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24 Guesthouse Seoul Station Branch - Goodstay
Seoul(Yongsan-gu)

A24 Guesthouse Seoul Station is two minutes’ walk from Seoul Subway Station (Exit 12) and links with Airport Railroad Seoul Station, making it popular with foreigners and tourists who prefer to use public transportation. The hotel boasts practical, Korean traditional type guest rooms at a reasonable price and young management staff with excellent linguistic ability and a pleasant manner. As Dongdaemun and Namdaemun Markets and a large shopping center are located close by, 24 Guesthouse Seoul Station is the optimal place to experience Seoul’s diverse culture and tourist attractions.

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Haengjusanseong Fortress
Gyeonggi-do(Goyang-si)

The Haengjusanseong Fortress (행주산성, historic site no. 56) atop Deogyangsan Mountain was the site of a major Korean victory against the enemy during the Japanese invasion 400 years ago. Women also participated in the dramatic battle, carrying stones in their aprons (haengju in Korean). The original date and purpose of the fortress’ construction remains a mystery, but it is believed the construction dates back to the ancient Baekje period, as many relics from that era have been excavated by archeological surveys. Inside the fortress is Chungjangsa, a shrine paying tribute to General Gwon Yul who led the victorious effort. Transportation to the fortress has become much more convenient with the opening of the Jayuro road and the completion of the Haengju Bridge, making the fortress a popular destination on holidays.* Haengju Great Victory FestivalReligious ceremonies and many other cultural events are held on March 14 every year in memory of General Gwon who won the battle and saved the nation.

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Smile Resort - Goodstay
Gangwon-do(Sokcho-si)

The Smile Resort is a 3-story building located in the District C of the Seorak-dong camping grounds. Its red brick-walls and red roofs make it an amazing sight to behold. The clean cozy guest rooms make the resort look like a small but comfortable villa. The resort also has rooms available that include kitchen facilities.

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Masan Express Bus Terminal
Gyeongsangnam-do(Changwon-si)

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Ocean Grand Hotel Jeju
Jeju-do(Jeju-si) , The Eastern Part of the Jeju Island

Ocean Grand Hotel Jeju is located right along Jeju’s top Hamdeok beach, also known as East Asia’s Hawaii, which is known for its cobalt sea, wide sandy beach, and the magnificent Seoubong volcanic cones. The newly constructed hotel is equipped with modern appliances and luxurious rooms, top-notch service and care for tourists to ensure a pleasant and comfort stay.Peak Season: April~June, August~November (Changes every year)Off Peak Season: Janary~March, July, December (Changes every year) 

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Anseong Namsadang Baudeogi Festival
Gyeonggi-do(Anseong-si) , Anseong

Namsadang Baudeogi Festival, a popular culture and art festival, will be held in the hub of art and culture in Anseong. Since it first started in 2001, this festival has been promoting the preservation of the tradition of Namsadang (troupes of entertainers who traveled around the country). It also became the official festival of CIOFF (International Council of Organizations of Folklore Festivals and Folk Arts) in 2006.Based on the Namsadang Baudeogi, Anseong World Folkloriada (안성세계민속축전) is considered as the most successful festival ever, drawing seven hundred thousand visitors. In 2013, It has been renamed as the Anseong Namsadang Baudeogi Festival and will be held at Anseong Matchum Land.During the festival, visitors can look forward to parades, performances, hands-on activities, exhibitions and contests. Programs include a Baudeogi (leader of one of the best Namsadang groups) memorial ceremony, parades, an opening ceremony, special autumn events, guerilla performances, the Anseong citizen Beona dolligi (dish spinning), themed village and connecting farm village experience programs, etc.

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Andong Hanji
Gyeongsangbuk-do(Andong-si)

Andong Hanji (안동한지), located at the entrance to Hahoe Village, an area preserving Korean tradition and customs, has done its best to manufacture traditional Korean paper. Andong Korean paper is made of Korean paper mulberry and clean water. Andong Hanji is very proud that it maintains exceptional quality, and the highest production capacity for Korean traditional paper. Approximately 60 different papers including drawing paper made of mulberry pulp, Korean paper for calligraphy, general drawing paper, window paper, Jungji (paper), Unyongji (paper), Piji (paper) for wallpaper, Misarasi unyongji (paper), Multiple-layered Korean Paper, floor paper, book paper, embossed paper for premium interiors, No. 100 and No. 120 for professional painters, and colored Korean paper used to make Korean paper crafts, and wrapping paper are made here.

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Daemun
Seoul(Dobong-gu)

Daemun table d’hote consists of delicious Mung Bean jelly cake mixed with beef and vegetables, sweet vegetable salads with fruit sauce, five colors of pan-fried flour dough with duck, and cold jellyfish salad with mustard dressing. Tasty side dishes such as bulgogi and outer leaf of cabbage mixed with soybean paste and rice in a hot stone pot, and soybean paste stew, come right after the main course. *Best Korean Restaurant as designated by The Seoul Metropolitan Government    

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Nexon Computer Museum
Jeju-do(Jeju-si)

Computers have undergone a dynamic and fast-paced evolution for the last four decades. It set critical roles for the establishment of world-wide gaming industries, including NEXON. Thus Nexon Computer Museum was established in Jeju to share the rich history of computers and to display the digital phenomenon, which has increasingly become a pivotal segment of society, is valuable for future generations. The opening date of the museum: July 27, 2013

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Uijeongbu Budaejjigae Street
Gyeonggi-do(Uijeongbu-si) , Uijeongbu

The leading Uijeongbu Budaejjigae Street (의정부 명물찌개거리) is where local restaurants began to be built in 1998. Here you can taste budae jjigae (부대찌개, ‘army base stew’, a thick Korean soup), which is made by boiling Western ingredients such as ham, sausage, canned American beans, and mixed with kimchi (traditional Korean pickled dishes made of vegetables with varied seasonings) and hot pepper paste. Budae jjigae is one of Korea’s leading fusion dishes as well as a dish that embodies the memories of the Korean War; it was named budae jiigae because it was most commonly found nearby American army bases. The soup was also called the ‘Johnson Tang’ after former American president, Lyndon B. Johnson. Jungangno, where the local-specialty soup street is located, is a virtual Mecca of street culture. Not only is Uijeongbu Budaejjigae Street a place to enjoy delicious food, the vibrant Rodeo Street is a popular gathering spot for local youths, and the hustle and bustle of Jeil Market is also just down the road.

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