Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

Young Dong Hotel is located in central in Seoul in Nonhyeon dong, Gangnam, a district known as the heart of Korean economy, culture, and transportation. In addition to its 131 clean and simple guestrooms, the hotel boasts a banquet hall, a business center equipped with state-of-art facilities, and other subsidiary facilities for the comfort of its guests.Near the hotel is Garosu-gil Road, which is a tree-lined street with stylish shops and a range of dining choices. As the hotel is located only 3 minutes from Sinsa Station, guests can conveniently travel to different parts of the city using public transportation.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Nampo Myeonok is a 40-year-old Korean restaurant serving the highest quality beef. It features a gorgeous dining area replete with comtemporary interior decorations. The chef selects only the freshest and watery radish to salt and place in a large pot with ground garlic, ginger, and Korean pear to make Dongchimi, the soup for the Naengmyeon or Cold Buckwheat noodles served here. This is where some of the highest-quality meat is served in a nicely blended combination of contemporary and traditional settings.*Best Korean Restaurant as designated by The Seoul Metropolitan Government.


Seoul(Jung-gu)

Barugongyang Gosang is a Buddhist restaurant located on the 2nd basement floor of Center One Avenue in Euljiro, Jung-gu, Seoul. The name ‘Barugongyang’ refers to the name of the meal served at temples, where the simple act of eating is also a part of general discipline or training practices. Buddhist meals, which consist mainly of vegetarian and traditional foods, are attracting a great deal of attention worldwide as one of the most representative well-being and LOHAS (Life Style of Health and Sustainability) foods. The restaurant serves a dinner course, lunch special, and seasonal specialties.      


Gyeonggi-do(Yongin-si) , Yongin

Korean Folk Village holds the Hangawi Festival to celebrate Chuseok (Korean Thanksgiving Day; Hangawi), one of Korea's biggest holidays. This festival offers a variey of hands-on farming programs and performances and traditional seasonal customs to enjoy with the whole family.During the festival, participants can try eating hand-made songpyeon (a half-moon rice cake) at the "Hangawi Songpyeon Event" and can experience farming culture at "Hangawi Farming Event" which are special seasonal customs. In addition to these events, many performances will take place.To get more information regarding the event, visit an official website or call the marketing department at +82-31-288-2941.


5.0/1
Seoul() , Myeongdong

It's famous Korokke named Myeongdong Korokke(명동 고로케) It's located opposite from Myeong-dong Cathedral. A famous street vendor which offers a variety of croquettes.               


5.0/1
Jeju-do(Seogwipo-si) , Seogwipo

The Teddy Bear Museum lives up to its name, boasting quite an impressive variety that have been loved for more than a hundred years the world over. Inside the two galleries you can view the teddy bears from various countries. You can also enjoy yourself at the museum shop, café, restaurant or the outdoor park where you can view the spectacular Jungmun Sea. The gallery is grouped into three sections: the History Hall, the Art Hall and the Project Exhibition Hall. In the History Hall, you can witness the 100-year history of teddy bears including famous scenes, popular teddy bears of different eras, and antique teddy bears. The Mona Lisa teddy bear and the teddy bears of the “The Last Supper” (Leonardo Da Vinci) will especially catch your eyes. In the Art Hall are the latest artworks of world’s famous designers, and you will also find animation characters beloved by children. A section not to miss is where you can find the smallest Teddy Bear in the world at the size of 4.5mm. In the project exhibit hall you can meet teddy bears grouped to suit the theme of each exhibition. You can dine or drink coffee at the museum cafe or bar while appreciating the beautiful landscape of Jejudo Island. The museum bar is a luxurious space only for adults, which is open in the summer. But there are other places besides the fancy cafe or bar. At the museum garden, you can meet the marvelous teddy bear sculptures and models. The garden decorated with various themes such as the Korean Black bear family and the magical pond is also a great site to behold.


Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Yeouido Hangang Park turns into an outdoor swimming pool in summer and then transforms into a sledding hill in winter. The Yeouido Hangang Park Sledding Hill features small and large slopes for all visitors to fully enjoy the winter.


Seoul(Mapo-gu) , Hongik-University-Area

Yogorino Hongdae Branch is an ice cream shop opened by Zico, who is a working Hip Hop musician, and, additionally, a member of Block B, the idol group. Yogorino is an Italian dessert brand, which mainly sells frozen yogurt, artisan ice cream, parfait etc. They also sell beverages, such as Americano coffee and other beverages, which you can buy along with the dessert. Out of 1000 store branches located in 30 different countries, the Hongdae branch Yogorino is the only Yogorino store in Korea. ​


Seoul(Jongno-gu) , Insadong・Jongnon

Opened in 2017, the ice theme park Freezing Island is a novel Seoul tourist attraction. The indoor theme park has over 250 ice sculptures and fun activities to enjoy! Freezing Island has 3 exhibition halls spread over 2 floors and it is Korea's largest ice theme park. Freezing Island is like seeing a bit of the North Pole right in Seoul. Great for visitors of all ages, the theme park is a fun outing for families, couples, and solo travelers. Don't forget to take a ride on the ice slide at Freezing Park!  


Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

This Dakgalbi restaurant is located in Sinchon, an area surrounded by universities and populated by students. Chuncheonjip Dakgalbi Makguksu (춘천집닭갈비막국수)’s most popular dish is Dakgalbi, which is prepared by marinating boneless chicken in spicy red pepper paste and stir-frying it with various ingredients in a large cast iron pan. For an extra tasty treat, try adding an assortment of noodles to the chicken as it cooks. After you’ve finished eating your Dakgalbi, don’t forget to order rice to stir-fry in the pan to soak up the extra, flavorful sauce!The restaurant offers a simple Dakgalbi menu at an affordable price. Thanks to the restaurant’s delicious food, reasonable prices, and casual atmosphere, the restaurant is always full of people.