Busan(Seo-gu)

The magnificent cliffs and tree-lined seaside views of Amnam Park bring the harmony of the bluish-green waters and the forested landscape together. Made into a protected area, entrance was not permitted until its opening to the public in 1996, when visitors could first experience the untouched landscape. In the park one can fish, visit an observatory, and enjoy the walking path and elevated bridge. The abundance of pine trees along the walking path makes for a pleasant stroll; going up to the observatory, this well-forested area offers great views. If it is fishing that you want, here you can fish on the ocean as well as off the fantastically shaped rocks. There is a famous road from Songdo Beach to Amnam Park that is popular for leisurely drives. This drive is about 5 minutes, but for those who want to walk it’s about 20 minutes.


Busan(Haeundae-gu) , Haeundae

The Westin Chosun Busan was first established in 1978 and was one of the accommodations of choice for those attending the 2005 APEC Summit, living up to its reputation as one of Busan’s best business hotels.The Westin Chosun Busan is located at the entrance of Dongbaek Island and is only 40 minutes away from the Gimhae Airport and 30 minutes from downtown Busan. Nearby attractions include the Busan Exhibition and Convention Center (BEXCO), Dongbaek Island, Nurimaru APEC House, Busan Aquarium, Su Yeong Man Yachting Waters, Mt. Jangsan, Yonggungsa Temple, and Gwangan Bridge.


Gwangju(Dong-gu)

About a kilometer to the right from the main entrance of Hotel Mudeung Park (무등파크호텔), there is the famous Korean hanjeongsik (Korean table d'hote) restaurant called Myeongseonheon. To maintain the freshness of the food, the restaurant runs on specific business hours (12:00-14:00 for lunch, 17:00-22:00 for dinner) However, the timing may vary by seasons. The table setting is neat and the food is served in a hearty manner. Also, the food is served by course to allow each dish to be appreciated at the right temperature. The traditional hanjeongsik comes with 30 or so dishes that include gulbi-gui (grilled corvina), hongeo-hoe (raw skewed skate), galchi-jorim (braised cutlessfishl), bossam-kimchi (wrapped kimchi with steamed pork), and jeotgal (salted seafood), and each dish is prepared with great care.


Busan(Suyeong-gu)

Saigon features Vietnamese cuisine, such as wollam ssam (Vietnamese spring roll) and ssal-guksu (pho rice noodle soup).


Seoul(Yongsan-gu) , Itaewon・Yongsan

Nestled in Hannam-dong, Yongsan-gu in Seoul, 'Bada Sikdang' stands as a testament to South Korea's rich culinary history, operating since the early 1970s for over 40 years. The restaurant is renowned for its signature dish, the Johnson Tang, a hearty stew brimming with ham, sausage, and cabbage. The specialty doesn't end there; it beautifully marries the sweetness of cabbage and the generous amount of sausages with the savory goodness of cheese, creating a gastronomic symphony of flavors that keep you coming back for more. For those unacquainted with Korean cuisine, the star of Bada Sikdang, Budae-jjigae (known as army base stew in English), originated from South Korea and embodies a spicy Korean stew crafted with an assortment of ingredients, which are often canned or processed for an enriched flavor profile. The harmonious blend includes elements such as ham, sausage, Spam, baked beans, kimchi, instant noodles, and the Korean chili paste, gochujang. Not just a treat for your palate, it has become a popular anju (a dish accompanied with alcoholic drinks) and a go-to comfort food prepared in a large pot to share the joy with others. It doesn't just offer a hearty meal but an experience of Korean culinary traditions deeply ingrained in the culture, resonating with names such as army stew and spicy sausage stew. Photo / 写真 / 照片(instagram) @hyunju_kwak Photo / 写真 / 照片(instagram) @j_heartt Photo / 写真 / 照片(instagram) @jjjjjjjjjjo_o110 What further elevates the allure of 'Bada Sikdang' is its reputation as a hotspot frequented by K-POP idols and Hallyu stars. It has essentially turned into a hallmark of Korean tourism, offering not just a feast for your taste buds but also a treasure hunt for fans where they can find traces of their favorite stars' visits. As such, the establishment promises not just a meal, but a rich experience steeped in Korean culture and the modern phenomenon of the Hallyu wave, enticing fans and food enthusiasts alike to make a necessary stop in their Korean journey. It holds a position of reverence in the world of gastronomy, showcasing the authentic flavors of Korea while letting you brush up with the star-studded visits, making it a must-visit destination in Seoul.


Jeju-do(Jeju-si) , TheWestern Part of the Jeju Island

Located in Bongseong-ri, Aewol-eup, Saebyeol Oreum (also called Hyoseongak) is a parasitic volcano located almost 520 meters above sea level. It is a famous oreum, which means 'mountain in the Jeju dialect, and hosts the Jeju Jeongwol Daeboreum Fire Festival every year, marking the first full moon day of the lunar calendar. During the festival, the pampas grass covering the oreum is lit and the entire oreum becomes engulfed in flames. The mountain is renowned for it’s elegant curves, connecting ridges as well as being one of the best spots to overlook the nearby landscape.While thickets blanket the North Slope, the rest of the mountain is a meadow. Burial mounds can be seen on the northwest, southwest and the southern outskirts of the mountain. The name is related to Saebyeol Oreum the lonely morning star rising first in the night sky. Visitors can climb to the top of the mountain within 30 minutes.Visitors are not permitted to climb Saebyeol Oreum at times due to fire danger (Feb 1 to May 15 and Nov 1 to Dec 15), so they should check the availability of hiking at the Aewol-eup Office prior to their visit.※ Aewol-eup Office: +82-64-799-6001* Information on Hiking Restrictions during the Mountain Fire Warning Period 


Jeollanam-do(Wando-gun)

The name Cheongsan (靑山) carries the meaning that all of the surroundings - the mountains, ocean and sky - are blue. Cheongsando Island is a small island located 19.2km from Wando in Jeollanam-do, featuring beautiful scenery and is the southernmost island in Dadohae. The island looks to Geomundo Island in the east, Soando Island in the west, Jejudo Island in the south, and Sinjido Island in the north. Cheongsando Island was designated as part of Dadohaehaesang National Park on December 23, 1981 and the first Asian slow city on December 1, 2007. The slower visitors walk through the island, the more beautiful the island is. Likewise, the island was picked as one of must-visit tourism spots by Korea Tourism Organization and CNN. The island also features the valuable agricultural asset of Gudeuljangnon (구들장논), terraced rice paddies. ​


Seoul(Yongsan-gu) , Euljiro・Chungmuro・Namsan

N Seoul Tower used to be the tower for broadcasting transmission and the bottom levels of the tower have restricted access to authorized staff only. Since the remodeling to the Seoul Tower Plaza in 2015, these levels are now opened the public. Visitors to the Seoul Tower Plaza building can also enjoy the terrace that is installed to serve as a walking trail for leisure walks. A beautiful panoramic view of Seoul can also be seen from 243m in x_height. at the summit of Namsan Mountain.


Gwangju(Nam-gu)

The Yangnim-dong Missionary Cemetery is the final resting place of 23 missionaries who brought Christianity to Gwangju and led the movement to free the nation from under Japanese colonial rule. Yangnim-dong in Gwangju Metropolitan City was the main area in which Priest Bae Yu-ji and Dr. Clement Owen carried out their work as the first missionaries to Jeollanam-do Province. As part of his outreach, Priest Bae Yoo-ji established the Jennie Speer Memorial School for Girls. Clement Owen dedicated himself to serving the church and providing medical care along with his wife, who was a nurse. Nearby is a monument dedicated to Priest Bae Yoo-ji and the Owen Memorial Building, built in honor of Dr. Clement Owen and his grandfather. Both memorials are cultural assets and particularly prized by locals of the Christian faith.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Taco Chilichili serves high-quality taco dishes that are simple, delicious, and reasonably priced. Though food at the restaurant differs somewhat from traditional Mexican cuisine, the quesadillas, and rice-filled burritos will still be sure to tantalize your taste buds. Indoor dining areas are located on the first and second floors of the restaurant; there is also an outdoor dining area on the second floor, where you can enjoy an exotic atmosphere as you eat. The dining area on the first floor only has a few tables and can be noisier, but it also gives diners the unique experience of seeing their food as it’s prepared. For a quieter and more open dining experience, head up to the wider seating sections on the second floor.