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Nanaimo (나나이모)
Busan(Haeundae-gu)

Restaurant Nanaimo is named after the city of Nanaimo on Vancouver Island, British Columbia. This family restaurant is housed in a wooden building and has big and wide windows on every floor.

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Yi Sunsin Plaza (이순신광장)
Jeollanam-do(Yeosu-si)

Yi Sunsin Plaza is located in Jungang-dong, Yeosu-si and contains the history and achievements of General Yi Sunsin. The plaza is the starting point for the history culture tourism belt and the surrounding artifacts and in May hosts the Turtle Ship Festival. The main attraction in the plaza is the life-size turtle ship which visitors can not only view from the outside but also the inside. There are also various performances on Saturdays in the plaza. 

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Modern Design Museum (근현대디자인박물관)
Seoul(Mapo-gu)

Located in the Hongdae area, the Modern Design Museum is one of the first design museums in Korea. It opened in March 2008 and exhibits historical records that are dedicated to Korea’s design development, featuring more than 15,000 items. The items displayed are mostly from the private collection of Park Arm-Jong, who is a Seonmun University professor as well as the museum’s director. He has gathered items for over 20 years and has arranged them in such a way that visitors can get a very good idea of Korea’s modern design history. Under the theme of “The Big Dipper, 7 stars lighting up the night sky,” exhibitions are categorized into different periods of time. Section 1: Inception Stage (Introduction of Modern Western Culture. 1876-1910), Section 2: Stationary Stage (Slump of Traditional Korean Culture and the Beginning of the Corporate Era. 1910-1945), Section 3: Incubating Stage (Beginning of Understanding the Utility of Design. 1945 – 1961), Section 4: Early Developing Stage (1961 – 1976), Section 5: Developing Stage (Systemizing Design and Development through International Sports. 1976 – 1988), Section 6: Take-off stage (1988 – 2000), and Section 7: Maturing stage (2000s and after).

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Hwanggeumeojang (황금어장)
Busan(Haeundae-gu) , Haeundae

Hwanggeumeojang is an authentic Japanese restaurant. The course meal, consisting of modeum-hoe (assorted sliced raw fish), whale meat, and boktwigim (deep-fried puffer fish) is popular.

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Seryangji Reservoir (세량지)
Jeollanam-do(Hwasun-gun)

Selected by CNN as one of the 50 beautiful places to visit in South Korea, Seryangji Reservoir offers amazing scenery not to be missed. The best time to visit is during spring when the cherry blossoms bloom along the lakeside. The reservoir on misty mornings and when the waters mirror the cherry blossoms are the most popular views. The site is especially popular among photographers.

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Incheon General Tourist Information Center
Incheon(Yeonsu-gu) , Incheon Center

Explore Incheon with Ease and Convenience: Visit the Incheon Tourist Information Centers! If you're planning a trip to Incheon, one of the best ways to make your visit smooth and enjoyable is by utilizing the Incheon Tourist Information Centers. Incheon city operates a total of 10 tourist information centers strategically located across the city to cater to the needs of travelers. These centers offer a wide range of services and materials to help you navigate the city and make the most of your visit. You can find travel guides and brochures in multiple languages, including English, Korean, Chinese, and Japanese, ensuring that language barriers are minimized. The tourist information center at Incheon International Airport is particularly convenient for travelers, as it is open year-round, from 7 AM to 10 PM. This means you can get the help you need as soon as you land or just before you depart. The other tourist information centers in Incheon generally operate from 9 AM to 6 PM, except on major Korean holidays such as Seollal (Lunar New Year) and Chuseok (Korean Thanksgiving), ensuring that you have access to assistance during most of the year. At each of these centers, friendly and knowledgeable staff are ready to provide detailed explanations about the best attractions, dining options, and activities suited to your interests. They can help you plan your itinerary, find transportation, and even recommend hidden gems that you might not find in typical travel guides. Visiting the Incheon Tourist Information Centers can significantly enhance your travel experience by providing you with the latest updates on must-see spots and essential services. Whether you're looking for cultural experiences, historical sites, shopping destinations, or dining recommendations, these centers are your go-to resource. So, when you visit Incheon, don't forget to stop by one of the Incheon Tourist Information Centers. Not only will you get valuable information and services, but you'll also ensure a more convenient and enjoyable trip. With their help, navigating Incheon becomes a breeze, allowing you to focus on creating memorable experiences in this vibrant city. Make your Incheon adventure hassle-free by taking advantage of the resources and expertise offered at the Incheon Tourist Information Centers. Your journey to discovering all that Incheon has to offer starts here!

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Yeongsangang River Culture Pavilion (영산강문화관)
Gwangju(Nam-gu)

With the slogan “Yeongsangang River, where Nature and Life Coexist,” Yeongsangang River Culture Pavilion consists of an open space that blends well with the surrounding natural environment. The center provides a variety of educational programs and hands-on events, through which visitors can increase their understanding of the Yeongsangang River restoration project, the history of Namdo region, and the cultural and ecological environment of the area.

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Yuri Raw Fish Restaurant (유리횟집)
Gangwon-do(Gangneung-si)

Yuri Raw Fish Restaurant boasts magnificent views of the ocean, the serene sounds of the ocean waves, and the sights of Jumunjin Harbor's red and white lighthouses.

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Gu Yeongsun Minmuljangeogui (구영순민물장어구이)
Busan(Busanjin-gu)

Gu Yeongsun Minmuljangeogui, located in Bujeon-dong, Busanjin-gu, in Busan, is a restaurant featuring jangeo (eel) dishes, such as jangeo-gui (grilled eel), jangeo baekban (eel with rice), megi-tang (catfish stew), jangeo-tang (eel stew), chueo-tang (loach soup), and jeongsik (set menu).

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Musangsa Temple (무상사)
Chungcheongnam-do()

Musangsa Temple (est. March 2000) is an international Zen Temple created by Monk Sungsan exclusively for foreigners. The temple aims at promoting Korean Zen Buddhism among foreign monks and nuns while encouraging non-Buddhist priests and religious leaders to experience Zen. Located at the foot of Gyeryong Mountain, the temple is surrounded by a forest of pine trees, giving visiting Zen practitioners a chance to experience the genuine natural beauty of Korea. To date, over 600 foreigners from 30 different countries have visited the temple to learn more about Zen meditation. Twice a year (once in the summer and once in the winter) a 3-month program is held for foreign monks and nuns to come and practice Ganhwaseon, a type of Zen Buddhism. Travelers and other foreigners are also welcome to participate in shortened versions of the program, which are typically one week in length. During meditation/program periods, public visits are limited. Buddhist services are held every week. Services presided over by monk Musim are open to the general public and are held in English.

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