Daejeon(Jung-gu)

Bomunsan Park is a major park in the city of Daejeon. It boasts lush greenery that changes colors every season. It also offers a wide range of recreational facilities like mineral springs, hiking trails, indoor roller-skating rink, soccer field, exercise equipment, and youth square, as well as cultural attractions like Bomunsanseong Fortress, Bomunsaji Temple Site, outdoor music hall, observatory, and cable car.


Seoul(Jung-gu) , Insadong・Jongnon

Yonggeumok's specialized stew includes tofu, fried tofu, spring onion, onion, oyster mushroom, tree ear mushroom, and other condiments added to broth boiled with lamb and its intestines overnight. Pre-cooked loaches are added in the end, creating a spicy yet savory flavor with chewy texture (loaches can be ground upon request). The restaurant serves Gyeongsang-do style, Jeolla-do style and Seoul-style chueo tang (loach stew).    


Seoul(Jongno-gu) , Insadong・Jongnon

Opened in March 2003, the Fine Art Gallery Art Link is a gallery that displays art pieces while creating an opportunity for patrons to meet the art and artists. The gallery also contributes to communication between modern art and people through online and offline channels. アートリンクは作品の作り手と芸術品コレクター、大衆を繋げるための空間で、2003年3月にオープンしました。ここでは、on/off lineの全てのツールを通じて、現代美術と大衆との円満な疎通を試みています。    


Seoul(Gangseo-gu) , The Western Part of the Seoul

E-mart is a discount supermarket operated by Shinsaege, a department store franchise. As it is connected to Jeungmi Subway Station (Seoul Subway Line 9), E-mart Gayang is a convenient place to shop for a wide variety of high quality good at affordable prices.


Seoul(Jongno-gu) , Insadong・Jongnon

Opened in 1991, Jihwaja hopes to introduce ‘Royal Cuisine of the Joseon Dynasty’ (Intangible Cultural Property No. 38) to the public. Using fresh seasonal ingredients all year-round, it is recognized as the best royal cuisine restaurant in Korea. Here you can experience the unique food culture and the secret recipes of the family of Hwang Hye-seong using all your five senses.


Seoul(Yangcheon-gu)

Bulgogi is a common dish in South Korea, but Gwangyang bulgogi has a unique taste based on a special seasoning that is buried in tradition. The side dishes, not only the bulgogi, are very delicious. *Best Korean Restaurant as designated by The Seoul Metropolitan Government ​


Busan(Haeundae-gu) , Haeundae


Busan(Haeundae-gu) , Haeundae

Located in Haeundae, Busan, Koryujung (고려정) is a Korean restaurant with 15 years of tradition. The restaurant serves traditional hanjeongsik (Korean course meal) and shabu-shabu (paper-thin slices of meat and vegetables cooked in a pot of hot broth) in an antique, elegant ambience. Four types of course meals (Emperor’s table, Jin, Sun, Mi) are offered, each consisting of 7-8 appetizers followed by 7-8 warm dishes such as galbi (grilled beef ribs), fish, and a mushroom platter. Separate dining rooms of various sizes are available for private gatherings.


Busan(Jung-gu)

Busan Tower, located in Yongdusan Park, is one of the main symbols of Busan. The top of the tower is modeled after the baldaquin of Dabotap Pagoda in Gyeonju's Bulguksa Temple. Beloved by citizens of Busan and tourists alike, the tower offers a stunning views during the day and at night.Busan Tower Seyang is on ground floor of this famous landmark. It sells hand-made products including keychains, wallets, mother-of-pearl business card cases, mask, frames, and miniature china and dolls, which are quite popular among tourists.


Seoul() , Daehangno・Seongbukdong

Korean beef bulgogi (marinated thinly-sliced beef) and gomguksu (wheat flour noodles in a thick beef bone soup) are the most popular items here. Another popular menu item is the North Korean-style wangmandu (large dumpling). Because they serve simple main dishes and elaborate side dishes, this place is a favorite with many.