Seoul(Yongsan-gu) , Itaewon・Yongsan

Korea's most beloved Korean BBQ chain, diners can enjoy quality BBQ and great service at HANAM PIG. The pork used at HANAM PIG is sourced from eco-friendly farms and the restaurant's charcoal is imported from Indonesia's best natural charcoal suppliers. As a result, the pork's natural flavor comes through. Patrons can also choose from a drinks menu featuring wine, whiskey, and cocktails to enjoy with their meals.  


Gwangju(Dong-gu)

Geumsoojang Tourist Hotel boasts 20 years of tradition in the great location of Dong-gu Gyerim-dong (in front of the former Gyerim-dong City Hall Office), and is known as the best "business hotel with expert Korean cuisine.” It has clean and comfortable guestrooms, other convenient facilities, an organized-customer management system, economic rates, and excellent service.


Seoul(Gangseo-gu) , The Western Part of the Seoul

Hyanggyo refers to the educational institutions of the Joseon Dynasty. Much like the national junior and high schools of today, a hyanggyo is where the children of local officials were educated and where ritual services were held in memory of Confucius. The Yangcheon Hyanggyo Confucian School is the only such school in Seoul. Built in the 12th year of King Taejong of Joseon (1411), the school was entirely renovated in 1981. There are eight buildings in the premise, including the Daeseongjeon, Myeongryundang, Jeonsacheong, Dongjae, Seojae, Naesammun, and Waesammun. Today, a national ritual service for Confucius is held here twice a year: one in the spring and one in the fall. Also, various programs are offered to teach Chinese characters, calligraphy, or Oriental painting to regular citizens, as well as elementary, junior, and high school students. This way, the institution is educating the youth and preserving tradition at the same time.Size of facilities: Daeseongjeon 54㎡, Myeongryundang 77.91㎡, Jeonsacheong 11.52㎡, Naesammun 11.97㎡, Oesammun 18.63㎡, Dongjae 29.52㎡, Seojae 29.52㎡Construction period: 12th year of King Taejong’s reign during the Joseon Dynasty (1411)


Gangwon-do(Donghae-si)

Mureung Valley, which spans from Dutasan Mountain and Cheongoksan Mountain, refers to a four-kilometer stretch from Hoamso Pond – where, according to legend, a tiger drowned to death – to Yongchu Falls, located upstream.The waters of Mureung Valley flow over wide sheets of rock and into the cracks between them, forming a large and particularly nice pond along the path. Starting at Mureung Rock, a wide sheet of single rock on which hundreds can sit, the valley twists and turns around Samhwasa Temple, Haksodae Falls, Okryudong, and Seonnyeotang Ravine, all the way to Ssangpok and Yongchu Falls, providing breathtaking scenery along the way. Also known as Arcadia, scholars and poets frequented the valley in times past, and the 5,000 squar meters of Mureung Rock bears the inscribed names of some of these poets and their work. The valley offers a medley of curious-looking rocks and stones, and other odd scenery that attracts many tourists. 


Gwangju(Dong-gu)

Palace Tourist Hotel features 33 Western-style and 9 Korean-style guestrooms, and several convenience, entertainment and dining facilities. It serves as a transportation hub, as a train station, an express bus terminal and an airport are all within a 30-minute drive.


Seoul(Jung-gu) , Insadong・Jongnon

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days. TIP: If you like spicy food, don’t forget to add some cheongyanggochu (spicy red pepper)!


Gyeonggi-do(Yongin-si) , Yongin

Beomnyunsa Temple, located at the foot of the Munsusan Mountain in Yongin, Gyeoggi-do, consists of the Hall of Sakyamoni, the Hall of Paradise, the Hall of Kwan-yin, the Hall of Josa, Samsunggak Shrine, Beomjonggak Shrine, Yosachae, and a place of mediation for Buddhist nuns.The sizable 130-pyeong Hall of Sakyamoni was built in an open form of the Chinese character "亞" ("ah") in a Southern Buddhist style. The hall, made of indigenous red pine tree from Baekdusan Mountain, contains a 53-tonne stone Sakyamoni Statue (three times bigger in size than the Buddhist statue in Seokguram Grotto) and a 33-tonne stone Munsu Bohyeon Buddhist Saint Statue. On the left wall are 104 Sinjungnim (guardians of Buddhist law) as well as a Dongjin Boan Buddhist Saint Statue. There are also 1250 Buddhist saint statues, symbolizing the devotion of Buddhist followers.The temple also holds a three-story stone pagoda from the late Unified Silla Era, and is registered as Cultural Asset No. 145.As of March 2009, the temple also began offering a temple stay program.


Gyeonggi-do(Siheung-si)

Siheung Gaetgol Eco Park in Gyeonggi-do features the nation's only inland beach along the shores of a river that ebbs and flows with the ocean tide. The park offers the chance to learn about the traditional salt-making techniques, as well as the many unique flora that grow here. The park was designated as a national marine & wetland protected area in February 2012.


Chungcheongbuk-do(Jincheon-gun)


Seoul(Jongno-gu)

A restaurant that charges a fee for table setting.The most famous menu is Grilled Pork Belly.A barbecue specialty restaurant located in Dongdaemun Gate , Seoul.