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Solbin Superdog
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Loved by fans from all over Asia, Super Junior has been an A-list K-pop star for almost a decade now. A lesser known fact about the group is that the charming and witty member Kim Hee-chul has refined interest in food. One of the restaurants in Seoul that he has recommended is Solbin Superdog located in the Apgujeong Rodeo Street. On the menu are tacos, hot dogs and rice bowls. The foodie K-pop singer’s favorite menu item is the spicy dog, which is extremely hot yet highly addictive. The signature dish is the galbi (grilled beef ribs) rice, which comes with nachos, sour cream, jalapeño peppers and vegetables.  

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Sindangdong Tteokbokki Town
Seoul(Jung-gu) , Dongdaemun

Sindang-dong Tteokbokki Town street was built starting from late 70s, though the alley is considered to have had its best days in the 80s. In addition to being featured on popular DJ programs of the time, the period also marked the prime time of high school baseball where students would crowd the streets during days where Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) faced one another.As the high school students aged they continued to visit the area reliving the period of their youth and continuing to indulge in the specialty tteokbokki. However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki (마복림할머니떡볶이) restaurant says Tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold Tteokbokki, corn and potatoes to those visiting the theatre.At first, Tteokbokki was simply made with Gochujang (고추장), but as time went by, cooks decided the dish could be more than just a snack.  So, by adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese makes the taste more delicious and turns the once snack into a full meal.

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Imun Seolnongtang
Seoul(Jongno-gu) , Daehangno・Seongbukdong

Imun Seolnongtang has been serving its hearty seolleongtang for nearly a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese colonial rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. To make the rich seolleongtang broth, beef meat and bones are simmered for more than 15 hours. Try putting rice and minced green onion in your seolleongtang for a warm and tasty experience. Kkakttugi (diced radish kimchi), provided as a side dish, is also delicious. TIP: Kkakttugi and kimchi are available through self-service. Pay for your meal in advance.

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Seogwipo Maeil Olle Market
Jeju-do(Seogwipo-si) , Seogwipo

Seogwipo Maeil Olle Market is the largest market in Seogwipo. It is a traditional market that was formed in the early 1960s and is a mainstay in the Seogwipo economy. Starting from 2001, the market expanded its shopping center and now stretches over 620m. The interior of the market is designed in such a way that visitors can easily navigate shops and vendors. For customers' ease, the market offers free delivery service as well as cultulral experience at outdoor stage installed in the venue.

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Busan Museum of Art
Busan(Haeundae-gu) , Haeundae

Located in U-dong (Haeundae-gu), Busan Museum of Art is a main cultural attraction along with Busan Cultural Center, Busan Citizens’ Hall, and Busan Museum. Opened in 1998, this spacious museum with five floors offers exhibition halls, archives, educational rooms, and an outdoor sculpture park. It displays and collects a rich array of arts from various genres; it is actively involved in international exchanges with other countries and conducting research. Nurturing artists and offering high quality exhibitions, the museum provides visitors with excellent opportunities to appreciate art. It is open from 10 a.m. to 8 p.m. and closed Every Monday and on New Years’ Day. 

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Gaemijip
Busan(Jung-gu)

Gaemijip is a word-of-mouth restaurant featuring nakji bokkeum (spicy stir- fried baby octopus) and spicy seafood stew.

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Maple Tree House(Danpungnamujip) - Itaewon Branch
Seoul(Yongsan-gu) , Itaewon・Yongsan

Located behind the Hamilton Hotel in Itaewon, Maple Tree House (Danpungnamujip, 단풍나무집) is a meat restaurant where diners can enjoy grilled meat in an elegant, wine bar-like ambience. The restaurant's main dish is Cheongyeop, which is pork grilled over a charcoal fire and wrapped in fermented sesame leaves. There are many repeat customers (including international guests) who come back for the succulent grilled meat, unique sauce, and great service. Though the restaurant in Samcheong-dong is the main restaurant, there are also two branch restaurants in Dogok-dong and Itaewon.

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Pyeongando Obuja
Seoul(Gangnam-gu) , Sinsadong・Garosu-gil

At this restaurant, Pyeongyang-style handmade mandu (dumplings) casserole and Korean royal casserole are made in the traditional way and are very tempting. This restaurant has been around for 50 years and has been run by the same family in Pyeongan-do for three generations . Pyeongan-do Obuja is an ideal place to bring a special guest.

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Jeonju Nambu Traditional Market
Jeollabuk-do(Jeonju-si)

Jeonju Nambu Traditional Market opened as a regular public market in 1905. Currently the market is comprised of about 800 stores with 1,200 workers selling vegetables, fruits, food, dried fish, furniture, silk goods, and general goods.

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Seonyudo Park
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Seonyudo Park in Yangwha-dong is one of Seoul's most famous parks. Connected to the mainland by a beautiful, arching bridge, the island was once an area of industry. The Hangang River History Museum exhibits geological features, ecosystem and cultural heritages of this surrounding region. An aquatic Botanical Garden provides much information on the growth and purification process of aquatic creatures. In particular, the time garden is very popular among visitors for its unique structure of every small garden that has various seasonal flowers and plants. Seonyugyo (Seonyudo bridge), which links Hangang river’s Seonyudo Park & Yangwha Area with Seonyudo is made of environmentally-friendly wood. The arch-shaped bridge, also known as a Rainbow Bridge, gives out an exotic light every evening. The bridge is one of the beautiful night views of Seoul.

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