Jeollanam-do(Mokpo-si)

Nojeokbong Peak is marked by a large boulder on Yudalsan Mountain overlooking Mokpo. This peak was used during the Imjin War (1592-1598) by Admiral Yi Sun-shin to win a victory without fighting. Men made of straw were placed throughout the mountain to create the appearance of a larger force, causing the invading Japanese navy to flee.


Gyeongsangnam-do(Goseong-gun)


Gyeongsangbuk-do(Bonghwa-gun)

Seungbu Station was originally built as a temporary train stop and became widely known when the Hwansangseon Nunkkochyeolcha (Snow Loop Train Line) began operating in 1999. After first opening on the Yeongam Line on January 1, 1956, Seungbu Station has since reopened as a regular train stop. The surrounding area used to be undeveloped, making it difficult to reach by car, but a paved road has since been completed, making it easier to access.


Jeollabuk-do(Gunsan-si)

Provence Motel is located in front of Korea-biggest Saemangeum breakwater in Gunsan-si Jeollado, Visitors can see the view of Saemangeum breakwater at lance through window in the room. The sun-sun is fantastic. The building's exterior gives splendid feeling with typical Provence style. The room is clean and showy with the Mediterranean style's interior. There are many fishing-tackle stores in front of the motel. This motel becomes the best base camp for travelers who go to fishing at Bieung harbor. Because the motel is adjacent to Gunsan national industrial complex, it is popular with travelers who visit Gunsan for business. It is recommended to have fresh raw fishes, soymarinated crab, and Baekban (meal with a bowl of rice, soup, and side dishes).


Jeollabuk-do(Gimje-si)


Jeollanam-do(Wando-gun)

Soando Island, the third in the group of three main islands of the Bogil-myeon island region, features a flourishing fishing port, and eight scenic wonders. In addition, Mira-ri and Maengseong-ri Evergreen Forests, which have been designated as Natural Monuments No.339 and No.340, respectively, offer a breathtaking ocean view. Mira, in particular, is famous for its unique mudflat pebbles. Island History The name of "Soando" comes from the courage of the early island settlers, comprised mostly of the Oh Family of Dongbok and the Kim Family of Gimhae, that had long served as a basis for protection and happiness during the Imjinwaeran (Japanese Invasion). Soando Island is essentially one of the "Holy Lands" of the anti-Japanese colonialism movement. Patriots like Song Nae-ho, who fought hard for independence of Korea from Japan, are remembered on the island. Furthermore, a memorial hall, which houses the Anti-Japanese Colonialism Monument, was established by the islanders in honor of the patriots.


Gyeonggi-do(Icheon-si) , Icheon


Gangwon-do(Hongcheon-gun)


Gyeongsangbuk-do(Mungyeong-si)

Gaeun Station is a whistle stop in Wangneung-ri, Gaeun-eup, Mungeyong-si, Gyeongsangbuk-do. The station was designated as Registered Cultural Property No. 304 on December 4, 2006.


Gyeongsangnam-do(Changwon-si)

Discover the taste of Masan, located in the North Gyeongsang Province of South Korea, with one of its most iconic dishes, 'Agwijjim' – a spicy steamed monkfish and vegetable stew. Nestled in the heart of Masan's Guhdong district is 'Monkfish Street', a bustling foodie hotspot where you will find the renowned 'Masan Traditional Agwijjim'. The 'Agwijjim' served here is distinctly less glutinous, as it refrains from using starch syrup, thus allowing you to fully appreciate its authentic flavor. Leveraging the owner's extensive experience in the hotel industry, the restaurant is celebrated for its exceptional service and the meticulous attention paid to each and every customer. The 'Agwijjim' from Masan Traditional Agwijjim is a sublime balance of heat from the spice and depth of the monkfish flavor. This culinary delight is an absolute must-try during your visit to Masan. Why not begin your exploration of South Korean cuisine with us at 'Masan Traditional Agwijjim'? Experience the epitome of Masan's culinary tradition served with genuine hospitality. Your journey to Masan, South Korea begins with a taste of this authentic dish. It's an invitation to enrich your South Korean travel experience with a gastronomic adventure like no other.