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Hotel Heart - Goodstay
Gyeonggi-do(Siheung-si)

Heart Hotel is located in Wolgot Harbor of Siheung which has unique relaxed and comfortable mood of west sea. Wolgot greets tourists with the face of fresh scent of life and has the sea and abundant foods. Traffic convenience is an option as there is subway train coming from Seoul.

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Incheon Palmi-do Cruise
Incheon(Jung-gu) , Incheon Center

Experience the Palmi-do Cruise in Incheon Looking for a memorable maritime adventure just outside Seoul? The Palmi-do Cruise offers the perfect mix of scenic ocean views, fascinating history, and a glimpse into Korean coastal culture. Here’s everything you need to know to make the most of your trip: 1. Convenient Location * Short Trip from Seoul: Incheon is located just west of Seoul, making it an ideal day trip for travelers staying in the capital. * Easy Access: Most Palmi-do cruises depart from Incheon Port, which you can reach by public transportation or taxi. 2. Stunning Ocean Views * Panoramic Coastline: Enjoy sweeping views of Korea’s western coast as you sail, dotted with smaller islands and the open sea. * Unforgettable Sunsets: If you can, choose a late-afternoon or evening cruise. You’ll be treated to a spectacular sunset—truly a photographer’s dream! 3. Historical Highlights * Palmi-do Lighthouse: One of Korea’s earliest lighthouses, it has guided ships for more than a century. Though you might not always be able to go inside, seeing it up close is a real treat. * Maritime Heritage: Incheon is a major port city with a pivotal role in Korea’s modern history. Many tours include stories about its growth and significance. 4. Exploring the Island * Island Stopovers: Depending on your cruise, you may have the chance to disembark briefly and explore Palmi-do on foot. * Lighthouse Trails: If you can set foot on the island, follow trails leading to the lighthouse and enjoy gorgeous viewpoints of the surrounding sea. 5. Local Delicacies * Fresh Seafood: Take the opportunity to sample Incheon’s renowned seafood before or after your cruise. * Street Food: Near the port, you’ll find a variety of local snacks to enjoy—perfect for a quick bite before setting sail. 6. Traveler Tips * Book Ahead: Cruises can fill up quickly, especially on weekends. Secure your spot in advance. * Check the Weather: Coastal weather can change suddenly, so bring a light jacket or windbreaker. * Mind the Tides: Cruise schedules sometimes depend on tidal conditions, so confirm departure and return times ahead of your trip. Whether you’re a history buff, nature lover, or simply in search of an off-the-beaten-path excursion, the Palmi-do Cruise offers an unforgettable voyage along Korea’s western coastline. Don’t forget your camera—you’ll want to capture every moment of this scenic journey! We hope you enjoy exploring Palmi-do and discovering all that Incheon has to offer. Safe travels!

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Newvera Tourist Hotel
Chungcheongbuk-do(Cheongju-si)

Opened in late 1997, the Newvera Tourist Hotel is located in the industrial complex of Cheongju welcoming foreign employees and buyers as valued guests, continuously remodeling the guest rooms to keep the facilities as new as possible.

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Boeun Intercity Bus Terminal
Chungcheongbuk-do(Boeun-gun)

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K-POP World Festival
Gyeongsangnam-do(Changwon-si)

K-POP World Festival in Changwon is a global large-scale K-POP Festival with final winners from 66 contries and 82 regions who had passed the preliminary rounds in a global audition online. Visitors can enjoy special stages along with performances of various K-POP stars in this festival.

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La Tavola
Seoul(Yongsan-gu)

Located in Itaewon, La Tavola was the first original Italian pizza restaurant to open in the area. It continues to draw a steady stream of customers, many of whom are foreign nationals. Around 30 different types of pizza and pasta are served at the restaurant as well as an assortment of Italian wines. Boasting illustrated walls and a clean interior, this refined and modern restaurant has become a fixture in the Itaewon dining scene.

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Gohyang Iyagi
Gangwon-do(Pyeongchang-gun)

The restaurant opened in 1999 with 76 seats, but after it was remodeled in 2008 and the number of seats was increased to 126, among which 40 are Western style seating to accommodate the needs of international guests and elderly people. The interior is decorated with photos taken by the restaurant owner to add to the unique atmosphere. The owner turned the traditional Korean dish of gondeurebap (steamed rice with seasoned cirsium) into something new, serving it in a dolsot (hot stone bowl). The restaurant serves more than 20 different types of side dishes to satisfy customers' various tastes.

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Jeungdo Ujeon Beach
Jeollanam-do(Sinan-gun)

Ujeon Beach stretches 4 km in length on the southwestern coast of the island of Jeungdo-myeon, the biggest natural salt producer in Korea. The silvery white sand as well as the view of the sealine dotted with over 90 deserted islands make Ujeon Beach one of the most attractive seaside destinations. Visitors to Jeungdo Island can explore the sites of salt production and Haetae (a type of seaweed) farming, or go fising at nearby islands, including Naegaldo and Oegaldo Island, Myeongdeokseom Island, Daeseom Island, Bunamdo Island and Myeongseom Island.

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Wando Seaweeds Expo
Jeollanam-do(Wando-gun)

Seaweed is a living organism that is symbolic of the clean water zone in the depths of the sea, and is also one of the origins of marine organisms. Wando Seaweeds Expo includes a range of displays of marine algae, discussions over environmental concerns such as climate change and global warming, and prospects for “green growth” through seaweed. The expo shows the importance of seaweed as a food resource, and aims to bolster the domestic seaweed industry. The expo also aims to make Korea a leading nation in the seaweed industry through an active response to the growing demand for Korean seaweed. A range of activities have been arranged for visitors to the festival, held in the Wando Port district, which include an exhibition, hands-on programs, an international forum, conference, and other events. It is the first expo to be centered on the theme of a variety of seaweed including dried and sea mustard. The seaweed expo will be a venue for the exchange of seaweed-related information and technology for participants representing 60 corporations in 20 countries around the world.

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Osaek Hot Springs
Gangwon-do(Yangyang-gun)

Osaek Hot Springs is in Osaekjigu, a part of Namseorak, and is reputed to have been discovered by a Buddhist monk of Seongguk temple from the Joseon Period (1392~1910). It is 20Km west of Yangyang, 5Km Southeast of Hangyeryeong, and 30km to the south of it is the Osaek mineral spring resort. From three base rocks at the resort come rivulets flowing with water high in iron and carbonic acid, which is good for stomach-ailments, anemia, and neuralgia. The water temperature is relatively low at 30 ℃, and is high in sulfur as well. The water at Osaek Hot Springs gushes from a high ground (650m above sea level), and there is a legend that long ago, nymphs came here to bathe and returned to the heavens. The water temperature here is 42 degrees Celsius, and high in chloric acid, sulfur, manganese, and iron. It feels slippery and soft, and has a slight fishy smell, but it is so great for skincare that Osaek Hot springs is also called Miinoncheon (beauty hot springs). After the geological examination by Gangwon-do in 1982, it was officially designated as Osaekoncheonjigu (Osaek Hot Springs Area).

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