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Ganworam Hermitage
Chungcheongnam-do(Seosan-si)

Ganworam is a small hermitage located in Ganwoldo-ri, Buseok-myeon, Soesan-si, Chungcheongnam-do. Ganworam Hermitage was created by the Great Monk Muhak, the monk to King Taejo (Seong-Gye Lee) of the Joseon Dynasty. The name of the hermitage is directly tied with Muhak himself as it is said Muhak became enlightened while meditating under the moon (“wol” means moon in Korean) at the hermitage. At low tide, the Ganworam Hermitage is connected to shore via a natural walkway, but at high tide, the walkway is submerged and the hermitage becomes an island. At night time in particular the hermitage and its surrounding islets create a breathtaking view as the moonlit reflects off the sea.

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Cheoksan Spatel [Korea Quality] /
Gangwon-do(Sokcho-si)

Opened in 1985, Cheoksan Spatel is a natural hot springs with strong alkaline water at 53℃, formed 4000 m below sea level. The water is said to be highly effective in the removal of impurities and treatment of skin conditions. Rooms available include both bedrooms and ondol (under-the-floor heating system) rooms. Each room has a small bath supplied with hot springs water in the bathroom. Guests are also offered a single-use ticket to the hot springs area. There are plenty of onsite facilities as well, from the hot springs area with many different types of baths to ladies-only spa therapy at Spa Healing Center, walking paths through a pine grove, and an observation deck with a view of Seoraksan Mountain’s Ulsan Peak. Other attractions, such as Sokcho Museum, Seoraksan Botanical Garden, and Cheongchoho Recreation Area, is reachable by car in 10 min.

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Garosu-gil Giva Week
Seoul(Gangnam-gu)

The Giva Week (also known as Ginkgo Virus Alley Week) is to be held for the 2nd time, following last year's success. The event was originally organized and started up by the business owners of shops in the streets of the Sinsadong garosu-gil, to promote sales and make the place an attractive tourist spot. The aim is to develop hidden attractions that have recently been shaded by many franchised stores as well as make it an ideal place to shop, eat, and sight-see, as well as enjoy street performances. Many talented aritsts and shop owners will gather to hold various events and program, with amazing discounts and free gifts to be awarded. With the help of Solon Company, the Korea Tourism Organization, Visit Korea Year Committee, Tripvi Ltd., and regional offices, the event expects to draw in more attention and visitors than the previous year. Locations for events are various, being spread throughout the Sinsadong garosu-gil area, where the streets are lined in many Gingko trees. Visiting many of the charmingly decorated coffee shops, designer stores, boutique-like galleries and much more along Garosu-gil is a romantic way to enjoy the beauiful autumn foliage in Korea.

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4Men Wave Goodbye Concert
Seoul(Songpa-gu) , Jamsil(Lotte World)

Before one of the singers (Kim Won Joo) leaves for military duty, the 4Men duo will be performing in a two-day goodbye concert scheduled for August 29 and 30.

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Yanggu Prehistory Museum
Gangwon-do(Yanggu-gun)

Yanggu Prehistory Museum displays artifacts from the Paleolithic Age in Sangmuryong-ri, Yanggu-eup and the Neolith Age in Hyeon-ri, Haean-myeon, to teach visitors about Korean prehistoric culture in an up-close and fun manner.

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Anguksa Temple
Jeollabuk-do(Muju-gun)

As the only temple in Jeoksangsan (or Mt. Jeoksang), Anguksa Temple was built in 1227 (during the 3rd year of King Chungryeol’s reign) by Monk Wolin. A secret historical archives, called Sagak, was built to store Joseonwangjo Sillok (annals of the Joseon Dynasty) in 1614 (during the 6th year of King Gwanghaegun’s reign) within the mountain, while Seonukgak was built in 1641 (during the 19th year of King Injo’s reign) to store Seonwonrok (royal genealogical records). The two sites were designated as Jeoksangsan Historical Archives during the Joseon Dynasty. Hoguksa Temple was also built at that time to prevent accidents from affecting the archives. The temple, along with the existing Anguksa Temple, was used to house monk soldiers who protected the archives.Because of the construction of Muju Power Plant, Anguksa Temple was relocated to the Hoguksa Temple site and rebuilt in 1995. Consisting of 15 buildings, the temple is surrounded by Sanjeong Lake. Boasting exquisite fall foliage, the temple can be easily reached by vehicle along a paved road. The nearby attractions include Muju Resort and Muju Gucheondong Valley. 

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Haeundae Myeongga Port Soup with Rice (명가돼지국밥)
Busan(Haeundae-gu) , Haeundae

Myeongga is a 24-hour restaurant serving hot pork soup with rice, a popular hangover dish. Popular menu items include sundaegukbap (Korean blood sausage soup with rice), ttarogukbap (pork soup and rice), naejanggukbap (soup made of the innards of a cow or a pig), sundae (Korean blood sausage), and steamed pork slices.

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Wondumak
Chungcheongnam-do()

Wondumak is a Korean restaurant specializing in hot soups. Popular menu items include minmul saeutang (spicy fresh water shrimp soup), megi maeuntang (spicy catfish soup), and tojong dakdoritang (chicken hot pot). The restaurant also offers fantastic views of the Gobok Reservoir.

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Gamaksan Mountain
Gyeonggi-do(Yangju-si) , Paju(Heyri Art valley)

Gamaksan Mountain gets its name from the slivers of bluish tinged rock (‘Gamak’ meaning ‘dark blue rock’) on the mountain. Located between Seoul and Gaeseong, the mountain offers a view of Songaksan Mountain in Gaeseong and Bukhansan Mountain in Seoul. At the western foothills are the old Beomryunsa Temple and, 30 meters away, Ungyepokpo Waterfall. Below Janggunbong Peak you’ll find Imkkeokjeonggul Cave where Imkkeokjeong, the legendary Korean Robin Hood, hid from government troops. Nearby is a monument for soldiers from England who were lost in the Korean War.

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Gungjung Naengmyeon - Mukbap
Seoul(Jongno-gu) , Insadong・Jongnon

Acorn-starch jelly mixed with gravy, seasonings and rice is called dotori-mukbap. This restaurant prides itself on using hand-made acorn-starch jelly instead of buckwheat jelly. Jelly, slippery enough to escape from spoons, softly melts once it reaches the mouth, not giving you a moment to chew. *Best Korean Restaurant as designated by The Seoul Metropolitan Government.

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