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Gamrodang
Seoul(Jongno-gu)

The restaurant's signature dishes include a selection of items that do not include any of the 'five' forbidden roots (leeks, garlic, wild rocambole, Korean leeks, asafoetida) or artificial flavors. Pan-fried dough and fritters are tasty dishes dipped in potato starch and glutinous rice flour, instead of wheat flour. The restaurant uses organic vegetables delivered directly from the farm. 

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Mibo Jewelry
Seoul(Jongno-gu)

Mibo Jewelry carries a wide selection of necklaces, rings and earrings made with gold, silver and other precious gemstones like diamond, ruby, sapphire, pearl, etc. The most popular items include diamond rings, luxury watches, gold rings and necklaces. Moreover, at Mibo Jewelry, customers may design their own jewelry for purchase.

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Myboon
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Myboon is a lifestyle-focused, fashion select shop, and it is a collaboration between the fashion select shop, Boondo Shop of the Shin Se Gae shopping mall, and an internationally-famous art director, “Milan Vukmirovic.” The shop focuses on direct marketing lesser-known designer brands; so, you can check the international fashion trends at a glance. Celebrities like G-Dragon, Bae Yong Jun, Jang Dong Gun, and others have all made this shop the place to shop. The juice bar, which you can only find in Myboon, is loved by health conscious stars like Victoria from f(x).  

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Hyundai Motors Ulsan Plant
Gyeongsangnam-do(Gimhae-si)

As Hyundai Motor’s main production facility, the Ulsan Plant is comprised of five independent plant facilities on a land spanning 5,000,000 square meters. The plant is the world’s largest single automobile plant and employs over 34,000 personnel to produce an average of 5,600 vehicles a day. The plant has its own port, where up to three 50,000-ton vessels can anchor simultaneously. It has its own fire station, hospital, and patrol cars, all within the compound. Hyundai Motors Ulsan Plant is nestled among 580,000 trees and equipped with state-of-the-art facilities to preserve the environment, such as a waste water disposal plant. The plant tour offers a great opportunity for visitors to experience the manufacturing process of Hyundai Motors, which is emerging as a global car brand. Tour reservations can be made at the company website for groups of over 30 people.

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Pildongmyeonok
Seoul(Jung-gu)

Most foods from the northern region are characterized by their mild taste. In particular, Pyeongyang-style cold buckwheat noodles has a milder flavor compared to Hamheung-style cold noodles. Pildongmyeonok's cold buckwheat noodles may taste bland for those who are used to stronger flavors or seasonings, but it is praised by others who prefer mild flavors. The neat after taste of broth and chewy noodles are enough to delight one's tastebuds. Pyeongyang-style dumplings is another popular dish at Pildongmyeonok.    

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Hotel The Designers - Samseong Branch
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Located in Samseong-dong, Gangnam-gu, the central business district of Seoul, Hotel the Designers (Samseong Branch) offers high quality service and excellent convenient facilities, housing 90 guestrooms equipped with a laptop available for surfing the internet. A meeting room is also available for business purposes.

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Jangchung-dong Jokbal Street
Seoul(Jung-gu)

The phenomenon of Jangchungdong Jokbal Street started 50 years ago with the opening of two Korean jokbal (steamed pig trotters) restaurants, followed by the influx of new jokbal restaurants during the late 70's and early 80's.Today, the jokbal restaurants continue to serve one of the most sought after Korean delicacies from the main road and the alleyways of the Jangchungdong 1(il)-ga Street area.

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Teumsae Ramyeon
Seoul(Jung-gu) , Myeongdong

Opened in 1981, this diminutive restaurant has been attracting customers with its mouthwatering ramyeon noodles for more than 20 years. The restaurant’s unique ramyeon recipe includes an ultra-spicy broth with lots of red pepper seasoning, chewy noodles, egg, and bean sprouts. Even Koreans, who are used to eating spicy kimchi, sometimes shed tears while eating this fare. Besides the food, the ambience is fun, with interesting messages written by customers attached to the ceiling and the walls. The restaurant has created its own jargon that is recognized only by regular customers: ramyeon is called ppal-gye-tteok (spicy red soup with egg and rice cake), and yellow pickled radish is called pineapple, to name a few of the coined terms. The menu board lists the price of ramyeon as W30,000 confusing first-time visitors. But don’t panic: an extra zero (0) was just added for fun! TIP: (1) Take some souvenir pictures using the walls and the ceiling as a background (2) Try putting some cold rice in your ramyeon for an interesting, less spicy taste.

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Cheongpung Land
Chungcheongbuk-do(Jecheon-si)

Cheongpung Land is a theme park created in 2002 near Cheongpunghoban Lake (Chungjuho Lake) in Cheongpung-myeon, Jecheon-si, Chungcheongbuk-do. The theme park houses three major extreme amusement facilities: a 62-meter Bungee Jump, Korea’s first-ever Ejection Seat, and ‘Big Swing,’ an experience in zero gravity. The facility also boasts the grand sight of water fountains shooting up to 162m into the air as well as a wide-open view of the surrounding landscape. One of the biggest tourist attraction in the area, the park is adjacent to other popular tour sites such as the filming location of the KBS historical drama ‘Taejo Wangeon,’ Mt. Geumsusan, and the National Park of Woraksan Mountain.

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Shinsegae Tteokbokki Myeongdong Main Branch
Seoul(Jung-gu) , Myeongdong

A Taste of Korean Street Food in Myeongdong: Shinsegae Tteokbokki A Culinary Tradition Spanning 46 Years With over 46 years of history, Shinsegae Tteokbokki has long been cherished by both locals and visitors to Seoul. Frequently featured on various TV programs and media outlets, this time-honored eatery has earned a solid reputation, attracting domestic and international tourists looking to experience authentic Korean flavors. Experience Local Korean Cuisine For those visiting Seoul and eager to sample Korean street food, Shinsegae Tteokbokki in Myeongdong offers a convenient and reliable choice. Myeongdong is known for its shopping, dining, and close proximity to many of Seoul’s popular tourist attractions, making this location ideal for first-time visitors. Menu and Pricing * Tteokbokki: 5,000 KRW * Sundae (Korean blood sausage): 5,000 KRW * Mandu (dumplings): 3,000 KRW * Odeng (fish cake): 3,000 KRW Practical and Accessible The restaurant’s straightforward menu is suitable for newcomers to Korean cuisine. Nestled in Myeongdong’s tourist-friendly area, Shinsegae Tteokbokki makes it easy to incorporate a taste of local street food into your Seoul itinerary. A Simple Stop on Your Travel Route Whether you’re browsing nearby shops, exploring K-Beauty products, or just passing through Myeongdong, a visit to Shinsegae Tteokbokki offers a grounded introduction to everyday Korean flavors. Add this stop to gain a more authentic understanding of Seoul’s culinary scene, enriched by decades of tradition and media acclaim.

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