Busan(Dongnae-gu)

The taste of bibimbap is dependent on how well the namul (seasoned vegetables) is handled. Thin cut vegetables are stir-fried softly and slightly, and on top of that is beef tartare and minced beef. Good bibimbap is very easy to digest. The neat taste and the appearance of the bibimbap is reminiscent of a newlywed bride. Above all, the secret of Jeonjujip is that they don't use any processed ingredients. Doenjang (soybean paste), gochujang (red pepper paste), and cheongguk-jang (rich soybean paste), as well as roasted salt and sesame oil are all made in the restaurant. They stick to the tradition, not swayed by the hassle of preparing homemade ingredients.


Jeollanam-do(Yeosu-si)

Yi Sunsin Plaza is located in Jungang-dong, Yeosu-si and contains the history and achievements of General Yi Sunsin. The plaza is the starting point for the history culture tourism belt and the surrounding artifacts and in May hosts the Turtle Ship Festival. The main attraction in the plaza is the life-size turtle ship which visitors can not only view from the outside but also the inside. There are also various performances on Saturdays in the plaza. 


Chungcheongbuk-do(Cheongju-si)

Sangsoo Herb Land is an arboretum which houses 1,000 species of herbs throughout its 82,645㎡ (25,000 pyeong) area. The glass greenhouse, spanning over 9,917㎡ (3,000 pyeong), keeps herbs fresh and green, even in the winter season. Herb Land is well-known for their flowers that bloom year-round, as well their diverse events including the Herb Land Festival held in May each year, wedding ceremonys, banquets, hands-on program classes, and more. Sangsoo Herb Land provides a wide array of programs for visitors. The major event is the Herb Land Festival, aiming to spread knowledge on the use of diverse herbs, including introducing the aromatic value of herb plants in landscaping and as a natural insecticide, as well as the health benefits of herbal foods. Participants can take part in seminars and hands-on activities to learn more about herbs. The banquet room on the second floor can accommodate large groups for events, serving excellent herb dishes at reasonable prices. An outdoor wedding service surrounded by beautiful gardens is also available.


Seoul(Gwanak-gu)

Opened in December 2007, Gwanaksan Mountain Ecological Park is divided into two sections: Eco Forest, a forest of broad-leaved trees, and Eco Pond, a habitat of aquatic animals. There is also an arboretum that provides space for relaxation and ecology experience.


Jeollabuk-do(Buan-gun)

Gyeokpo Port, located on the mainland of Jeju, is the departure point to Wido and Wangdeungdo Islands. Seawall fishing and rock fishing can both be enjoyed at the same time here. A wide rock belt is formed in the sea at the front of Gyeokpo creating lots of boat fishing sites (the main catch being black porgy and armorclad rockfish). Fishing spots include the sea west of Dongho Island, near Ssanyeo, the sea north of Daehyeongjedo Island and near Sumeunyeo. Big black porgy can be caught from the seawall and armorclad rockfish by fishing with rod (mostly in October). The sea south of Wido Island, one hour by boat from Gyeokpo, is famous for boat fishing to catch yellow drum. The sea north of Anmagundo is one of the best places for trolling to catch Japanese/Spanish Mackerel. Sadangdo Island has recently emerged as the best rock fishing site in the Gyeokpo region. Sadangdo Island is the largest island among those around Gyeokpo and has an abundance of good fishing spots. The waters are around 5m deep in all areas around Sadangdo Island. Wangdeungdo Island is a relatively new site as a number of 40cm-long big black porgy have been caught here recently. When the muddy tide goes out and clean water rises, black porgies start to bite.* Fishinf Spots: sea in front of Gyeokpo, Gyeokpo-ri, Byeonsan-myeon, Buan-gun, Jeollabuk-do. 


Jeollanam-do(Suncheon-si)

Broiled steak and steamed baby pork, garnished with Korean lettuce and traditional salted fish are truly delicious authentic Korean dishes.


Gyeonggi-do(Hwaseong-si)

Balios Country Club Balan is an all-weather golf course set against the backdrop of the west coast’s magnificent natural landscape. It is the first and only golf club in the southwestern region of Seoul. The golf course was created with minimal damage to the environment, so that golf players may appreciate nature’s beauty during the games. Behind the Club, along the West Coast Highway, lie such big cities as Incheon, Ilsan and Suwon. Nearby attractions include Wolmun Hot Spring, Hwaseong Hot Spring, Yongjusa Temple, Yungneung and Geolleung Royal Tombs, Jeam-ri Historic Site, Asanman Bay and Namyangman Bay. The area is growing into a tourist complex offering numerous leisure activities.


Gangwon-do(Chuncheon-si)

Gangwon-do Forestry Museum, located within the Gangwon-do Provincial Flower Garden, is the nation's first space dedicated to forests. It serves as a cultural space for people to draw nearer to nature, as well as creates new forest culture spaces. Divided into four exhibition rooms, visitors can see research tools and methods used by foresters. In January 2004, a brand new 4D experience video room was opened, giving a message on the importance of the forest and environment on our lives. * Opened October 31, 2002


Busan(Gijang-gun)

Raw anchovy is the specialty at Haedong Hoetjip located nearby Daebyeon Port. While having raw fish, one can enjoy views of the sea through the window.


Seoul(Eunpyeong-gu)

Cheongansa Temple was first built in 1960, and was re-built in 2009. It has many pagodas and monuments: a pagoda filled with sari relics of Buddha; Budotap Pagoda, which is a shrine to the monk who found the temple and his sacred relics; and a monument honoring the late first lady Yuk yeong-su. The re-built temple was awarded the Hanok Prize in the Hanok Competition 2011. Located along the Bukhansan Mt. Dulaegil Trail, the temple provide visitors with the chance to enjoy fresh air and a rest from hiking along the trail.