Gyeongsangnam-do(Changwon-si)

Nestled at the hillside of Chusan-dong where one can see the entire view of Changwon-si, Moonshin Art Museum houses Moon Shin’s art pieces and keeps his spirit intact. The artist resided in France for many years, returning to his hometown in 1980, and worked hard to establish the museum throughout 15 years. The museum finally opened in 1994 after his endless effort. Unfortunately, Moon Shin died one year after opening the museum, donating the museum to his loving hometown in his will. Following his will, the Moonshin Art Museum was donated to Changwon-si in 2003 and has since been operating as a city gallery. Changwon-si also established Moonshin Round Museum in October 2010, exhibiting 116 Moonshin plaster circle art pieces. Moonshin Art Museum is comprised of Exhibition Hall 1 & 2, outdoor exhibition hall and Moonshin Round Museum, showcasing a total of 3,900 pieces, including plaster round pieces, sculptures, drawing, tools, paintings, oil-paintings and keepsakes.


Chungcheongbuk-do(Jecheon-si)

Uirimji (originally called “Yimji”) is a reservoir that was created during the Samhan Era hundreds and hundreds of years ago. Due to its deep-seated history it is one of the most famous reservoirs in Chungcheong-do (also known as the ‘Hoseo Region’) and was designated Monument No. 11 of Chungcheongbuk-do.The reservoir is 1.8km in circumference and 151,470m2 in water surface area and has a water level of 8-13m. It supplies water to around 289.4 jeongbos (unit) of farmland and was one of the 3 major reservoirs of the Samhan Era along with Byeokgolje of Gimje and Susanje of Miryang. With a water gate built of onggi (earthenware), Uirimji is also a valuable historical site for studying farming methods from long ago.The reservoir and is one of the main tourist attractions of the Jecheon region. In the area around the reservoir are the Yeonghojeong Pavilion (erected in 1807 in the 7th year of King Sunjo) and the Gyeonghoru Pavilion (built in 1948). The traditional beauty of the structures is accented by the neighboring ancient pine and willow trees and the 30 meter-high waterfall. Nearby attractions include the Pine Field Park, National Archery Field, and Parkland.Among the local specialties of the region are Gongeo fish (a.k.a. Bingeo) which can only be seen during the spawning season that takes place during the spring thaw. Enjoyed only for a small time window each year, the fish is largely popular among tourists visiting the area.


Gangwon-do(Chuncheon-si)

Situated in north of the river in Chuncheon and also known as 'The City of Lakes', Gangwon-do Provincial Flower Garden is a gift of nature with its wonderful harmony of lakes and mountains. Gangwon-do Provincial Flower Garden was formed with intention to create and display Gangwon-do's local flower as well as to preserve nature, distribute and experiment. Gangwon-do's local flower exhibition and arboretum lasted from February 1996 to October 1998. It was opened to the public on May 20, 1999 where it has been used as nature observation for kids as well as a place to relax.Main facilities include Gangwon-do Forest Park, Gangwon-do Flower Museum, forest-product shop, information center and octagonal pavilion warehouse for farming utensils. An area covering 537,020 sq. ft. is filled with gardens, fountains, ponds, a stone bridge and many more.* Flower Garden ¬- 120,476㎡ (1,804 species / about 85,000 pieces)


Chungcheongbuk-do(Danyang-gun)

Benikea Danyang Hotel is one of the top hotels in the city of Danyang, a city in the central region of Korea, and easily accessible from most major cities in just 2-3 hours via the Jungang Expressway.Visitors to the hotel can get a panoramic view of the beautiful Namhangang River from any of the 80 guestrooms, and can enjoy various sports like rafting or paragliding. The hotel is within traveling distance of each of the Danyang Palgyeong (the eight sites of Danyang) and is located near Sobaeksan Mountain.


Jeollanam-do(Damyang-gun)

Juknokwon in Damyang is a bamboo forest cultivated by the town of Damyang. Seonginsan Mountain behind Damyang Hyanggyo (Confucian school) was transformed into Juknokwon Bamboo Garden featuring a beautiful artificial waterfall, pavilion, walking paths and an eco-exhibition center, a popular destination for visitors. It takes about 1 hour to tour around the entire garden. Crossing Hyanggyo Bridge from Juknokwon, a forest for preventing floods can be seen. Lights are turned on in the evenings in the bamboo forest for night walk. 


 
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Incheon(Ganghwa-gun) , Ganghwado Island

Geumpung Brewery: A Taste of Tradition on Ganghwa Island 1. Overview Geumpung Brewery is a traditional Korean brewery (often referred to as a “양조장”) located on Ganghwa Island in Incheon. Renowned for its production of artisanal alcoholic beverages—particularly traditional Korean rice wines or soju—it has grown into a popular destination for travelers looking to experience Korea’s deep-rooted craft brewing culture. Surrounded by Ganghwa’s serene countryside, Geumpung Brewery combines heritage, taste, and hands-on learning, making it a must-visit for anyone looking to delve into local traditions and flavors. 2. History & Significance * Roots in Korean Brewing Culture Ganghwa Island has long been known for its agricultural heritage, and local breweries have historically relied on nearby farms for high-quality rice and grains. Geumpung Brewery carries on this legacy by using carefully sourced ingredients and time-tested methods handed down through generations. * Revitalizing Traditional Techniques In an era of large-scale industrial production, Geumpung stands out by preserving age-old recipes and natural fermentation processes. By doing so, it offers visitors a glimpse into the classic Korean brewing style that has shaped the nation’s beverage culture for centuries. 3. What to See & Do * Brewery Tours & Tastings Many visitors come to sample makgeolli (unfiltered rice wine), soju, or other craft liquors produced on-site. Brewery tours typically explain the fermentation process, ingredient selection, and cultural significance of each beverage. On some occasions, guests may enjoy guided tastings where they can learn to discern subtle flavor variations or pair them with local dishes. * Hands-On Workshops Depending on the brewery’s schedule, Geumpung Brewery may host short classes or workshops where visitors can try their hand at basic fermentation or bottling. These sessions often include interactive discussions with brewmasters, offering insight into the artistry behind Korea’s traditional liquors. * Traditional Ambience & Architecture The brewery itself may feature rustic wooden structures or courtyard areas reminiscent of rural Korean architecture. Strolling around the premises allows visitors to soak in the calm Ganghwa Island atmosphere, as well as snap memorable photos showcasing a blend of history and modern craft. 4. Practical Information * Location Situated on Ganghwa Island, Incheon, Geumpung Brewery benefits from the region’s peaceful environment—just a short drive or bus ride away from other notable attractions such as temples, coastal walks, and historical sites. * Hours & Admission Operating hours, tour times, and workshop availability can change due to seasonal or production considerations. It’s best to check Geumpung Brewery’s official website or social media channels for the latest updates, reservation details, or special promotions. * Transportation By Car/Taxi: Travel times from central Incheon or Seoul range from one to two hours, depending on traffic. Enter “Geumpung Brewery” or “금풍양조장” in your GPS/map app for directions. By Public Transit: Take an intercity bus to Ganghwa Bus Terminal, then use local bus routes or a short taxi ride to the brewery’s vicinity. * Visitor Tips While some staff may speak basic English, bringing a translation app or knowing a few Korean phrases can enhance your experience, especially if you want to ask in-depth questions about the brewing process. For travelers on a tight schedule, pairing a short brewery tour and tasting with other Ganghwa highlights—like Ganghwa dolmens (a UNESCO World Heritage site) or scenic coastal areas—makes an ideal day trip itinerary. 5. Why Include Geumpung Brewery in Your Incheon Trip * Authentic Cultural Experience Observing how rice wine and soju are still made using traditional methods is a window into Korea’s culinary heritage and the island’s agrarian roots. * Tasting Local Flavors You’ll get to savor freshly brewed rice wines or spirits—often showcasing a more nuanced taste than mass-produced versions. * Hands-On Learning If you join a workshop, you can gain firsthand knowledge about Korea’s unique approach to fermentation—a cornerstone of its food and drink culture. * Ganghwa Island Exploration Ganghwa-do boasts numerous temples, old fortresses, and picturesque landscapes. Adding Geumpung Brewery to your travel route enhances the overall cultural depth of your journey. Conclusion Geumpung Brewery stands as a testament to Korea’s vibrant brewing heritage on Ganghwa Island. Its commitment to preserving age-old techniques, along with offering tours, tastings, and occasional workshops, makes it a standout attraction for foreign visitors. Whether you’re on a day trip from Incheon or planning an extended stay to explore the island’s historical and natural sites, Geumpung Brewery provides an authentic, palate-pleasing introduction to the rich tapestry of Korean traditional alcohol. Enjoy the relaxed pace, savor local flavors, and leave with a deeper appreciation for a centuries-old craft that continues to thrive in modern times. ​


Seoul(Seongbuk-gu) , Daehangno・Seongbukdong

M'amie Little Black Pot presents a fun-filled environment from the very first time you visit. Upon entering the restaurant, the feeling of a cozy, comfortable European home welcomes you with a small, exposed kitchen and the cooking area to the back. The immense popularity of M'amie Little Black Pot is characterized by its affordable prices, great taste, superior service, clean facilities, and warm ambiance. Salt is only used in making sauces and honey is used instead of sugar, for a healthier meal. Many people have already fallen in love with M'amie Little Black Pot as it serves a heartful meal with the warmth and coziness intended by its two owners.


Incheon(Ongjin-gun)

Daecheongdo Island is home to some of the best beaches in Korea. Also, there are some good hiking courses on the island that offer great views above the golden beaches and rocky shores. A smaller and less populated island compared to the neighboring Baengnyeongdo Island, Daecheongdo is a perfect pastoral getaway. Island History Daecheongdo Island was said to be first inhabited during the Neolithic Age (9500-4500 BC), but the earliest known history periods begin during the Goryeo Dynasty (918-1392 AD), when the island was used as a place of exile. The first known case of an exile was recorded sometime during the reign of Chinese Emperor Togon-temur (1320-d.1370) from the Mongol Yuan Dynasty. It was said that he was exiled on Daecheongdo for meddling in a plot arranged by his stepmother. He supposedly arrived on the island with 100 relatives, and built a palace here. The next known record relates to the island's abundance in medicinal herbs including mulberry mistletoe (Loranthi Ramulus), which was used to cure the illness of Queen Munjeong (d.1565), the wife of King Jungjong (d.1544). There is no record of island inhabitation until 1793, when King Jeongjo, the 22nd king of the Joseon Dynasty (1392-1897), authorized the inhabitation and cultivation of the island. During the Japanese occupation of Korea (1910-1945), there were as many as 10,000 people living on the island due to its popularity as a major port. Today, there are about 1,500 people who sustain a living from tourism and fisheries.


Gyeongsangnam-do(Changwon-si)