Gyeonggi-do(Gapyeong-gun) , Namyangju

Gapyeong Station began operation upon the opening of the Gyeongchun Line on July 25, 1939. The station was damaged during the Korean War and restored on June 12, 1957.The double-tracked Gyeongchun Line was opened on December 21, 2010. The ITX-Cheongchun Train, which includes Gapyeong Station as one of its stops, began operation on February 28, 2012 and travels along the Gyeongchun Line.Gapyeong's name (嘉平 in classical Chinese) was given by King Gyeongdeok of the Unified Silla Period to describe the region's natural beauty. Today, the Chinese characters 加平 are used to represent the name for the sake of convenience.Gapyeong and its tourist attractions, Namiseom Island in particular, grew in popularity after being featured in the Korean drama Winter Sonata.


Jeju-do(Seogwipo-si) , Seogwipo

Ilchulbong Hotel is only a 5-minute walk from the entrance to Ilchulbong Peak and a 10-minute walk away from Seongsan Port. From the hotel, guests can enjoy the sight of the sun rising over Seongsan, a view which is considered one of the ’10 beautiful scenes of Yeongju.’ The hotel is located within easy access of a number of tourist sites and is surrounded by the beauty of nature.


Busan(Dong-gu)

Urban regeneration centered along Sanbokdo-ro road, this road was designated to be the province of renaissance. An archive center where stories of local residents in Sanbokdo-ro road can be found, and a new planned exhibition is held every two months. Personal collection, as well as the history of locals living in this district are well preserved, and such variety of cultural contents is served as a warehouse of resources for the future. * Opening Date: March 6, 2013


Jeollanam-do(Mokpo-si)

Located on the coast of Yonghae-dong in Mokpo, Gatbawi is a natural sandstone and tafoni formation near the mouth of the Yeongsangang River, where freshwater runs into the sea. Gatbawi is named after its shape, which is said to look like a man wearing a traditional Korean hat called a “gat” (“bawi” meaning “rock”). The rock is actually made of two individual formations: one measuring 8m high and one 6m high. Valued not only for its aesthetics, Gatbawi Rock is of high geological value as a “natural sculpture” that was formed as a result of years of weathering. The rock formation was officially recognized as Natural Monument No. 500 on April 27, 2009.


Seoul()

Founded in 2007, the Seoul Arts and Culture Tour Project is a cultural experience program operated by the Seoul Foundation for Arts and Culture. Tours are held Thursday to Saturday on the second and fourth weeks of the month from April to October.   Participants meet at the square in front of Seoul City Hall around 10:30 am to ride the bus provided by the Seoul Foundation for Arts and Culture and begin their tour of Seoul. The program has a variety of excursions, which are divided up by theme: art, theater, literature, architecture, and design. During the weekdays, the tour is popular among housewives who may have a little extra time while their children are at school; during the weekends, it becomes the perfect opportunity for families, couples, and international to tour Seoul. Through this free program, participants will be able to visit some of the sites in Seoul and discover what makes each place one of Seoul’s crown jewels. Interested parties are asked to make reservations by calling the Seoul Foundation for Arts and Culture or by visiting the website.  


Gangwon-do(Yanggu-gun)

Park Soo Keun (1914-1965) was an artist who devoted his life to drawing the lives of ordinary people with a warm gaze. The Park Soo Keum Museum, which has a floor space of 700 square meters, is built upon the artist’s birthplace in his hometown in Yanggu-gun County, Gangwon-do Province. The museum was founded with the intent to develop into a major cultural space for the region and to honor Park Soo Keun’s life and art. The collection of Park Soo Keun’s artworks exhibited at the museum include: three oil paintings including ‘Two Men Sitting’, a number of prints such as ‘The Tree and Two Ladies’ and ‘Tapdori’, the watercolor painting ‘Watercolors’, and dozens of other drawings.


Seoul(Nowon-gu)

Situated in Gongneung-dong, Jeil Bean Restaurant has specialized in bean dishes for over 25 years. Using high-quality beans produced in Hongcheon (Gangwon-do), fresh beans are ground at the restaurant using millstones. There are a number of delicious dishes on the menu at Jeil Bean, from bean stew to dishes using tofu. Particularly popular is the cold bean noodles with rich broth that is a beloved summer dish among Koreans.


Jeollabuk-do(Iksan-si)

Iksan Godori Standing Stone Buddha is Treasure No. 46. The two Buddha statues (each measuring 424cm) stand face-to-face at a distance of 200 meters apart and tell the story of an eternal, but unrequited love. According to legend, the two Buddhas (one male, one female) are lovers that can only meet for one night in the twelfth month of the lunar calendar. After the sunset on that special day the lovers are allowed to meet, but must return to their respective positions before the rooster crows at dawn. The two statues are very representative of the Goryeo Era, which produced many stone statues with minimal expression of the physical body. True to the era, each Buddha has almost no curves and is depicted with plain clothing and barely distinguishable arms. On their heads, the Buddhas wear a crown topped with another square hat. With their square faces, small eyes, pug noses, and small lips, the Buddas are reminiscent of guardian deities typically placed at the entrance of villages.


Gangwon-do(Sokcho-si)

The Norumok Resort is a family resort located in the Seorak-dong grounds of Sokcho-si, Gangwon-do. The fir trees around the resort an additional element of majesty to the hotel's surrounding beauty. The resort is often used by companies as a recreational center and has an outdoor barbeque/cooking area. Large discount stores and the beach are all within close proximity of the hotel.


Busan(Gijang-gun)

Busan’s beautiful port city of Daebyeonhang Port sees the richest harvest of anchovies in Korea, especially in the months of April and May, therefore holds the Busan Gijang Anchovy Festival during this period. Daebyeonghang Port is also the film location for the 2001 box office hit movie featuring Jang Dong Gun and Yu Osung. The scene where Jang Dong Gun reminisces about his childhood memory of swimming in the ocean near a lighthouse while smoking a cigarette was filmed at this very location. The beautiful clear sea decorated with a lighthouse is not only popular during the Anchovy Festival, but is also a popular tourist attraction all year round.Event Programs: As a symbol of the fact that the festival is held by the sea, the Gijang Anchovy Festival begins with a fishermen’s parade around the port while carrying nets and other fishing equipment, while the fishermen themselves dress up in traditional fishing outfits which are white Hanbok. Gijang Anchovy Festival also offers rich seafood dishes, and visitors can enjoy the most fresh anchovy hoe (raw fish) in the area during its peak season. Pickled anchovy with seaweed is also a popular dish, and cuttlefish and cutless fish are also popular spring catches of Daebyeonhang. An outdoor food market offers a variety of hoe (raw fish) dishes, soups, and baked foods at moderate prices with an incredible view of the ocean.At nights, a musical performance is held with music, singing, and dancing, adding to the evening excitement. For even more fun, colorful fireworks light up the sky and give pleasure to the evening events. The Gijang Anchovy Festival is smaller in scale and simpler compared to other festivals, but it doesn’t diminish the spirit of fun at one of Korea’s cleanest ocean villages.Festival Highlights: For Korean movie fans, watch the 2001 box office hit to add more enjoyment to your trip. Comparing the red lighthouse and Daebyeonhang’s clean ocean waters to the scenes in the movie offers another sort of fun. Of course, the Anchovy Festival is fun as well if you don’t end up watching the movie. Buying a freshly caught fish and having it served on the spot is definitely the highlight of the festival.