Gangwon-do(Sokcho-si)

Cheonbuldong Valley is the main Valley of Seorak Mountain and is also called Seorak Valley. It was named Cheonbuldong because the many peaks on either side look like a lineup of a thousand Buddhist statues. It is also called Cheonbuldong because the peaks also look like Buddhist saints offering food sacrifices to Buddha. If you follow the waterway of Waseondae for about 300m, you’ll arrive at Biseondae. Travel 12 km further from here and you will arrive at Daecheongbong. There’s also Biseondae Munjudam, Ihodam, and the steep Guimyeonam. On the opposite side, an hour’s walk past Chilseongbong, attached to Hwachaebong, is Chilseonggol’s forked road from which you can reach Oryeon Falls, Yangpok, Cheondang Falls and other valleys with exceptionally beautiful sceneries. The path used to be rough and difficult, but because of new facilities and a mountain villa, you can more easily climb and see the scenery of Cheonbuldong. Many people who go hiking at Seorak Mountain seek this place out because of the convenient transportation provided by Seorak-dong’s Sogongwon, which becomes the starting point for many mountain climbers, and there is an endless line of hikers and tourists who come to visit during mid October when the autumnal leaves start turning color.


Seoul(Mapo-gu) , Hongik-University-Area

Mum Aroy, a term in Thai which means “extremely delicious,” is a restaurant that specializes in Thai cuisine. The interior as well as props used in the restaurant are carefully designed to make customers feel as if they are dining at a local restaurant in Thailand. Operating Hours  11:30-22:30 (Last order 21:30) * Break time: Weekdays 15:00-17:00, Weekends 15:30-16:30 Menu  Some menu items may differ slightly in price and are subject to change without notice. ㆍPad Thai ㆍTom Yum Goong ㆍTod Mun Goong, etc. Credit Cards  Accepted  


Seoul(Seongdong-gu) , The Eastern Part of the Seoul

The Ttukdo Water Purification Plant (Waterworks Museum and Slow Sand Filtration Basin) was completed in August 1908. Construction first commenced in August 1906 as Americans C.H. Collbran and H.R. Bostwick were granted the rights by the Korean Empire to construct the waterworks facility. This was highly significant in that it was the first water purification plant ever built in Korea. At the time of the plants completion, it produced 12,500 tons of purified water to approximately 165,000 Seoul citizens. The Western-style brick mason building had a traditional clay tile roof and was 312.4㎡ in size. The water supply facility (currently renamed Waterworks Museum) and Slow Sand Filtration Basin are designated No.72 Tangible Cultural Asset of Seoul.


Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

                     


Seoul(Seongbuk-gu) , Samcheongdong・The Northern Part of the Seoul

The Hyundai Department Store Mia Branch, located in Seongbuk-gu Gireum-dong, boasts a structure that stands with five basement floors and ten stories above ground. Living up to its motto, "An added value of living", the Mia branch offers a great selection of products and top quality customer service.The department store is closed one Monday a month, so be sure to check the official homepage for exact closing dates. Store hours are from 10:30am to 8:00pm daily.


Jeollabuk-do(Jeonju-si)

Jeonju, the mecca for the traditional culture and style of Korea! The Korea Traditional Culture Center was established to preserve and develop Korean traditional culture, to promote it in and outside Korea and to create an industry. The center supports traditional cultural projects in order to preserve the cultural assets of Korea, such as hanok (traditional Korean housing), hansik (Korean food), hansori (traditional Korean music) and Hangeul (Korean alphabets), and graft modernity onto traditional culture. Visitors can participate in education and activity programs related to Korean culture. The Korea Traditional Culture Center has the Hanji Industry Support Center, the Traditional Culture Creation Center, and Jeonju Masterpiece Onn, which is why the center is called the mecca for traditional Korean culture and style.


Busan(Gijang-gun)

The Maritime and Fisheries Science Museum, Korea's first science institute of its kind, was established in 1997 in order to promote maritime science and technology to the Korean public. The museum was opened after six years of effort by the National Fisheries Science Institute in preparing research and materials regarding marine resources, the fishing industry, fishery and fish farm technology and equipment, taxidermied fish specimens, sea life species, and others. There are a total of 15 separate areas, and even an actual right whale skeleton on display, as well as a room where visitors can learn how to operate a marine vessel.


Gwangju(Nam-gu)

Saji Park is well landscaped with various trees and flower beds. Around April 15th every year, cherry blossoms are in full bloom creating a splendid scene. During this time, the municipality of Gwangju installs lighting in the trees for citizens to enjoy the blossoms late into the night. The park has become established as a favorite rest area for Gwangju citizens.The park houses several attractions including a memorial for national heroes, the Gwangju Broadcast Station (KBS), the Memorial Tower for Policemen, Yeonpajeong Pavilion, the Gwandeokjeong shooting range, and the Palgakjeong Pavilion overlooking downtown Gwangju. The various trees, shrubs, and flowers offer an inviting atmosphere for an outing.


Seoul(Mapo-gu) , Hongik-University-Area

Samonim Dongaseu is a popular dongaseu (pork cutlet) restaurant despite its location hidden in the alleys. The fresh salad and butter-roast potato are served with the thick and crispy meat. The amount served is plentiful enough to satisfy even the hunger of any grown man.


Seoul(Yongsan-gu)

Kervan is a restaurant specializing in Turkish cuisine, which is widely enjoyed around the world. The kitchen is run by a skilled native chef, and has ovens manufactured with Turkish technology. The interior of the restaurant is decorated with traditional Turkish tiles, giving restaurant patrons the opportunity to sample authentic cuisine and decorative elements of Turkish culture together. The restaurant has also obtained the official Halal Certificate recognition.