Seoul(Gangnam-gu)

Park Gyeong Jae's dedication and passion for fresh ingredients play a key role in offering an excellent sushi experience at Kojima.  


Incheon(Dong-gu)

Baedari Secondhand Bookstore Alley is located in the boundary between Geumgok-dong and Changyeong-dong in Dong-gu, Incheon. Prior to the establishment of Gyeonginseon railroad, this alley was Incheon’s representative road to Seoul, referred to as Ugakli Street. During the 60s and 70s when living was difficult and everything was hard to get hands on, it was the only secondhand bookstore alley in the Incheon area where people can quench their thirst for learning. Known as the Baedari Bookstore Alley, there are about 10 bookstores altogether within the area that sell secondhand books and new books. Countless books in wide range of topics from ancient Korean literature, arts, music, medicine, children’s books, dictionaries and more fill up the small but charming bookstores. Artworks that depict the old lifestyles of residents at Baedari decorate the alley walls, offering more to see to the visitors.


Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

Jung Sik Dang (정식당) is a Korean restaurant launched by a chef who studied and worked in the U.S. and Spain. The restaurant introduces a new concept of Korean cuisine, offering new items that break away from the stereotypes of Korean cooking with avant-garde presentation and cooking methods and ingredients that are a mixture of Korean and Western styles. The restaurant offers a five-course lunch and a 9-course dinner for a unique Korean fine dining experience. Also worth a try are the new dishes that are introduced on a regular basis. Group reservations are available for up to 50 people.


Seoul(Jung-gu) , Insadong・Jongnon

Gomguksi is a soup consisting of handmade noodles and beef slices in a thick and rich beef broth. Gomguksi became famous through word-of-mouth by tourists from the neighboring country of Japan. These days the restaurant is always crowded with people. Also, the side dishes that accompany Gomguksi are extremely delicious.  


Daegu(Jung-gu)

Jjimgalbi, steamed beef ribs, is a popular Korean dish. What sets Bongsan Jjimgalbi (봉산찜갈비) apart is that the restaurant serves the ribs in nickel-silver bowls that have higher thermal conductivity, which helps to bring out the best flavor and texture in meat. Furthermore, the popularity of Bongsan Jjimgalbi has given rise to other jjimgalbi restaurants on the same street that is now known as Dongin-dong Jjimgalbi Street. Today, jjimgalbi remains a representative local specialty of Daegu, and one of the most popular Korean dishes among international visitors.


Seoul(Songpa-gu) , Jamsil(Lotte World)

California Hotel is located in Songpa-gu Garak-dong, a central area for business, sports, and culture in Seoul. Thanks to its convenient location near major points of interest and facilities such as Jamsil Lotte World, Olympic Park, COEX, City Airport Terminal, and Jamsil Stadium, California Hotel is a popular accommodation choice among both business travelers and tourists. Guestrooms feature a modern and luxurious décor and are equipped with state-of-the-art facilities such as a shower with massage functions, whirlpool bathtub, air cleaner, large flat screen TV, DVD player, and computer.


Incheon(Jung-gu)

Jajangmyeong Museum opened in Incheon during the open port period to promote the historical and cultural values of Korean-style jajangmyeon (noodles in black bean sauce) that has now become one of the “Top 100 Cultural Symbols of Korea.” * Opened: April 28, 2012 * Cultural heritage: Gonghwachun, Seollin-dong, Incheon – Registered Cultural Heritage No. 246 (designated on April 14, 2006)


Daejeon(Yuseong-gu)

The Daejeon Convention Center (DCC) was opened on April 21, 2008 in support of the local convention industry, one of the Daejeon’s fastest going industries. The DCC is a state-of-the-art facility with a grand ballroom with seating for up to 2,000 and an exhibition hall with a capacity of 2,600. Covering an area of 29,228 square meters (B1-4F), the DCC boasts 24 professional meeting rooms including eight medium-sized meeting rooms (1F) and four exhibition halls (1F).Partner companies of the DCC include international meeting planners, hotels, PR and printing companies, and travel agencies, offering one-stop services for business travelers.Nearby attractions and facilities include the EXPO Science Park, an outdoor stage, a variety of accommodation facilities, restaurants, a shopping mall, the Hanbat Arboretum, the Culture and Arts Center, and a municipal art museum.


Seoul(Songpa-gu) , Jamsil(Lotte World)

The stone mound tombs in Seokchon-dong were found and investigated as part of the city development project in Jamsil district. It was impossible to determine the full scale of the ancient tombs in this area due to the severity of destruction. The largest tomb is the third, which measures 49.6 meters from east to west, 43.7 meters from south to north, and 4 meters in x_height. The tomb features three layers of stones topped by a smooth mound, which is a tomb style originating from the Goguryeo Dynasty (37 BC-668 AD). The tombs are presumed to belong to one of the earliest leaders of the Baekje Dynasty (18 BC-660 AD), which was founded by the people of Goguryeo who had come down southwards to establish a new kingdom around the Hangang River basin. The square-shaped fourth tomb features a structure similar to the third tomb. Many pieces of earthenware from the early Baekje era were found in the fourth tomb. Also excavated around this site was a gold spangle earring. The third and fourth tombs have been registered as Historic Site No. 243. The tomb site offers valuable information concerning the culture and customs of the Baekje Dynasty in its golden age around the 4th century, as well as the relations between the three ancient kingdoms (Goguryeo, Baekje, and Silla) around that time.


Gyeonggi-do(Yongin-si) , Yongin

Garden K is a botanical garden-themed resturant with a multitude of fresh, healthy foods as well as a therapy program offered while dining. Green bathing is available at all of its facilities, including a table-filled dining hall called the "Garden Hall," and "Inner Hall," and other seating rooms. The vertical garden, made of a trellis, is installed inside where plants grow up it. It has a creative interior design of which the owner of Garden K came up with.The pleasant experience at Garden K does not end there, as people frequent the restaurant for their famous bibimbap. The dish is presented with various organic greens and vegetables picked straight from their garden, topped with perfectly cooked lean beef, pork, or fish of your choice, completing a healthy and well-balanced meal.