Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

Nodokilcheo (老獨一處) stands for 'a one of a kind place'. Keeping true to its name, the establishment caters to the extravagant tastes of China. The special Pocheongcheongaebong Dumplings, originally from Nodokilcheo, are filled with a spoonful of savory beef broth that arouses your taste buds once you take a bite. The orange extract adds a delicately subtle flavor, unique from other dumplings. Aside from the Pocheongcheon Dumplings, there are also Korean Leek Dumplings, Suta Dumplings, Glutinous Rice Cake Soup, and Dim Sum.


Gangwon-do(Yeongwol-gun)

Yeongwol Donggang Winter Festival will be held at Donggang River in Yeongwol-gun, Gangwon-do. Festival activities include ice fishing for trout, dog sledding, riding snow bikes, and traditional games like paengi chigi (top spinning) and jegi chagi (shuttlecock kicking).


Jeollanam-do(Hwasun-gun)

Located in Dogok hot spring zone with splendid scenery and clean air, Dogok Spa Land provides guests with Alkali hot spring water, so that they can enjoy bathing in the room. The motel has a sauna, swimming pool and Korean dry sauna, and provides the best service which enables the family to enjoy having fun in the water as the top leisure town not just the simple accommodation. Nearby, there are Unjusa(temple) and Goindol park as tourist spots. Also, this region is famous for the black tofu foods and Hanjeongsik (Korean Table d'hote).


Gangwon-do(Gangneung-si)

Motel Hill is located in Sacheon-myeon, Gangneung-si, Gangwon-do. The hotel is surrounded by majestic pine trees and is only a short car ride away from beautiful Gyeongpo Beach, Gyeongpoho Lake and the Ojukheon House. The hotel is also close to Chamsori Gramophone & Edison Science Museum, the only gramophone museum in the world, and the Haslla Art World, a garden full of artistic sculptures.


Jeollanam-do(Boseong-gun)

Royal Azelea Cultural Festival is held around Illimsan Mountain's Yongchu Valley in Jeollanam-do. With the biggest royal azelea field in Korea, visitors to the festival can witness sea of red flowers some as tall as human adult.   


Daegu(Nam-gu)

Rose Garden only serves fresh Hanu beef raised in Andong Chuksan Farm. The restaurant has a traditional Korean-style ambiance where customers can taste carefully prepared dishes such as Hanu beef ribs and jeotgal (salted seafood) side dishes. The scenic views of the mountain in front of the restaurant add to the overall ambiance.


Busan(Busanjin-gu)

Geuphaengjang is a restaurant that has been specializing in sutbul-galbi (charcoal-grilled beef) since 1950, and uses only first grade hanu certified beef.


Gangwon-do(Gangneung-si)

It is a place where you can eat meat and various vegetables together. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The most famous menu is leaf wraps and rice.


Gyeongsangbuk-do(Gyeongju-si)

Cheonggong Hanok is a mere 10 minutes away from Bulguksa Station (Donghae Line) on foot. The two traditional Hanok buildings house 10 rooms. Once you enter the main gate, the harmonious scene of a big grassy yard, a very old pine tree, a small pond, and the graceful Hanok buildings welcomes you. The garden looks a bit exotic, but there is a back story to it. The first architect of the house did business in Japan with his wife living alone in Gyeongju but regretted not having spent a long time with her; thus, he came back to Korea, built the biggest house possible, and lived with his wife for the rest of his life. Afterward, his descendants took over it, named it after the architect, Cheonggong, and opened it as a Hanok stay. That is how the space where Korea’s traditional Hanok and Japanese garden were put together by the Korean architect who did an extended stint in Japan came to be. The table used by the couple is preserved in the garden for guests to look at. Although it is a traditional Hanok, every room is equipped with a TV, a refrigerator, an air-conditioner, and a bathroom to make the space comfortable to stay even for children.