island begin to bloom in November and color the entire island in scarlet until April the following year. Indeed, during this period the entire island looks like a huge camelia blossom. The promenade that stretches across the entire island is popular with couples. You can have fresh catches from the sea prepared for your meal.

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Statue of Soyanggang Maid
Gangwon-do(Chuncheon-si)

The bronze statue of the Soyanggang Maid, which was dedicated by the City of Chuncheon in 2005 to promote the beloved Korean song of "Soyanggang Cheonyeo" (Soyanggang Maid) and the Soyanggang River, is a large statue standing 7 meters tall. The modern statue strikes a balance with the Soyanggang River and its surrounding scenery. The statue is located at the intersection of Soyanghoban in the direction of Gongjicheon. 

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Seoul Iris Garden
Seoul(Dobong-gu) , Samcheongdong・The Northern Part of the Seoul

Between Dobongsan and Suraksan mountains (northern Seoul), a special botanical garden has opened its doors to the public: Seoul Iris Garden (aka Seoul Botanical Garden). The garden (measuring 52,417㎡) boasts a wide array of irises, one of the world’s top flowers, and consists of 12 different themed zones including ‘Iris Garden,’ ‘Medicinal Plant Garden,’ and ‘Wetland Park.’At the Iris Garden, 130 species of irises (300,000 individual plants) are on display on a plot of land measuring 15,000㎡. Species include yellow iris, iris setosa, iris pallasii, and iris domestica, each boasting its own brilliant colors and delicate shape.The Medicinal Plant Garden is home to 70 different species (130,000 plants) of medicinal plants, allowing visitors to view the largest selection of medicinal herbs in the country.Wetland Park presents 70,000 wetland plants and houses an observatory deck from which visitors may view and learn about the diverse aquatic plants.Cheoni Observatory within the garden provides visitors with a place take in the beautiful scenery. The nearby forest lounge is a rest area for visitors as well as a center of operations for the park’s ecological education programs.Irises are in bloom from May to June of every year, but are even a sight to behold during the rest of the warmer months, given the delicate shape of their leaves.

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Masan Agu-jjim Street
Gyeongsangnam-do(Changwon-si)

Masan, located on the southern coast of Gyeongsangnam-do, is famous for agu-jjim (steamed monkfish). The dish is both spicy and pure, using a fish with a simple flavor, but adding plenty of spices to the broth. Monkfish is also full of vitamin A, making it good for the skin, as well as having little fat and helping with digestion. The vegetables mixed into the broth contain vitamin C, making this spicy dish very healthy. Masan Agu-jjim Street got its start in the mid-1960s, around the area of Odong-dong. Shop-keepers who generally sold jangeo-guk (eel stew) began to create something similar to bukeo-jjim (steamed pufferfish), using monkfish instead of the usual pufferfish. This new creation, agu-jjim, was easy enough for the locals to adjust to, and soon many people were ordering it. From just one shop, the dish has spread into over 20 shops on this street selling agu-jjim.

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Q Motel - Goodstay
Gyeonggi-do(Suwon-si) , suwon

Q Motel is located in the central city of Suwon Gyeonggi-do. Located next to the City Hall and it is convenient place for business travelers. It is convenient to use the well-known tourist destination, so is nearby Suwon Hwaseong Fortress, a world cultural heritage. Try to eat the famous Suwon Galbi it is also great fun. In addition, there are huge shopping center nearby such as department stores and large Mart variety.

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Arii Hills
Gangwon-do(Jeongseon-gun)

Byeongbangchi Observatory is located in the between Gyuram-ri and Buksil-ri in Jeongseon-eup and features breathtaking views surrounding Bamseom Island whose shape is like the Korean peninsula with streams of Donggang River. Byeongbangchi Skywalk experience offers a thrilling experience as it gives a feeling of walking in the sky thanks to the tempered glass on the ‘U’ shaped structure (11m) projected from the cliff at altitude of 583m. From this observatory, tourists can see the beauty of Bamseom Island and Donggang River, making it an attractive point to visit.

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Borinara Hagwon Farm
Jeollabuk-do(Gochang-gun)

The Borinara Hagwon Farm is a large-scale barley farm that measures an extensive 561,983m² (1,843,780 ft). It is the nation’s largest barley field, which requires a full week to harvest the crop. The field is now hosting a green barley festival to celebrate the burgeoning beauty of the season. The festival is the perfect spring getaway where you may enjoy walking through the rolling green hills of the country’s most extensive barley field. A diverse range of family friendly, hands-on events are available to visitors who wish to truly capture the country experience. Once the barley harvest is completed, the buckwheat harvest begins. From late summer to early autumn, the field is filled with snow-white buckwheat flowers that create a seemingly endless, breathtaking view. The buckwheat flower festival takes place around September. Between the barely harvest and the buckwheat seeding, sunflowers color the field a bright sunshine yellow. Any time from spring through autumn, you may enjoy the ever-changing beauty of nature.

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Gaya Samgyetang
Seoul(Jung-gu)

Gaya Samgyetang is a place where you can enjoy the genuine taste of Korean food prepared with the highest quality ingredients. Located in Jung-gu, the central area of Seoul, the restaurant is conveniently located near famous tourist attractions like Myeong-dong, Jonggak, Cheonggyecheon Stream, and Topgol Park (Pagoda Park).

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