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Incheon(Yeonsu-gu) , Songdo International Business District

A Culinary Fiesta in the City of Tomorrow: The Vibrant Soul of "Banes Taco (Incheon Songdo Art Foret Branch)" (Where Authentic Mexican Flavors Meet the Romantic Streets of Songdo) Incheon, South Korea — Songdo International City is a marvel of sleek glass architecture, futuristic parks, and serene waterways. It is a city that whispers of elegance and quiet modernity. Yet, for the traveler seeking a break from the calm—a moment where the energy sizzles, the music uplifts, and the flavors dance on the palate—there is one destination that local trendsetters unanimously recommend. Located in the picturesque, European-inspired complex of Art Foret, Banes Taco (Incheon Songdo Art Foret Branch) is not just a restaurant; it is a vibrant culinary escape. It brings the passionate soul of Mexico to the heart of Incheon, creating a dining experience that is as lively as it is delicious. The Setting: An Evening in "Little Europe" The journey to Banes Taco (Incheon Songdo Art Foret Branch) is part of the charm. The Art Foret complex is designed with arched walkways, brick facades, and open plazas that mimic a European village. Perched on the second floor, the restaurant takes full advantage of this romantic setting. • The Terrace Culture: Travelers consistently rate the outdoor terrace as a highlight. Imagine sitting al fresco as the sun sets, feeling the cool breeze from the nearby Central Park waterway. Whether you are sipping a cold draft beer or a zesty limeade, the view of the city lights flickering on creates a magical backdrop for your evening. • The Vibe: Step inside, and the atmosphere shifts to a modern, industrial-chic fiesta. The space is colorful, buzzing with energy, and filled with the mouthwatering aroma of grilled spices. It is the perfect antidote to travel fatigue. The "Five-Star" Menu: Why Locals Love It Online reviews for Banes Taco (Incheon Songdo Art Foret Branch) are filled with praise, often using words like "Generous," "Authentic," and "Addictive." This is not merely a snack stop; it is a gastronomic feast. 1. The Performance: Sizzling Fajita Platter This is the undisputed star of the menu and the most "Instagrammable" dish. The Fajita Platter arrives at your table with a dramatic hiss and sizzle. A hot iron skillet is piled high with a mountain of grilled shrimp, savory steak, and tender pork, resting on a bed of caramelized onions and paprika. Review Insight: "The portion size is incredibly generous—perfect for sharing between two or three friends. The moment it arrives, the smell of the spices makes you hungry instantly." 2. The Texture Masterpiece: Crispy Chimichanga For those who crave texture, the Chimichanga is a revelation. A large burrito is deep-fried to golden perfection, creating a crispy outer shell that gives way to a warm, melting interior of meat, cheese, and rice. Topped with fresh sour cream and salsa, it offers a comfort food experience that warms the soul. 3. The Secret Weapon: The Chipotle Sauce A recurring theme in rave reviews is the special Chipotle Sauce. Smoky, slightly spicy, and creamy, this sauce is the magic touch that elevates every taco and nacho. Many visitors claim it is the best dipping sauce they have tasted in Korea. 4. Freshness You Can Taste: Guacamole & Tacos Authenticity lies in the details. The tacos are packed with fresh ingredients, and the Guacamole is praised for its creamy, rich texture, providing a cooling balance to the spicy dishes. A Welcoming Haven for the International Traveler Banes Taco (Incheon Songdo Art Foret Branch) is particularly welcoming to international visitors for several reasons: • Barrier-Free Ordering: The restaurant is equipped with modern tablet kiosks at every table (often featuring English options and clear photos), making ordering stress-free and simple. • A Taste of Home: For Western travelers missing bold, spicy flavors, this spot offers a satisfyingly authentic taste that rivals restaurants back home. • The Perfect Itinerary: Located right next to Central Park Station (Exit 2), it fits seamlessly into your day. After riding the water taxi or visiting the Tribowl, it is the most convenient and delicious place to recharge. [Traveler’s Note] If you are planning a visit to Songdo, make Banes Taco (Incheon Songdo Art Foret Branch) your dinner destination. We recommend arriving around sunset. Grab a table on the terrace, order the Fajita Platter to share, and toast to your journey with a refreshing limeade. It is a moment of pure joy in the heart of the future city. Visit Information • Venue Name: Banes Taco (Incheon Songdo Art Foret Branch) / 바네스타코 인천 송도 아트포레점 • Address: 2F, Art Foret C-dong, 84-2, Art center-daero, Yeonsu-gu, Incheon • Location Highlights: Located inside the Art Foret Complex (2nd Floor), directly adjacent to Songdo Central Park. • Operating Hours: 11:00 – 22:00 (Break Time 15:30 – 17:00 / Last Order 21:00) • Note: Hours are subject to change. • Vibe: Lively, Casual, European-Terrace Style, Family-Friendly • Must-Try: Fajita Platter, Chimichanga, Chipotle Sauce, Fresh Limeade "Spice up your Incheon journey with the vibrant flavors and terrace views of Banes Taco (Incheon Songdo Art Foret Branch)."

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Jinju Lee Sanggeun Music Festival (진주 이상근음악제)

Gyeongsangnam-do(Jinju-si)

Jinju Lee Sanggeun Music Festival started to honor the great composer that represented Jinju spirit. The festival is to boost the spirit of the art and culture in Jinju city with 1,000 years of history as well as contribute to the advancement of the music in Korea. Internationally renowned performers, composers and organizations are invited for this festival. Great composers are to create high-quality music festivals and interactively communicate with the audience. The festival also have prepared good music programs. It will surely be an excellent music festival for excellent musicians. Lee, Sang - Keun art gagokjip (2006) Lee, Sang - Keun choral House (2006) Lee, Sang - Keun Works Complete Works 14 (2009) "Song of the Nam River (top, second volume)," Jinju gagokjip" "the soul of Nongae" Jinju choral house, Jinjus aechang Exercise Song House (2005)among them Lee, Sang - Keun art gagokjip in 2011, Lee, Sang - Keun Choral house is South Korea literary translators,selected in the original language Translated Books by Sogang University professor British Brother Anthony (Korea name: An Seon-jae)

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Hwang Ryong Won (황룡원)

Gyeongsangbuk-do(Gyeongju-si)

This unique architecture is a reinterpretation of the Hwangryongsa nine-story pagoda format from the Silla period using modern science technology and architecture methods. The building has become a new landmark in Bomun Tourist Complex and is also used as a training institute by offering various programs like meditation. There are simple one-hour programs or overnight tour courses available through prior reservation.

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KKULJUDANG(Korean Traditional Liquor Atelier)

Incheon(Dong-gu) , Incheon Center

The Alchemist of Incheon: Brewing Culture at "Kkuljudang (Korean Traditional Liquor Atelier)" (Where a "Liquor Artist" Transforms Rice into Golden Memories in the Historic Baedari District) Incheon, South Korea — In the fast-paced world of travel, Incheon is often seen merely as a gateway—a city of terminals and transit. But for the discerning traveler willing to venture just beyond the airport, a profound cultural treasure awaits in the nostalgic alleys of Baedari. Welcome to Kkuljudang (Korean Traditional Liquor Atelier), the only operating traditional brewery in Incheon’s Dong-gu district. It is more than a bottle shop; it is a Traditional Liquor School and a sanctuary of fermentation where the history of Korea is brewed, bottled, and taught. The Masterpiece: "Geumchang Makgeolli" (2025 Grand Prize Winner) The soul of Kkuljudang (Korean Traditional Liquor Atelier) is its signature brew, Geumchang Makgeolli. This is not the mass-produced rice wine found in convenience stores; it is a work of art that captivated the judges to win the Grand Prize (Best Takju) at the 2025 Korea Liquor Awards within just one year of its launch. • The Philosophy of Purity: It is a Sungokju (Pure Grain Wine), crafted using nothing but rice, water, and Nuruk (traditional fermentation starter). • The Process: While commercial brands rush production, Kkuljudang waits. The liquor undergoes a labor-intensive "Sam-yang-ju" process (brewed three times) followed by two months of fermentation and aging. • The Taste Profile: By intentionally lowering the sugar content of the rice, the brew achieves a sophisticated structure. It is dry yet subtly sweet, with surprising notes of banana and vanilla emerging naturally from the rice—without a single drop of artificial flavoring. As the owner describes, it is designed to be "a drink you can enjoy deeply," with a clean finish that beckons the next sip. The Sustainable Gourmet: Upcycled Pairing For a complete sensory journey, we recommend the Geumchang Makgeolli Gift Set. It pairs the award-winning wine with a unique culinary innovation: Upcycled "Jigemi" Snacks. Made from the nutrient-rich rice lees left over from brewing, these snacks (available in Sweet & Salty or Spicy flavors) represent the atelier's commitment to sustainability. They are best enjoyed in the beautiful "Moon Cup" (Dal-jan), which mimics the image of a full moon floating in your drink. The Experience: Become a Brewer for a Day Kkuljudang (Korean Traditional Liquor Atelier) invites you to stop being a spectator and start being a creator. The venue operates as a Traditional Liquor School, offering programs ranging from professional 15-week master classes to accessible One-Day Classes perfectly suited for travelers. • The One-Day Brewing Class: This is an unmissable itinerary for visitors. Under the guidance of the master brewer, you can learn to make Danyangju (single-brew rice wine), the foundation of Korean liquor. It is a hands-on experience where you touch the grain, smell the yeast, and understand the science of fermentation. • Hyangeumjurye (Drinking Etiquette): Beyond brewing, guests can learn the traditional Korean etiquette of drinking, adding a layer of cultural depth to the tasting experience. The Artisan: The "Liquor Artist" The vision behind Kkuljudang (Korean Traditional Liquor Atelier) belongs to CEO Na Yoon-kyung, who prefers the title "Liquor Artist" (Sul-Jakga). Her journey began with a fascination for vinegar—the natural progression of fermented alcohol—which led her to the world of traditional brewing. "Just as a painter creates with a brush, I create flavors through living microorganisms. I can make the liquor sweet or bitter, orchestrating the life within the bottle," says Na. Her dream is to revitalize the old downtown of Incheon, turning it into a "playground for brewers" where warmth and culture flow as freely as the wine. The Ultimate Layover: A Transit Tour Destination The atelier has a clear mission for the international traveler: "Don't just pass through Incheon; taste it." Located conveniently for those coming from Incheon International Airport, it serves as an ideal Transit Tour destination. Instead of waiting in a terminal, spend your layover in a historic brewery. Make your own makgeolli, taste the award-winning vintage, and carry the scent of Korea with you to your next destination. Visit Information • Venue Name: Kkuljudang (Korean Traditional Liquor Atelier) / 꿀주당 • Location: 52, Geumgok-ro, Dong-gu, Incheon (Near Baedari Secondhand Bookstore Alley) • Identity: Traditional Brewery / Liquor School / Cultural Atelier • Signature Experience: One-Day Brewing Class (Advance Reservation Required) • Must-Try: Geumchang Makgeolli (2025 Grand Prize Winner), Jigemi Snacks • Note: Please check availability and make a reservation before visiting to ensure the best experience. "Incheon is not just an airport; it is an atelier of flavor. Discover the art of fermentation at Kkuljudang (Korean Traditional Liquo

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Noodle Box Incheon Songdo Branch

Incheon(Yeonsu-gu) , Incheon Center

Noodle Box Incheon Songdo Branch A modern, flavorful Asian dining spot in Incheon’s international city. Located in the vibrant Songdo International Business District—Incheon’s waterfront city known for its contemporary skyline, clean urban design, and global atmosphere—Noodle Box Incheon Songdo Branch offers a refreshing dining experience that blends Asian comfort food with modern convenience. It has become a must-visit spot for international travelers, especially women looking for something delicious, light, and easy to enjoy during a day of sightseeing. Step inside and discover a restaurant that reflects Songdo’s cosmopolitan charm: stylish, bright, and full of energy. A Taste of Asia, Perfect for the Global Lifestyle of Songdo At Noodle Box Incheon Songdo Branch, guests can enjoy beloved dishes from across Asia—Thailand’s classic Pad Thai, hearty stir-fried noodles, savory rice bowls, and more. Each dish delivers familiar comfort with a fresh, modern twist. Fresh ingredients are prepared every morning, and all dishes are cooked only after an order is placed. Meals are served in practical yet stylish boxes, making them perfect for dining indoors or enjoying outdoors while exploring Songdo’s scenic streets and canal walkways. Unlike typical Western fast food, Noodle Box Incheon Songdo Branch focuses on Asia’s original concept of healthy fast dining—low-calorie rice noodles paired with balanced ingredients, vegetables, and proteins. It’s quick, wholesome, and satisfying, offering both convenience and nutrition. Why Travelers Love Noodle Box Incheon Songdo Branch • Healthy, flavorful dishes made with fresh ingredients • Fast service without sacrificing quality • Light yet filling meals, ideal for a day of sightseeing • Trend-forward packaging, great for takeaway and outdoor dining • Comforting Asian flavors enjoyed by all ages and nationalities The restaurant prides itself on serving generous, delicious meals that travelers can enjoy comfortably at any time. A Must-Try Dining Stop in Songdo After exploring Songdo’s waterfront parks, canal paths, and modern landmarks, treat yourself to a warm bowl of noodles or a flavorful rice dish. Whether you’re traveling solo, meeting friends, or looking for a quick and nourishing meal before your next destination, Noodle Box Incheon Songdo Branch is a reliable, stylish, and enjoyable choice. Discover the essence of Asian comfort food—fresh, balanced, and full of flavor—right here in the heart of Songdo. Premium Menu Descriptions Pad Thai 11,000 KRW In Thai, “Pad” means “stir-fried” and “Thai” means “Thailand.” This iconic Thai rice noodle dish blends sweet, tangy, and nutty flavors, and is the No.1 choice among customers—about 50% of all visitors order it. Thai Chili Noodles 10,800 KRW Rice noodles stir-fried with a spicy Thai chili sauce. A flavorful smoky taste and addictive heat make this especially popular among young adults and international guests. Highly recommended for spicy noodle lovers. Mie Goreng 11,000 KRW The noodle version of the famous Indonesian dish Nasi Goreng. Made with wide rice noodles, offering a savory, well-balanced flavor. In Indonesian, “Mie” means noodles and “Goreng” means stir-fried. Pad See Ew 10,800 KRW A mild, savory Thai stir-fried noodle dish featuring wide rice noodles cooked with soy sauce (“See Ew” means soy sauce). Light, comforting, and loved by both adults and children. Nasi Goreng 11,000 KRW Indonesia’s beloved fried rice dish. A perfect match for Korean taste buds and one of the most popular fried rice options at the restaurant. Khao Pad 10,800 KRW A flavorful Thai fried rice with a mild, slightly sweet taste. Stir-fried quickly over high heat with pineapple and vegetables, making it a favorite among both adults and children. Thai Fried Rice (Spicy) 10,800 KRW The fried-rice version of Thai Chili Noodles. A must-try for spicy food lovers, with a strong fan base. Mongolian Fried Rice 11,000 KRW Made with a fermented Korean chili paste-inspired sauce, offering a sour and spicy kick. Not recommended for first-time visitors—this dish has a “love it or hate it” reputation. ★ Please note: The prices listed above are based on the rates available at the time of writing. Actual prices may vary depending on the date of your visit. We kindly recommend confirming the latest prices on-site.

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House N Garden (원예예술촌)

Gyeongsangnam-do(Namhae-gun)

House N Garden was created by people who love gardens including Park Won-suk, the TV actress. The garden is comprised of themed private gardens such as the perfume, palm tree, topiary, vegetable, windmill, spa, flower roof gardens and other facilities including a path, a pond, observation deck, a pavilion, a fountain, flower road, flower fences, and a green house. In addition, the garden offers the facilities like a cutting-edge video room, performance room, exhibition room, a café, and a guest house for visitors.

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Tohyang Gotaek (The Old House of Tohyang)(토향고택) [한국관광품질인증/Korea Quality]

Gyeongsangbuk-do(Bonghwa-gun)

Tohyang Gotaek (The Old House of Tohyang) is one of the many historic houses in Bonghwa-eup that are full of the charming features of a hanok house, including a cozy pond, the subtle scent of ink and clay, and a quiet environment. It is run by a calligrapher-potter and his wife, an ex-Korean teacher. Baraemi Village in Bonghwa, where noblemen of the Yeongnam region lived for many generations, contains many old hanok houses. Notably, Tohyang Gotaek is the only house to provide guests with an opportunity to experience traditional Korean culture and creative arts activities. The house was originally inhabited by the owner’s great-grandfather. The owner returned from Seoul to his hometown in 1977 and entered the hanok stay business in the summer of 2012. The most popular hands-on program is the pottery making program which allows visitors to try their hand at making pottery with the potter’s wheel. The pottery space is set apart from the accommodation and consists of the wheel room, glazing room, and kiln room. The pottery program allows participants to make and glaze pottery, after which it is baked by the owner and then packed separately and sent to the participants. The House also provides other experience programs including Reading Experience, Debate, Poetry Composition, Sijo (traditional three-verse Korean poem) and Calligraphy programs. Situated next to the Pottery Workshop is a pine grove that surrounds the rear side of the hanok building like a folding screen. One of the most impressive features of the house is its tall gate (soseuldaemun), which rises higher than the roofs of the anchae (women’s quarters) and sarangchae (men’s quarters) thus, allowing a nobleman’s sedan chair or horse to enter the house easily. Passing through the tall gate, the keun sarangchae and jageun sarangchae are situated at the front, and there is a small passageway linking (them?) to the daemunchae along the wall. Entering the passageway, there is a square-shaped anchae along with a small lotus pond with a fantastic atmosphere. Tohyang Gotaek is packed with the owner’s artworks including ceramic and calligraphic works. Moreover, the owners’ smiling faces and warm-hearted services attract many guests all year round.

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Susan Motel (수산모텔) [한국관광품질인증/Korea Quality]

Gangwon-do(Yangyang-gun)

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Sookmyung Women's University Chung Young Yang Embroidery Museum (숙명여자대학교 정영양자수박물관 (서울))

Seoul(Yongsan-gu)

Chung Young Yang Embroidery Museum was founded in May 2004 to enhance public awareness and appreciation of embroidery art with ample facilities including exhibition hall, library, conservation center, learning center, embroidery study room, education and research rooms. The museum emphasizes on the variety of textiles and embroidery and also features collections from various Northeast Asian countries. The Chung Young Yang Embroidery Museum stresses the importance of embroidery as an evolving form of art through changes in technology, social and cultural environment. In addition, the learning center also aims to become a learning center for scholarship in embroidery and other textile arts that can be appreciated by a wide audience.

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Songjeong Gotaek (The Old House of Songjeong)(송정고택)[한국관광품질인증/Korea Quality]

Gyeongsangbuk-do(Cheongsong-gun)

Cheongsong-gun in Gyeongsangbuk-do is a small village blessed with a spring flowing with natural mineral water, a beautiful valley with a majestic waterfall, and a mountain densely covered with pine trees. Thanks to this superb natural environment, Cheongsong-gun was designated as a 'Slow City' in 2011. Songjeong gotaek (The Old House of Songjeong) is located in the village of Deokcheon in Cheongsong-gun, which is one of the three richest and most prestigious families in the region. These three wealthy families are said to have produced millionaires for nine generations - from Sim Cheon-dae during the reign of King Yeongjo of Joseon (r. 17224-1776) to the 1960s. In particular, it was a seventh-generation grandson, Sim Ho-taek (pen-name: Songso), famous as one of the richest men in Joseon, who built Songso gotaek (Old House of Songso) along with three houses for his three sons, including Songjeong gotaek for his second son Sim Sang-gwang (pen-name: Songjeong) around 1880. As the Cheongsong Sim Clan has lived in the area for many generations, Cheongsong is known as the village of the Cheongsong Sim family. Covering a total area of about 10,000m2, Songjeong gotaek has a tall and grand front gate that symbolizes the wealth of the family. Upon entering by the gate, the large outer courtyard comes into view, followed by a gate connecting to the Old House of Songso on the right, and a walking path connecting to a well and a pine grove on the left. The square-shaped structure consists of a sarangchae (detached building), chaekbang (library), and daecheongmaru (main floored room). Passing through the entrance, there are the main building and the inner courtyard. Notably, the chaekbang has retained its original appearance from the time when it was used by Sim Sang-gwang. Although the house is very large, its interior is simply and modestly designed according to the virtues favored by classical scholars. The rooms are floor-heated in the traditional way (by ondol) using wood, decorated with traditional hanji (Korean paper), and equipped with traditional bedding. Songjeong gotaek offers visitors a variety of experience programs designed to promote the form of Korean classical music known as Gukak. It holds three major musical events each year including a pansori folksong program and a fusion gukak concert, attracting an audience of anywhere from 200 to 800 people to the courtyard of the house. Sometimes, families hold parties to celebrate their parents’ 60th, 70th, and 80th birthdays. The low hill situated behind the house has a quiet walking path.

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