Busan(Dongnae-gu)

The taste of bibimbap is dependent on how well the namul (seasoned vegetables) is handled. Thin cut vegetables are stir-fried softly and slightly, and on top of that is beef tartare and minced beef. Good bibimbap is very easy to digest. The neat taste and the appearance of the bibimbap is reminiscent of a newlywed bride. Above all, the secret of Jeonjujip is that they don't use any processed ingredients. Doenjang (soybean paste), gochujang (red pepper paste), and cheongguk-jang (rich soybean paste), as well as roasted salt and sesame oil are all made in the restaurant. They stick to the tradition, not swayed by the hassle of preparing homemade ingredients.


Jeollabuk-do(Buan-gun)

Gyeokpo Port, located on the mainland of Jeju, is the departure point to Wido and Wangdeungdo Islands. Seawall fishing and rock fishing can both be enjoyed at the same time here. A wide rock belt is formed in the sea at the front of Gyeokpo creating lots of boat fishing sites (the main catch being black porgy and armorclad rockfish). Fishing spots include the sea west of Dongho Island, near Ssanyeo, the sea north of Daehyeongjedo Island and near Sumeunyeo. Big black porgy can be caught from the seawall and armorclad rockfish by fishing with rod (mostly in October). The sea south of Wido Island, one hour by boat from Gyeokpo, is famous for boat fishing to catch yellow drum. The sea north of Anmagundo is one of the best places for trolling to catch Japanese/Spanish Mackerel. Sadangdo Island has recently emerged as the best rock fishing site in the Gyeokpo region. Sadangdo Island is the largest island among those around Gyeokpo and has an abundance of good fishing spots. The waters are around 5m deep in all areas around Sadangdo Island. Wangdeungdo Island is a relatively new site as a number of 40cm-long big black porgy have been caught here recently. When the muddy tide goes out and clean water rises, black porgies start to bite.* Fishinf Spots: sea in front of Gyeokpo, Gyeokpo-ri, Byeonsan-myeon, Buan-gun, Jeollabuk-do. 


Jeollanam-do(Suncheon-si)

Broiled steak and steamed baby pork, garnished with Korean lettuce and traditional salted fish are truly delicious authentic Korean dishes.


Chungcheongbuk-do(Cheongju-si)

Sangsoo Herb Land is an arboretum which houses 1,000 species of herbs throughout its 82,645㎡ (25,000 pyeong) area. The glass greenhouse, spanning over 9,917㎡ (3,000 pyeong), keeps herbs fresh and green, even in the winter season. Herb Land is well-known for their flowers that bloom year-round, as well their diverse events including the Herb Land Festival held in May each year, wedding ceremonys, banquets, hands-on program classes, and more. Sangsoo Herb Land provides a wide array of programs for visitors. The major event is the Herb Land Festival, aiming to spread knowledge on the use of diverse herbs, including introducing the aromatic value of herb plants in landscaping and as a natural insecticide, as well as the health benefits of herbal foods. Participants can take part in seminars and hands-on activities to learn more about herbs. The banquet room on the second floor can accommodate large groups for events, serving excellent herb dishes at reasonable prices. An outdoor wedding service surrounded by beautiful gardens is also available.


Gangwon-do(Chuncheon-si)

Gangwon-do Forestry Museum, located within the Gangwon-do Provincial Flower Garden, is the nation's first space dedicated to forests. It serves as a cultural space for people to draw nearer to nature, as well as creates new forest culture spaces. Divided into four exhibition rooms, visitors can see research tools and methods used by foresters. In January 2004, a brand new 4D experience video room was opened, giving a message on the importance of the forest and environment on our lives. * Opened October 31, 2002


Gyeonggi-do(Hwaseong-si)

Balios Country Club Balan is an all-weather golf course set against the backdrop of the west coast’s magnificent natural landscape. It is the first and only golf club in the southwestern region of Seoul. The golf course was created with minimal damage to the environment, so that golf players may appreciate nature’s beauty during the games. Behind the Club, along the West Coast Highway, lie such big cities as Incheon, Ilsan and Suwon. Nearby attractions include Wolmun Hot Spring, Hwaseong Hot Spring, Yongjusa Temple, Yungneung and Geolleung Royal Tombs, Jeam-ri Historic Site, Asanman Bay and Namyangman Bay. The area is growing into a tourist complex offering numerous leisure activities.


Seoul(Eunpyeong-gu)

Cheongansa Temple was first built in 1960, and was re-built in 2009. It has many pagodas and monuments: a pagoda filled with sari relics of Buddha; Budotap Pagoda, which is a shrine to the monk who found the temple and his sacred relics; and a monument honoring the late first lady Yuk yeong-su. The re-built temple was awarded the Hanok Prize in the Hanok Competition 2011. Located along the Bukhansan Mt. Dulaegil Trail, the temple provide visitors with the chance to enjoy fresh air and a rest from hiking along the trail.


Busan(Gijang-gun)

Raw anchovy is the specialty at Haedong Hoetjip located nearby Daebyeon Port. While having raw fish, one can enjoy views of the sea through the window.


Jeollanam-do(Suncheon-si)

Located in both Seungju-eup and Songgwang-myeon of Suncheon-si, Jeollanam-do, Jogyesan Mountain (조계산, 884.3m) has two famous Buddhist temples on it, Seonamsa Temple and Songgwangsa Temple. This is a relatively low mountain with rounded corners and a soft tranquility. Around Seonamsa Temple you’ll find several peaks such as Wolchulbong Peak, Janggunbong Peak and Gitdaebong Peak as well as the Ilweolseok boulder. This area is always crowded with visitors all year round due to the famous temples of Songgwangsa Temple and Seonamsa Temple. There are hikers as well coming purely to walk up Jogyesan Mountain which has gentle paths with short hills and flat paths, making it great even a picnic.


Gyeongsangbuk-do(Uiseong-gun)

Gounsa Temple lies on Deungunsan Mountain in Uiseong, Gyeongsangbuk-do, and was built by Monk Uisang in 681 during the reign of King Sinmun of the Silla Kingdom. Although the pronunciation of the name was never changed, its meaning slightly changed from “High Cloud Temple” to “Solitary Cloud Temple” after Choi Chi-won, a renowned scholar in the late Silla Period, helped to build two pavilions (Gaunru and Uhwaru) and renamed it. It is Branch Temple No.16 of the Korean Buddhist order, Jogyejong, and manages temples in Uiseong, Andong, Yeongju, Bonghwa, and Yeongyang. Befitting its meaning, the temple is surrounded by outstanding scenery on Deungunsan Mountain, meaning “Riding on the Clouds.” Quite isolated from villages, the temple is a very quiet, serene place. Gounsa Temple is home to one of the most cherished pieces of architecture, Gaunru Pavilion (“Floating over the Clouds”). This elegant pavilion is propped up by wooden columns, which are, in turn, supported by foundation stones. It looks as if the pavilion placed its feet in the water while standing. Among the many buildings comprising the temple complex, Yeonsujeon Hall is a unique building that was built to store Eocheop (the genealogical record of royal families) in 1774 (20th year of King Yeongjo). As a royal building, it shows the Confucian architectural style, different from other Buddhist buildings within the temple.