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Ramada Seoul
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Ramada Seoul, opened in February, 2004, is located in Samseong-dong, Gangnam, one of the main business districts in Seoul. The hotel (B3-12F) offers 246 guestrooms (65 executive rooms, 7 luxurious suites) and a range of convenient facilities including meeting rooms of various sizes, a spa & sauna, a fitness club, restaurants, and a banquet room with space for up to 500 guests. Conveniently located across from Seolleung Park, guests can easily take a morning jog or walk along the park paths.

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Yugane 1st branch
Seoul(Jung-gu) , Myeongdong

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Daejojeon Hall
Seoul(Jongno-gu) , Insadong・Jongnon

Daejojeon Hall was the queen’s residence at Changdeokgung Palace. Originally built in 1405 (5th year of King Taejo’s reign during the Joseon Dynasty), the hall had been destroyed by fires multiple times since then. The current structure is the one rebuilt in 1920 with materials taken from Gyotaejeon Hall at Gyeongbokgung Palace after being burnt down in 1917. Daejeojeon is differentiated from other palace buildings in that it has no ridge on the roof. The center bedroom is surrounded by small-sized rooms for court ladies to attend to the king and the queen.

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Libuk Sonmandu
4.0/1
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Libuk Sonmandu restaurant is located deep in the alleys behind Seoul City Hall in the Mugyo-dong area. It is famous for Kimchimaribap and Sonmandu (handmade dumplings). Kimchimaribap is rice in a soup of kimchi and ice cubes with various added flavorings that originated in North Korea. This is a refreshing dish for summer. Other items on the menu are Bindaetteok (mung bean pancake) and Mandujeongol (dumpling hot pot).

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Mr.Kebab
Seoul(Yongsan-gu) , Itaewon・Yongsan

Mr. Kebab is a chain of restaurants featuring authentic kebabs; the first store opened in Itaewon, an area frequented by internationals. The owner of Mr. Kebab has lived in Korea for more than 12 years, but is originally from Turkey. In order to achieve the same great taste as the original Turkish kebab, he hired a chef from Turkey to specially make everything used in the restaurant including the yogurt and bread. The restaurant uses fresh, locally produced vegetables and chicken and Australian beef and lamb. Vegetables are delivered fresh daily and homemade bread adds an extra bit of flavor to the already succulent kebabs.  

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Park Club
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Located on the top floor of the Park Hyatt Seoul in Gangnam, Park Club boasts a state-of-the-art fitness studio along with exquisite spa facilities, pools, restaurants, and bar. The Park Club has over 30 treatments for the skin and body including the renowned "Park Club Back Massage" and indulgent spa packages like the Namu (Wood), Dol (Stone), and Mul (Water) packages that utilize natural elements. “La Stone Therapy” helps visitors restore the balance of mind and body by using the energy of earth and stone while the “Experience Seoul” Package (KRW 680,000 with 10% value added tax charged separately) offers customers the ultimate experience of extravagant pampering. The Park Club employs only the most qualified spa care professional to ensure customers the best in beauty care.

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Eunho Sikdang
Seoul(Jung-gu) , Namdaemun・Seoul-Station

For three generations, Eunho Sikdang has been steadily maintaining the same taste of the original kkori gomtang, (oxtail soup) that they first made when they operated a street vendor stall in Namdaemun Market 70 years ago. In addition to oxtail soup, you can also have doganitang (ox knee and beef stew), seolleongtang (a thin, milky-white beef soup made from slowly simmered oxtails and bones), and suyuk (steamed pork).  

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The Bay 101
Busan(Haeundae-gu) , Haeundae

The Bay 101 is located in a culture and art complex in Haeundae area, attracting many visitors to the area thanks to the beautiful nightscape that it offers.  

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Jeondeungsa Temple Stay
4.0/1
Incheon(Ganghwa-gun) , Ganghwado Island

Jeondeungsa Temple, located within Jeongjoksanseong Fortress in Gilsang-myeon, Ganghwa-gun, Incheon-si, holds temple stay programs every weekend. The program entails learning temple etiquette, performing zen meditation, having a dialogue with a monk, and doing chores together.

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Goobok Mandu
Seoul(Yongsan-gu) , Itaewon・Yongsan

Operated by Korean husband and Chinese wife, it offers traditional authentic Chinese dumplings in a small place. Its signature menu, dumpling, passed down to the owner by her grandmother, features different tasty and texture comparing with Korean-style dumpling.      

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